Frozen Avocado Pudding Recipes

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AVOCADO AND BERRY PUDDING (RAW FOOD)



Avocado and Berry Pudding (Raw Food) image

Make and share this Avocado and Berry Pudding (Raw Food) recipe from Food.com.

Provided by Sydney Mike

Categories     Dessert

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup dates, pitted, chopped (my preference is Medjool)
1 cup water
1 medium avocado, ripe, pitted, peeled, chopped
1/2 cup berries (fresh or frozen)
2 teaspoons vanilla extract

Steps:

  • In a small bowl combine dated & water & let set for half an hour, then drain the liquid.
  • Combine all ingredients in the bowl of a blender & process for 1 minute.

FROZEN AVOCADO PUDDING



Frozen Avocado Pudding image

Make and share this Frozen Avocado Pudding recipe from Food.com.

Provided by Molly53

Categories     Frozen Desserts

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

1 (3 ounce) package cream cheese
3/4 cup heavy cream
2 tablespoons lemon juice (fresh is best)
1 tablespoon sugar
2/3 cup pineapple, crushed (canned is fine)
1 cup avocado, peeled and thinly sliced
1/4 cup dates, chopped
1 cup peach, peeled and thinly sliced
12 maraschino cherries, quartered

Steps:

  • Cream cheese, add 1/4 cup cream gradually, stirring until smooth.
  • Add lemon juice and sugar.
  • Whip remaining cream until thick, but not stiff.
  • Fold into cheese mixture.
  • Combine with remaining ingredients.
  • Pour into a refrigerator tray and place in freezer to freeze.

Nutrition Facts : Calories 193.7, Fat 14.8, SaturatedFat 7.9, Cholesterol 42.3, Sodium 41.8, Carbohydrate 15.4, Fiber 2.5, Sugar 11.2, Protein 2.1

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