Frijoles Puercos Michoacan Recipes

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FRIJOLES PUERCOS



Frijoles Puercos image

This recepie has been in our family for generations. It's great as an appetizer or as a side dish with a main meat course. Kick it up a little with a doll up of sour cream and some homemade toritlla chips on the side. Hope you'll enjoy it as much as we have because it's simply..........deliciossso!!!

Provided by Ms. Ayons dishes

Categories     Beans

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 (16 ounce) can refried beans
1/4 cup margarine, melted
4 -6 ounces chorizo sausages
1/8 cup jalapeno, seeded and chopped
4 -6 slices cooked bacon, crumbled
4 slices American cheese, cut into small pieces
10 -12 tortilla chips
1 -2 tablespoon sour cream

Steps:

  • 1. In lg. skillet melt and cook margarine with chorizo in med heat.
  • 2. Add the beans and mix well.
  • 3. Add jalapeno.
  • 4. Add american cheese until melted stirring constantly, simmer.
  • 5. Serve with crumbled bacon, a tablespoon of sour cream and homemade tortilla chips.

Nutrition Facts : Calories 601.9, Fat 44.9, SaturatedFat 15.9, Cholesterol 85.6, Sodium 1604.9, Carbohydrate 21, Fiber 6.1, Sugar 0.4, Protein 28.1

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