Frozencranberrypunch Recipes

CRANBERRY PUNCH

Cranberry Punch image

A deliciously sweet and refreshing punch that has the flavors of the Holidays. Perfect for the Thanksgiving table, Holiday Party or Christmas dinner! Can also be made as an adult beverage with vodka or tequila

Provided by Susie Weinrich

Categories Drinks

Number Of Ingredients 5

Ingredients

4 cups cranberry juice cocktail
2 cups pineapple juice
2 cups ginger ale
1 cup fresh cranberries (garnish)
2 fresh limes, sliced (garnish)

Steps:

In a large pitcher stir together all the ingredients.
Serve in glasses over ice.

CRANBERRY RASPBERRY PUNCH

Cranberry Raspberry Punch image

The blushing bride-to-be and her guests will ask for refills of this pretty pink punch. It's not too sweet, so my family never tires of it at events throughout the year. -Susan Rogers, Wilmington, Massachusetts

Provided by Taste of Home

Time 10m

Yield about 5 quarts.

Number Of Ingredients 6

Ingredients

2 packages (10 ounces each) frozen sweetened sliced strawberries
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (11-1/2 ounces) frozen cranberry raspberry juice concentrate, thawed
2 liters ginger ale, chilled
2 liters club soda, chilled
1 quart raspberry or orange sherbet

Steps:

In a blender, combine the strawberries, lemonade concentrate and cranberry raspberry concentrate; cover and process until smooth. Transfer to a punch bowl. Gently stir in ginger ale and club soda. Top with scoops of sherbet. Serve immediately.

Nutrition Facts : Calories 160 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 45mg sodium, Carbohydrate 41g carbohydrate (31g sugars, Fiber 0 fiber), Protein 0 protein.

FROZEN CRANBERRY PUNCH

Frozen Cranberry Punch image

This is good for holiday get-togethers. The original recipe used vodka instead of the gin I used, but I think it would also be good for a non-alcholic punch by skipping the liquor all together and adding 2 cups ginger ale. Cooking time is minimum freezing time. Recipe source: Bon Appetit (November 1981)

Provided by ellie_

Categories Punch Beverage

Time 4h10m

Yield 10-15 serving(s)

Number Of Ingredients 4

Ingredients

1 quart cranberry juice
2 cups gin (see note above)
1 (6 ounce) can frozen orange juice, thawed
1 (6 ounce) can frozen lemonade, thawed

Steps:

Combine all ingredients in a large plastic (freezeable) container or ice cube trays (I used a plastic pitcher).
Cover and freeze.
To serve, spoon into wine glasses or goblets.

Nutrition Facts : Calories 232.9, Fat 0.2, Sodium 4.2, Carbohydrate 29, Fiber 0.2, Sugar 26.9, Protein 0.5

QUICK CRANBERRY PUNCH

Quick Cranberry Punch image

The fizz from the ginger ale makes this fruity punch a hit at any party!

Provided by Betty Crocker Kitchens

Categories Beverage

Time 10m

Yield 12

Number Of Ingredients 3

Ingredients

1 can (6 ounces) frozen pink lemonade concentrate, thawed
1 bottle (32 ounces) cranberry juice cocktail, chilled
2 cans (12 ounces each) ginger ale, chilled

Steps:

Make lemonade as directed on can in large pitcher.
Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale.

Nutrition Facts : Calories 110, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

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