Frozen Berries With White Hot Chocolate Recipes

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WHITE CHOCOLATE GANACHE WITH FROZEN BERRIES



White Chocolate Ganache with Frozen Berries image

A wonderful summer dessert that will make you go for seconds. You can use the ganache for cake icing as well. Very easy to make but very rich in flavor. You can garnish it with dry fruits.

Provided by Kalyani

Categories     Desserts     Chocolate Dessert Recipes     White Chocolate

Time 25m

Yield 8

Number Of Ingredients 4

2 ¼ pounds mixed frozen berries
2 ½ cups heavy whipping cream
1 ¼ pounds high-quality white chocolate, coarsely chopped
2 tablespoons pure vanilla extract

Steps:

  • Divide frozen berries among individual serving plates. Let thaw, about 10 minutes.
  • Combine heavy cream and white chocolate in top of a double boiler over simmering water. Cook, stirring frequently and scraping down the sides with a rubber spatula, until chocolate is melted completely, 5 to 8 minutes. Stir in vanilla extract.
  • Ladle warm chocolate ganache over berries.

Nutrition Facts : Calories 703 calories, Carbohydrate 60 g, Cholesterol 116.8 mg, Fat 50.7 g, Fiber 3.8 g, Protein 6.6 g, SaturatedFat 30.9 g, Sodium 92.4 mg, Sugar 52.4 g

ICED BERRIES WITH WHITE CHOCOLATE SAUCE



Iced berries with white chocolate sauce image

Summer fruits with a truly scrumptious white chocolate sauce

Provided by Merrilees Parker

Categories     Dessert, Dinner, Lunch, Treat

Time 5m

Number Of Ingredients 3

350g mixed summer berries, such as raspberries , blueberries, tayberries and small strawberries that have been hulled and quartered
100g white chocolate , broken into pieces
2 tbsp double cream

Steps:

  • Pile the berries into pretty glasses or onto plates and freeze for 20 mins - press the fast-freeze button if you have one. The berries should become iced but not frozen solid.
  • When ready, place the chocolate in a non-metallic bowl with the cream and microwave on High for 1 min. Check to see if it is soft enough to stir into a sauce, if not give it 30 secs, then stir again. Leave to cool slightly, stirring occasionally. To serve, pour the chocolate sauce over the iced berries.

Nutrition Facts : Calories 194 calories, Fat 12 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 12 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein, Sodium 0.08 milligram of sodium

FROZEN BERRIES WITH HOT WHITE CHOCOLATE SAUCE



Frozen berries with hot white chocolate sauce image

An indulgent yet quick and easy dessert recipe of frozen berries with white chocolate sauce. Perfect for effortless entertaining. If you like white chocolate, you'll love these white choc and cranberry tarts.

Provided by delicious. magazine

Categories     Raspberry recipes

Yield Serves 6

Number Of Ingredients 3

1 punnet each of raspberries, blackberries, blueberries and blackcurrants
100g good-quality white chocolate, chopped
250ml double cream

Steps:

  • Spread the berries over a baking tray and freeze for 1 hour.
  • Just before serving, put the white chocolate and double cream in a small pan over a medium-low heat, until melted, smooth and hot.
  • Divide the frozen berries between 6 plates and pour over the chocolate sauce.

Nutrition Facts :

FROZEN BERRIES WITH WHITE HOT CHOCOLATE



Frozen Berries With White Hot Chocolate image

Make and share this Frozen Berries With White Hot Chocolate recipe from Food.com.

Provided by Lvs2Cook

Categories     Frozen Desserts

Time 30m

Yield 8 serving(s)

Number Of Ingredients 4

1 1/4 lbs white chocolate, coarsely chopped
2 1/2 cups heavy cream
2 tablespoons vanilla extract
2 1/4 lbs frozen mixed berries or 2 1/4 lbs frozen raspberries

Steps:

  • Combine the chocolate, heavy cream, and the vanilla in a heat-proof bowl and set it over a pan of simmering water until the chocolate melts.
  • About 5 minutes before serving, remove the berries from the freezer and place them on individual serving plates. Ladle the warm chocolate sauce over the berries and serve.

Nutrition Facts : Calories 647.8, Fat 50.2, SaturatedFat 30.9, Cholesterol 111.8, Sodium 92.3, Carbohydrate 44.5, Sugar 42.3, Protein 5.7

ICED BERRIES WITH HOT CHOCOLATE SAUCE



Iced berries with hot chocolate sauce image

Here's a simple and tasty pudding idea for using up a packet of frozen berries

Provided by Good Food team

Categories     Dessert, Dinner, Lunch

Time 10m

Number Of Ingredients 4

500g mixed frozen berries (blackberries, blueberries, raspberries, redcurrants)
142ml carton double cream
140g white chocolate
1 tbsp white rum (optional)

Steps:

  • Make the sauce. Pour the cream into a small saucepan and break in the chocolate. Heat gently, stirring, until the chocolate melts into a smooth sauce. Take care not to overheat or the chocolate will seize into a hard lump. Remove from the heat and stir in the rum, if using.
  • Scatter the frozen berries on 4 dessert plates or in shallow bowls. Pour the hot chocolate sauce over the fruits and serve immediately, as the fruits start to defrost.

