CAPPUCCINO PUNCH
When I tried this punch at a friend's wedding shower, I had to have the recipe. Guests will eagerly gather around the punch bowl when you ladle out this frothy mocha ice cream drink. -Rose Reich, Nampa, Idaho
Provided by Taste of Home
Time 10m
Yield about 1 gallon.
Number Of Ingredients 7
Steps:
- Combine sugar and coffee; stir in boiling water until dissolved. Cover and refrigerate until chilled. , Just before serving, pour coffee mixture into a 1-gal. punch bowl. Stir in milk. Add scoops of ice cream; stir until melted. If desired, sprinkle with grated chocolate.
Nutrition Facts : Calories 238 calories, Fat 11g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 112mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 7g protein.
FROTHY CAPPUCCINO PUNCH
Serve this holiday beverage for breakfast when you have family and friends over for a holiday brunch or enjoy it during a quiet winter evening by the fire!
Provided by Annacia
Categories Punch Beverage
Time 35m
Yield 50 serving(s)
Number Of Ingredients 7
Steps:
- Pour coffee into large punch bowl.
- Combine 2 1/4 cups evaporated milk, 1/2 cup sugar and vanilla extract in blender; blend until frothy.
- Add milk mixture to coffee.
- Repeat with remaining evaporated milk and remaining sugar.
- Add scoops of ice cream to punch and top with chocolate curls.
- Ladle punch into cups; sprinkle with cinnamon.
Nutrition Facts : Calories 69.7, Fat 2.9, SaturatedFat 1.8, Cholesterol 10.2, Sodium 33.6, Carbohydrate 9.3, Fiber 0.1, Sugar 6.7, Protein 2
CAPPUCCINO PUNCH
Make and share this Cappuccino Punch recipe from Food.com.
Provided by looneytunesfan
Categories Punch Beverage
Time 10m
Yield 1 gallon
Number Of Ingredients 6
Steps:
- In a small bowl, combine the sugar and coffee. Stir in boiling water until dissplved. Cover and refrigerate until chilled. Just before serving, pour coffee mixture into a 1 gallon punch bowl. Stir in milk. Add scoops of ice cream. Stir until melted.
Nutrition Facts : Calories 3986.6, Fat 193, SaturatedFat 119.5, Cholesterol 706.2, Sodium 1831.3, Carbohydrate 484.5, Fiber 10.4, Sugar 356, Protein 106.9
CAPPUCCINO PUNCH
This is a delightful punch to serve at a brunch or any fun get-togethers!
Provided by Rose M. Helle
Categories Other Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a small bowl, combine the sugar and coffee; stir in the boiling water until dissolved. Cover and refrigerate until chilled.
- 2. Just before serving, pour coffee mixture into a 1 gallon punch bowl. Stir in milk.
- 3. Add scoops of ice cream and stir until melted.
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