Frozen French Fries Recipes

FROZEN FRENCH FRIES

Steps:

• Peel the potatoes and cut into french fries.
• Put the raw french fries in a ziplock bag and shake to coat with a little olive oil and cajun seasoning.
• Bake at 425 F until just done.
• Cool, then set the cookie sheet they were baked on in the freezer until they are frozen solid.
• Scoop them off with a spatula and store in 5 quart ice cream buckets.
• That way you can have as few or many as you like without having to go for an extra bag.
• To heat them up just throw them back in the oven on a cookie sheet at 425 F for about 15 minutes.

PARMESAN & GARLIC FRIES

Steps:

• Preheat oven to 450°. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Arrange in a single layer on a large baking sheet., Bake 15-20 minutes or until golden brown, stirring once. Sprinkle with cheese; toss lightly. Serve immediately.

HOMEMADE FROZEN FRENCH FRIES

Steps:

• Preheat the oven to 425 degrees F. Lightly grease a baking sheet. Wash and dry the potatoes. Cut into fries or other shapes. Place the fries in a bowl. Drizzle the fries lightly with oil and any desired seasonings. Spread the fries out on the baking sheet. Place the baking sheet in the oven and bake until just done (they should be just barely done) about 20-35 minutes. The cooking time will depend on how thick you cut the fries. Remove the baking sheet from the oven and let the fries cool on the baking sheet. When cooled to room temperature, put the baking sheet in the freezer, making sure to separate any fries stuck together. If you don't have room for the baking sheet in your freezer, transfer the fries to a smaller dish that can still hold them in a single layer. Freeze the fries until solid and then transfer to a zip-top plastic bag. Press out any excess air and seal the bag. When ready to cook the fries, preheat the oven to 425 degrees F. Grease a baking dish or line with foil. Place the frozen fries on the baking sheet and bake until crisp and hot, about 20 minutes, stirring as needed. Again, cooking time will depend on the size of the fries.

OVEN FRIED FROZEN FRENCH FRIES

Steps:

• Place fries in a plastic bag and spray thoroughly with cooking spray.
• Shake for a minute or so to distribute the oil.
• Place on baking sheet (I find a baking stone works best) and sprinkle lightly with chili powder, salt and freshly ground pepper.
• Bake at 400 until slightly brown and sizzling.
• Serve immediately.

BEST EVER FRENCH FRY SEASONING

Steps:

• These instructions apply to frozen or fresh homemade french fries.

AIR FRYER FROZEN FRENCH FRIES

Steps:

• Preheat air fryer to 400 degrees for 5 minutes.
• Meanwhile, toss frozen french fries with seasoning salt.
• Open the air fryer basket and brush with oil (not totally necessary, but ensures the fries will not stick).
• Place frozen french fries in air fryer basket in a single layer or as close as possible.
• Cook at 400 degrees F for 15-20 minutes, checking and stirring every 5 minutes, until crispy.

EMERIL LAGASSE AIR FRYER FROZEN FRENCH FRIES

Steps:

• Start by preheating your air fryer to 400 degrees F.
• Next, you want to spray its basket with oil, alongside the frozen french fries and sprinkle with salt if desired.
• Air fry your fries for about 20 to 25 minutes while tossing halfway.
• Finally, serve your french fries with the dipping sauce of your taste.