Nutrition Facts : Calories 377 calories, Fat 28 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 17 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 0.14 milligram of sodium

FROZEN BERRIES WITH HOT WHITE CHOCOLATE



Frozen Berries with Hot White Chocolate image

Provided by Ina Garten

Categories     dessert

Time 13m

Yield 8 to 10 servings

Number Of Ingredients 4

1 1/4 pounds good white chocolate, coarsely chopped
2 1/2 cups heavy cream
2 tablespoons pure vanilla extract
2 1/4 pounds frozen mixed berries or frozen raspberries

Steps:

  • Combine the chocolate, heavy cream, and the vanilla in a heat-proof bowl and set it over a pan of simmering water until the chocolate melts.
  • About 5 minutes before serving, remove the berries from the freezer and place them on individual serving plates. Ladle the warm chocolate sauce over the berries and serve.
  • Yield: 8 to 10 servings
  • Note: You can either buy frozen berries, or freeze your own by placing the berries on a flat tray in layer. When the berries are fully frozen, keep them a plastic bag in the freezer. Larger berries, such as strawberries, do not freeze well.

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QUICK AND EASY FROZEN BERRIES WITH WHITE HOT CHOCOLATE DESSERT
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2019-07-18 Heat gently on low, stirring constantly, until the chocolate melts and the mixture is smooth. Be very careful not to overheat, otherwise the white chocolate will seize into lumps and become unusable. Once melted and smooth, remove pan from heat and add the rum if using. Evenly divide the berries among the serving dishes and pour some of the hot ...
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  • Get your serving dishes ready – it’s time to pull out any fancy stemmed glassware you have, or your prettiest small bowls. You’ll need six of them.
  • Add the cream and white chocolate to a small saucepan. Heat gently on low, stirring constantly, until the chocolate melts and the mixture is smooth. Be very careful not to overheat, otherwise the white chocolate will seize into lumps and become unusable.
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RECIPE: WHITE CHOCOLATE & HOT BERRY ICE CREAM SUNDAE ...
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2014-07-25 Instructions. Place the berries, water and sugar into a pan and bring to a gentle simmer until the berries are soft and you have a syrupy sauce. Layer the ice cream, hot berry mixture and chocolate sauce into two sundae glasses top with a dollop of cream and a few fresh berries…
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  • Place the berries, water and sugar into a pan and bring to a gentle simmer until the berries are soft and you have a syrupy sauce.
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FROZEN BERRIES WITH HOT WHITE CHOCOLATE | RECIPES
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In a heat-proof bowl set over a pan of simmering water, heat the cream, white chocolate, and vanilla just until the chocolate melts. Don’t let the bowl touch the water. Heat the mixture until it’s warm to the touch, about 110 degrees. Place the frozen berries …
From barefootcontessa.com
  • Early in the day, spread the berries on a sheet pan in a single layer and place them in the freezer. (This prevents them from sticking together.) Once they’re frozen, store them in a freezer bag.
  • In a heat-proof bowl set over a pan of simmering water, heat the cream, white chocolate, and vanilla just until the chocolate melts. Don’t let the bowl touch the water. Heat the mixture until it’s warm to the touch, about 110 degrees.
  • Place the frozen berries in one layer on 6 dessert plates and allow them to sit at room temperature for 10 to 15 minutes to defrost slightly. Pour the hot white chocolate evenly over the frozen berries and serve immediately.


FROZEN BERRIES WITH HOT WHITE CHOCOLATE SAUCE RECIPE
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2017-11-09 Method. Remove the berries from the freezer 15 minutes before serving. Put the chocolate in a heatproof bowl and set aside. Put the cream in a small pan and heat until just starting to boil. Remove from the heat and pour over the chocolate, stirring until melted. Spoon the fruit into glasses and pour over the chocolate …
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EASY FROZEN BERRIES WITH HOT WHITE CHOCOLATE - LET THEM ...
2019-07-03 Divide mixture of frozen berries into 8 ramekins or small bowls. Let sit for a few minutes while making the hot white chocolate. In large measuring cup with spout, combine chopped white chocolate and heavy cream. Microwave on half power (50%) in 30-second intervals, stopping to stir after each, until white chocolate …
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  • If using fresh fruit, line baking sheet with parchment or waxed paper and place berries on baking sheet in one even layer. Freeze for 2 hours. If not using right away, store in freezer in large ziptop bag. If using already frozen bags of fruit, skip to the next step.
  • Divide mixture of frozen berries into 8 ramekins or small bowls. Let sit for a few minutes while making the hot white chocolate.
  • In large measuring cup with spout, combine chopped white chocolate and heavy cream. Microwave on half power (50%) in 30-second intervals, stopping to stir after each, until white chocolate melts completely into cream, about 1½-2 minutes total. Whisk in vanilla extract or vanilla bean seeds.


FROZEN BERRIES RECIPE WITH HOT WHITE CHOCOLATE SAUCE
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FROZEN BERRIES WITH A HOT WHITE CHOCOLATE SAUCE - WHAT'S ...
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ICED BERRIES WITH HOT WHITE CHOCOLATE SAUCE RECIPE ...
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