Fried Cornbread Iii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SOUTHERN FRIED CORNBREAD



Southern Fried Cornbread image

my familys favorite of all times Very Delicious its a Southern Thang....

Provided by mary a favela

Categories     Other Breads

Time 40m

Number Of Ingredients 3

1 c martha white self rising cornmeal
1 c barbers buttermilk
1/2 c crisco veg. oil

Steps:

  • 1. Pour 1/2 of a cup of Crisco Veg. Oil into hot black iron skillet on med. heat wait till gets hot and then Mix 1 cup of Martha White Self Rising Corn Meal with 1 Cup of Barbers Buttermilk stir together until mixed very well spoon about the size of the palm of your hand of cornmeal mix into hot grease easily being careful not to get burned

FRIED CORNBREAD III



Fried Cornbread III image

Make and share this Fried Cornbread III recipe from Food.com.

Provided by Dale Goodman

Categories     Breads

Yield 1 batch

Number Of Ingredients 4

1 cup self-rising cornmeal mix
2/3-3/4 cup buttermilk
1 egg
to taste onion, chopped (optional)

Steps:

  • I use a self rising cornmeal mix for this.
  • I use about 1 cup of cornmeal mix, about 2/3 to 3/4 cup of buttermilk, and 1 egg.
  • You can adjust the amount of milk depending on how thick or thin you would like them to be. And then you just fry them just like pancakes.
  • It's really simple. Also, sometimes my mom would add some chopped onion to these. Alicia Goodman

FRIED CORNBREAD (SOUTHERN STYLE)



Fried Cornbread (Southern Style) image

A SOUTHERN bread for sure! Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops. Just can't beat it!!! Just like Grandma use to make!

Provided by Seasoned Cook

Categories     Breads

Time 20m

Yield 5-6 serving(s)

Number Of Ingredients 3

1 cup self-rising cornmeal mix
2/3 cup water
1 cup vegetable oil (for frying)

Steps:

  • Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread patties. The best way would be to mix in small amounts of water at a time to get the consistency you want.
  • In a skillet or frying pan bring oil up to medium heat and test 1/2 teaspoon drop of batter, You do not want it to fry too fast. I normally cook mine on #6 and then furn down to #5 on my stove. Drop by tablespoons full and pat out with back of spoon to make a pattie. Turn over when bottom is light brown.
  • Serve and enjoy this tasty bread!

FRIED CORNBREAD



Fried Cornbread image

My Mom would make fried corn cakes once in a while to serve with pinto beans. This isn't her recipe the one like she made has already been posted but this is also good. The preparation and cooking times are guess.

Provided by bullwinkle

Categories     Breads

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup cornmeal
2/3 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1/4 cup butter or 1/4 cup margarine, melted
1 egg, beaten
1 cup sharp cheddar cheese, shredded or 1/2 lb bulk sausage, browned and drained can be used in place of the cheese

Steps:

  • Combine cornmeal, flour, baking powder and salt.
  • In separate bowl, mix milk, butter, and egg.
  • Add milk mixture to the dry ingredients, mixing just until combined.
  • Stir in the cheese.
  • Pour approximately 1/4 cup batter onto a lightly greased griddle or skillet; flatten batter slightly.
  • Cook until lightly browned on both sides.
  • If batter becomes too thick add a small amount of milk.

FRIED CORNBREAD WITH CORN AND CHILES



Fried Cornbread With Corn and Chiles image

When I was growing up, my Grannie would make fried cornbread in the skillet on top of the stove to save time, instead of baking it in the oven. I always loved it...it didn't crumble and fall apart, and it was nice and crispy. Try regular cornbread that way...it is wonderful with some cabbage, pinto beans, fried apples and southern cooked pork chops! This recipe is a souped up version of what she used to make. To me its a meal in itself, but it really goes well with chili! Its also good dipped into homemade salsa. This is best cooked in a cast iron skillet, although you may use others.

