Frijoles Chilies Buttermilk Dip Or Sauce Recipes

FRIJOLES CON QUESO DIP AND CHIPS

Steps:

• Combine all ingredients except cilantro in a small saucepan, and heat just until cheese melts.
• (Microwave Directions: place in a microwaveable dish and heat for 2-3 minutes.).
• Top with chopped cilantro if desired and serve with chips.

BUTTERMILK DIPPING SAUCE - EMERIL LAGASSE

Steps:

• Place the cucumbers in a small bowl and sprinkle with 3/4 teaspoon of the salt.
• Stir to combine, then set aside while you assemble the remaining ingredients.
• In a small bowl combine the buttermilk, mayonnaise, garlic, dill, cayenne and salt and stir to combine well.
• Drain the cucumber in a small colander, then, using your hands, squeeze to remove as much excess water as possible.
• Add the cucumber to the buttermilk mixture and stir to thoroughly combine.
• Serve immediately or refrigerate, covered, for up to 1 day in advance.

FRIJOLES III

Steps:

• Place beans in a large pot with onion, cilantro, jalapeno pepper, garlic, and lard; add enough water to cover with 4 to 5 inches of water. Bring to a boil, reduce heat, and cook for 2 to 3 hours. Depending on the beans, it may take up to 5 hours. Add more water if necessary.
• When beans are soft, season to taste with salt.