Frozenchickeninthecrockpot Recipes

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(FROZEN) CHICKEN IN THE CROCK POT



(Frozen) Chicken in the Crock Pot image

Sounds hard to believe, but it is possible to put a whole frozen chicken in the crock pot and have dinner in about 7-8 hours. When I buy the chicken, I unwrap it and take the gizzards out and also remove the paper placed under the bird. I also try to purchase a chicken with a pop-up timer. Then I re-wrap the bird and freeze it until I'm ready to cook it. Please keep in mind that I have a new crock pot which seems to be hotter than my old one, so cooking times may vary a bit. The original idea for this recipe came from Taste of Home. This is my modification. Hope you enjoy!

Provided by Fridays pal

Categories     Whole Chicken

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 6

1 (5 1/2 lb) whole chickens, gizzards removed
2 (3/4 ounce) envelopes chicken gravy mix
3/4 cup water
3/4 cup white wine
4 medium carrots, cut into 1 inch chunks
1 large onion, cut into wedges

Steps:

  • Spray inside of crock pot with cooking spray.
  • Rinse chicken and place in cooker.
  • Mix chicken gravy with water and wine.
  • Pour over chicken.
  • Cook on low approximately 6 hours.
  • About 1 1/2 hours before end of cooking time add carrots and onions.
  • When done, take chicken out and let rest on a cutting board at least 15 minutes.
  • Take vegetables out of gravy; strain the gravy and thicken to your preference.
  • Enjoy with mashed potatoes and a tossed salad!

Nutrition Facts : Calories 657.9, Fat 43.4, SaturatedFat 12.4, Cholesterol 197.4, Sodium 508.4, Carbohydrate 11.4, Fiber 1.6, Sugar 3.3, Protein 47.5

FROZEN CHICKEN ONE DISH SUPPER (CROCK POT)



Frozen Chicken One Dish Supper (Crock Pot) image

The crock pot is great because everything always comes out moist. With this recipe, you don't have to take the meat out ahead of time, just in the pot and go!

Provided by majakete

Categories     One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 frozen boneless skinless chicken breasts
1 (10 ounce) can cream soup
1/3 cup milk
1 (6 ounce) package Stove Top stuffing mix, and seasoning packet
1 2/3 cups water
8 ounces mushrooms (optional)
1 medium onion, diced or sliced (optional)

Steps:

  • If using, put mushrooms and onion in bottom of crock pot.
  • Place frozen chicken in crock pot.
  • Combine soup (use 2 cans if you want to have more gravy) and milk and pour over chicken.
  • Combine the stuffing mix, seasoning packet and water and spoon mixture over chicken.
  • Cover and cook on low 8- 10 hours.
  • Enjoy!

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