Frozen Mango Martini Recipes

FROZEN MANGO MARTINI

Frozen Mango Martini image

Provided by Bobby Flay

Time 10m

Number Of Ingredients 5

Ingredients

Ice
7 ounces vodka
1- ounce vermouth
1/2 cup mango puree
Blueberries for garnish

Steps:

To a martini pitcher add ice, vodka, vermouth, mango puree - stir. Strain into martini glasses. Garnish with blueberries.

FROZEN MANGO MARTINI

Frozen Mango Martini image

Categories Vodka Alcoholic Blender Fruit Ginger Cocktail Party Cocktail Martini Mango Summer Bon Appétit Drink

Yield Makes 4.

Number Of Ingredients 6

Ingredients

1/2 cup sugar
1/2 cup water
1 1 1/4-inch-long piece fresh ginger (about 1 inch in diameter), sliced
2 medium mangoes, peeled, pitted
1/2 cup vodka
20 ice cubes

Steps:

Combine sugar, 1/2 cup water and ginger in heavy small saucepan. Stir over medium heat until sugar dissolves. Simmer 5 minutes. Remove from heat. Cover; let steep 1 hour. Strain ginger syrup. Cool. (Can be made 1 day ahead. Cover; chill.)
Puree mangoes in blender. Pour into measuring cup. Return 3/4 cup puree to blender (reserve any remaining puree for another use). Add 1/2 cup ginger syrup (reserve any remaining syrup for another use), vodka and ice cubes to mango puree in blender. Blend until smooth.

FROZEN MANGO COCKTAIL

Frozen Mango Cocktail image

Provided by Giada De Laurentiis

Categories beverage

Time 20m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound frozen mango chunks, partially thawed for 15 minutes, at room temperature
1 1/2 cups ice
Lime wedges, for garnish
1 cup fresh mint
1/2 cup sugar
3/4 cup tequila
3 tablespoons fresh lime juice (from 3 large limes)

Steps:

In a small heavy saucepan, bring the mint, sugar and 1/2 cup water to a boil over medium heat. Stir until the sugar dissolves. Cool to room temperature.
Strain the mint syrup through a fine mesh sieve into a blender. Press firmly on the mint leaves to release all of the syrup. Add the tequila, lime juice, mango and ice. Blend until pureed.
Pour into chilled glasses. Garnish with lime wedges and serve.

FROZEN MANGO DAIQUIRI

Frozen Mango Daiquiri image

Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!

Provided by Kim127

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

3 ounces rum
1 1/2 cups frozen mangoes, cubed
3 tablespoons fresh lime juice
1 ounce triple sec
4 teaspoons sugar
2 cups ice cubes

Steps:

Blend all ingredients in a blender until smooth and serve.

Nutrition Facts : Calories 208.5, Fat 0.5, SaturatedFat 0.1, Sodium 9.3, Carbohydrate 28.8, Fiber 2.1, Sugar 25.7, Protein 1.1

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