AIR FRYER ROASTED GARLIC
Roasted garlic adds so much flavor to all dishes. Now it's super easy to make in an air fryer. Once roasted, the cloves easily pop out of their paper casings and are soft as butter. Try spreading on crusty bread or crackers, or use for garlic toast.
Provided by Yoly
Categories Side Dish Sauces and Condiments Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Cut the top off the head of garlic and place on a square piece of aluminum foil. Bring the foil up and around garlic. Pour olive oil on top and season with salt and pepper. Close ends of foil over garlic, creating a pouch.
- Air fry until garlic is soft, 16 to 20 minutes. Open the foil pouch very carefully, as hot steam will escape.
Nutrition Facts : Calories 31.7 calories, Carbohydrate 4.7 g, Fat 1.2 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 147.8 mg, Sugar 0.1 g
FROZEN GARLIC KNOTS IN THE AIR FRYER
I wanted garlic knots tonight but didn't want to heat the whole house. I looked for this recipe and couldn't find one, so I just tried it and they turned out perfect.
Provided by Rachel Leonhart
Categories Air Fryer Recipes
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat an air fryer to 330 degrees F (165 degrees C).
- Spray the air fryer basket with cooking spray and spread out garlic knots in a single layer.
- Cook in the air fryer for 4 minutes, turn, and cook for an additional 3 minutes.
Nutrition Facts : Calories 0.4 calories
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