FRITO CHILI PIE
Steps:
- Brown ground chuck with garlic in a pot over medium-high heat. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Simmer for 30 minutes. Add drained and rinsed beans. Stir to combine, then cover and simmer for another 20 minutes. Mix masa with water, then add to the chili. Stir to combine and simmer for a final 10 to 15 minutes. Set aside. Serve by slicing the Frito bags open lengthwise. Pile in chili and cheese, and diced onion if using. Serve immediately with plastic forks. A crowd-pleaser!
BEST CHILI CHEESE FRITO PIE
This Best Chili Cheese Frito Pie is layered with flavor! It's quick and filling, a great weeknight meal your family will love.
Provided by I Heart Recipes
Categories Main
Time 45m
Number Of Ingredients 17
Steps:
- Season 70/30 ground beef with seasoning salt, garlic, black pepper, cumin and chili powder. Brown.
- Add in crushed tomatoes, onions, cilantro, tomato sauce and water.
- Let everything simmer for about 20 minutes.
- Place the Frito Lay Chips at the bottom of a casserole dish.
- Pour the homemade chili over the chips.
- Top the chili with cheese. (I like to use a combination of cheddar and mozzarella cheese but mainly cheddar.)
- To add more color and flavor, add diced tomatoes and green onions on top of the cheese (optional).
AUTHENTIC TEXAS FRITO PIE
This is the original Frito Pie Recipe, created by the wife of one of the Frito executives in the 1950s. It's a classic, perfect football game food or anytime you want something that's quick and easy that the whole family will love. There are a lot of variations but this is the original!
Provided by Marye Audet-White
Categories Dinner (quick and easy)
Time 15m
Number Of Ingredients 4
Steps:
- Heat the chili until it is steaming hot.
- Place Fritos in a lightly oiled casserole dish.
- Cover with the chili.
- Cover top with cheese.
- Heat until cheese melts.
- Serve sprinkled with onions and sour cream if desired.
Nutrition Facts : Calories 566 kcal, Carbohydrate 28 g, Protein 22 g, Fat 39 g, SaturatedFat 14 g, Cholesterol 67 mg, Sodium 1073 mg, Fiber 6 g, Sugar 3 g, ServingSize 1 serving
FRITO PIE CHILI DOGS
Frito Pie ingredients on top of a hot dog! Can life get any better? I submit it cannot! These are great for the a Super Bowl party, BBQ or just a random act of gluttony There are only a few ingredients involved to make this recipe. Hot dogs are topped with chili, cheese and Frito corn chips (We're gonna throw on some onions and call it health food).
Provided by Kana K.
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat outdoor grill to medium high heat. Add the hot dogs and cook until slightly charred and heated through.
- Toast the buns by turning the grill to low and placing the buns cut side down onto the grill until lightly toasted. Spread buns lightly with sour cream if using.
- In a medium sauce pan heat the chili over medium-high heat until hot.
- Add the hot dogs to the buns. Top with chili, shredded cheese (use restraint). If you want to melt the cheese you can bake the hot dogs in the oven at 350 degrees on a baking sheet until the cheese has melted. Top with Fritos & onions.
Nutrition Facts : Calories 836.4, Fat 48.8, SaturatedFat 19.9, Cholesterol 91.1, Sodium 2226.6, Carbohydrate 68.2, Fiber 7.3, Sugar 10, Protein 32.2
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- Place a large pan or Dutch oven over medium-high heat. Add the ground beef, break it apart, and cook for about 10 minutes (or until completely cooked through). Cut the heat and carefully spoon out a good majority of the excess grease, making sure to wipe the sides of the pan if there are any drippings.
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4.9/5 (7)Published 2021-09-28Category Recipes
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- Chili Empanadas. Here comes a fantastic leftover chili idea for you to utilize the food. These savory chili empanadas are super crispy and delightful that you can enjoy as a snack or a luscious appetizer too.
- Baked Chili Nachos. Nachos are no longer a strange dish to anyone. These crispy snacks are the most-liked dish of Mexican street food that you can efficiently run into on every local street.
- Chili Cheese Tater Tots. A fan of tater tots should note this one right away! A combination of crispy tater tots mixes with a juicy and savory beef chili sauce that press up the overall taste a thousand times.
- Chili Cheese Dip. Besides delightful chili appetizers or savory chili main dishes, chili cheese dip is also a tasty dish you can make from leftover chili.
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- Veggie Chili Tacos. Sick of meaty tacos? So how about combining some veggies to your tacos menu with any leftover chili in your fridge? These vegetarian-friendly tacos are all you need for a light taco party.
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