Frozen Cherry Margaritas Recipes

FROZEN CHERRY MARGARITAS

Steps:

• Place the tequila, triple sec, agave, pomegranate juice, and lime juice in a blender. Add the cherries, then the ice.
• Place the cover on the blender, and blend on high speed until all of the ingredients are blended and the mixture is thick and slushy.
• Pour the margaritas into two glasses. Garnish with a twisted strip of lime rind.

FROZEN CHERRY MARGARITAS

Steps:

• Using lime wedges, moisten the rims of 4 margarita or cocktail glasses. Set aside lime wedges for garnish. Sprinkle salt on a plate; hold each glass upside down and dip rim into salt. Set aside. Discard remaining salt on plate., In a blender, combine the cherry juice, tequila, lime juice, cherries and, if desired, honey to sweeten to taste; cover and process until blended. Pour into prepared glasses. Garnish with the lime wedges. Serve immediately.

FROZEN CHERRY MARGARITA

Steps:

• Pour ingredients in a blender with 2 cups crushed ice. Blend at high speed and pour into a sugar rimmed glass.
• Garnish with lime.

CHERRY MARGARITA | FROZEN

Steps:

• Add tequila, orange liqueur, simple syrup and lime juice to the blender
• Add the pitted cherries and 2 cups of ice
• Blend until frosty and smooth
• Divide betweent the two glasses
• Garnish with skewered cherries
• Sip
• Smile
• Enjoy

FRESH CHERRY MARGARITAS

Steps:

• Add 1/4 cup cherries to bowl, sprinkle with sugar and muddle with a wooden spoon. Into a shaker with ice combine all ingredients shake and serve with lime wedge and cherry to garnish.