Fried Rice For 2 Recipes

THE BEST FRIED RICE

Steps:

• Heat 1 tablespoon of butter into a large skillet.Add the eggs and scramble until fully cooked. Remove them from the pan and set aside.
• Add the remaining tablespoon of butter into the pan. Add carrots and onion to the pan and cook until tender, 3-4 minutes. Stir in garlic and cook for an additional minute.
• Add in the cold rice and peas and sauté for 3-4 minutes. The rice should brown up a bit.
• Add the eggs back to the pan and stir in soy sauce, oyster sauce and sesame oil. Cook for 1-2 minutes to heat through.Serve immediately with green onions for garnish, if desired.

FRIED RICE FOR 2

Steps:

• Heat oil or bacon drippings in an 8 inch skillet.
• Add rice.
• Stir-fry until rice is hot and mixed with oil and drippings.
• Add soy sauce, mix well. If rice is dry, add 1 to 2 tablespoons water; cover and cook gently until water is absorbed.
• Stir in green onion.
• Push rice to side of skillet.
• Beat egg separately or break into skillet and quickly scramble with a fork. As egg sets, stir gently to let uncooked egg glow undereath.
• Stir cooked egg into rice, breking egg into small pieces.
• Stir in minced cooked meat.
• Heat through.

SPAM FRIED RICE FOR 2

Steps:

• 1. Heat 1 tablespoon oil in a large skillet or wok on high heat. Add egg, salt and pepper and lightly scramble. Remove to a plate.
• 2. Add remaining oil to pan. When hot, add Spam and garlic and cook until lightly brown-DO NOT BURN GARLIC!
• 3. Add rice (break up any chunks first). Stir in soy sauce and keep stirring until rice is heated through.
• 4. Add cooked vegetables, green onions, and cooked eggs. Heat through and serve.