Frozen Cherry Margarita Recipes

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EASY FROZEN MARGARITAS



Easy Frozen Margaritas image

Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.

Provided by USA WEEKEND columnist Pam Anderson

Categories     World Cuisine Recipes     Latin American     Mexican

Yield 8

Number Of Ingredients 6

2 quarts ice cubes
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila (measure with empty limeade can)
¼ cup Cointreau
margarita or kosher salt for the rims
lime slices cut in half

Steps:

  • Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
  • To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.

FROZEN CHERRY MARGARITAS



Frozen Cherry Margaritas image

When summer rolls around, I start thinking about all the fun drinks I can whip up to stay cool. This frozen cherry margarita is a favorite of mine. It's so delicious, and the deep red color is amazing. -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 7

Lime wedges
Kosher salt
1 cup cherry juice blend
4 ounces tequila
1 tablespoon lime juice
1 package (12 ounces) frozen pitted dark sweet cherries
Honey, optional

Steps:

  • Using lime wedges, moisten the rims of 4 margarita or cocktail glasses. Set aside lime wedges for garnish. Sprinkle salt on a plate; hold each glass upside down and dip rim into salt. Set aside. Discard remaining salt on plate., In a blender, combine the cherry juice, tequila, lime juice, cherries and, if desired, honey to sweeten to taste; cover and process until blended. Pour into prepared glasses. Garnish with the lime wedges. Serve immediately.

Nutrition Facts : Calories 155 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.

FROZEN CHERRY MARGARITA RECIPE - (4.6/5)



Frozen Cherry Margarita Recipe - (4.6/5) image

Provided by á-25101

Number Of Ingredients 5

1 1/2 ounces cherry vodka
1/2 ounce triple sec
1 ounce lime juice
Splash grendadine
Lime for garnish

Steps:

  • Take a blender and pour ingredients in it with 2 cups crushed ice and blend at high speed, pour the mixture into a sugar rimmed glass and garnish with lime.

FROZEN CHERRY MARGARITAS



Frozen Cherry Margaritas image

Provided by The Redhead Baker

Number Of Ingredients 7

3 oz tequila
2 oz triple sec
2 oz agave syrup
1 oz pomegranate juice
1 oz lime juice
8 oz frozen pitted sweet cherries
1 1/2 cups ice

Steps:

  • Place the tequila, triple sec, agave, pomegranate juice, and lime juice in a blender. Add the cherries, then the ice.
  • Place the cover on the blender, and blend on high speed until all of the ingredients are blended and the mixture is thick and slushy.
  • Pour the margaritas into two glasses. Garnish with a twisted strip of lime rind.

Nutrition Facts : ServingSize g

FROZEN CHERRY MARGARITA



Frozen Cherry Margarita image

This really isn't a margarita as there is no tequila in it. That being said, I still want to try this one. From Three Olives Vodka.

Provided by cookiedog

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces cherry vodka
1/2 ounce triple sec
1 ounce lime juice
splash grenadine
lime, circle (to garnish)

Steps:

  • Pour ingredients in a blender with 2 cups crushed ice. Blend at high speed and pour into a sugar rimmed glass.
  • Garnish with lime.

FRESH CHERRY MARGARITAS



Fresh Cherry Margaritas image

Provided by Bobby Flay

Time 10m

Yield approx 2 servings

Number Of Ingredients 8

1 cup fresh bing cherries, pitted, divided
Sugar, to sprinkle
2 tablespoons agave nectar
2 tablespoons fresh lime juice
1/4 cup tequila (recommended: Herradura Silver)
2 tablespoons maraschino cherry liqueur, or to taste
Lime wedges, to garnish
Cherries with stems, to garnish

Steps:

  • Add 1/4 cup cherries to bowl, sprinkle with sugar and muddle with a wooden spoon. Into a shaker with ice combine all ingredients shake and serve with lime wedge and cherry to garnish.

WILD CHERRY MARGARITA



Wild Cherry Margarita image

This is like your grandmother's cherry pie, but with a kick! I told my DH it wouldn't be summer unless I created a new margarita, and let me tell you, this one rocks!

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1/2 cup frozen pitted tart cherries (or may use drained canned pitted pie cherries, frozen after draining)
1 1/2 fluid ounces mixto tequila (or whichever type of tequila you prefer)
2 fluid ounces cherry juice or 2 fluid ounces cherry syrup
1 fluid ounce fresh lime juice
1 fluid ounce triple sec or 1 fluid ounce Cointreau liqueur
2 cups ice (more or less to achieve consistency)
1 stemmed maraschino cherry, to garnish (optional)

Steps:

  • Place liquid ingredients in the bottom of your blender (do not add ice first or you will jam the blades).
  • Add ice.
  • Puree until ice is smooth and margarita is thick and creamy, adding ice to achieve consistency if necessary.
  • Pour into a frosted margarita glass, garnish with maraschino cherry, and enjoy!

CHERRY MARGARITA | FROZEN



Cherry Margarita | Frozen image

This tasty and refreshing cherry margarita will make you cheer because you will be so happy drinking it! It's robust and so satisfying on a summer day.

Provided by Elaine Benoit

Categories     Cocktail

Time 10m

Number Of Ingredients 7

2 cup cherries ((washed and pitted))
4 ounces tequila ((I used Patron Silver))
2 ounce orange liqueur ((I used Cointreau, but you can use triple sec if you prefer))
2 ounce simple syrup ((start with 2 ounces and taste. If you like it sweeter add it another 1/2 ounce))
4 ounces lime juice ((freshly squeezed))
2 cups Ice
4 cherries ((place 2 each on martini picks for garnish))

Steps:

  • Add tequila, orange liqueur, simple syrup and lime juice to the blender
  • Add the pitted cherries and 2 cups of ice
  • Blend until frosty and smooth
  • Divide betweent the two glasses
  • Garnish with skewered cherries
  • Sip
  • Smile
  • Enjoy

Nutrition Facts : ServingSize 1 cocktail, Calories 202 kcal, Carbohydrate 29 g, Sodium 10 mg, Fiber 1 g, Sugar 25 g

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