Provided by breezermom

Categories     Quick Breads

Time 30m

Yield 32 4

Number Of Ingredients 11

1 1/2 cups yellow cornmeal
1/2 cup all-purpose flour
2 tablespoons baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper, freshly ground
6 large eggs, lightly beaten
2 cups milk, buttermilk if you are feeling decadent
1/2 cup unsalted butter or 1/2 cup margarine, melted
4 cups frozen whole kernel corn, thawed
1/2 cup roasted red pepper, coarsely chopped (feel free to use the jarred variety)
1 (4 1/2 ounce) can green chilies, chopped and drained

Steps:

  • Combine cornmeal, flour, baking powder, salt, and pepper in a bowl.
  • Stir in eggs, milk, and butter. Batter will be thin!
  • Stir in corn, roasted peppers, and chiles.
  • Pour 1/4 cup batter for each pancake onto a hot, lightly greased skillet. Cook until tops are covered in bubbles (like a pancake) and edges look cooked. Turn and cook other side.

Nutrition Facts : Calories 97.3, Fat 4.8, SaturatedFat 2.5, Cholesterol 49.4, Sodium 158.3, Carbohydrate 11.6, Fiber 1.1, Sugar 0.3, Protein 3.1

FRIED CORNBREAD II



Fried Cornbread II image

Make and share this Fried Cornbread II recipe from Food.com.

Provided by Tonkcats

Categories     Breads

Yield 8 cakes

Number Of Ingredients 3

1 cup self-rising cornmeal
1 egg
1 cup buttermilk

Steps:

  • Mix the ingredients and fry in a frying pan as you would pancakes.
  • Turn only once, when brown on one side. Then flip to the other side. Will make about 8 cakes.

Nutrition Facts : Calories 72.4, Fat 1.4, SaturatedFat 0.4, Cholesterol 27.7, Sodium 231.1, Carbohydrate 12.2, Fiber 1, Sugar 1.5, Protein 3.1

FRIED CORNBREAD



Fried Cornbread image

This recipe has been in my family for several generations. In Louisiana, we serve this with boiled cabbage, turnip greens, black-eyed peas, and butterbeans. It is delicious, but takes practice to make it just right.

Provided by elt8588

Categories     Quick Breads

Time 40m

Yield 1 batch

Number Of Ingredients 3

1 1/2 cups self-rising cornmeal
1/2 teaspoon salt
2 cups boiling water

Steps:

  • Mix cornmeal and salt together in large mixing bowl.
  • Pour approximately 2 cups boiling water over dry ingredients.
  • Mix well.
  • After the mixture cools slightly, shape mixture into balls about the size of golfballs, one at a time. You must wet your hands with water before you make each ball.
  • Flatten the ball with your fingers.
  • Fry in skillet (preferably cast iron) with about 1/2 inch of hot oil.
  • Fry until golden brown on both sides.
  • Delicious!

Nutrition Facts : Calories 611.2, Fat 6.2, SaturatedFat 0.9, Sodium 3459, Carbohydrate 128.6, Fiber 12.3, Protein 15.2

GRANNY'S FRIED CORNBREAD



Granny's Fried Cornbread image

Make and share this Granny's Fried Cornbread recipe from Food.com.

Provided by PalatablePastime

Categories     Quick Breads

Time 24m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 cups cornmeal
1/4 teaspoon salt
1/4 cup self rising flour
1 cup water
1/4 cup bacon drippings or 1/4 cup cooking oil
1/2 cup milk or 1/2 cup buttermilk
1 egg

Steps:

  • Gently stir together all ingredients in a mixing bowl.
  • Drop batter with a large spoon onto a hot, well greased griddle.
  • Cook as you would for pancakes, turning to brown both sides.
  • Serve with butter.

More about "fried cornbread iii recipes"

FRIED CORNBREAD, SOUTHERN STYLE - STACY LYN HARRIS
fried-cornbread-southern-style-stacy-lyn-harris image
You will know the oil is hot when a few drops of water sizzle when dropped into the skillet. Drop 2 tablespoons of cornmeal mixture into the oil and brown until a golden crust forms around the edges of the cornbread patties, about 2 …
From stacylynharris.com


MS. LILLIE’S FRIED CORNBREAD RECIPE | PBS FOOD
ms-lillies-fried-cornbread-recipe-pbs-food image
Ingredients. 2 1/2 cups vegetable oil for frying 1 cup cornmeal. 1 teaspoon salt. 1 tablespoon baking powder. 1 teaspoon granulated sugar 1/2 cup plus 2 tablespoons water.
From pbs.org


OLD FASHIONED FRIED CORNBREAD RECIPE | CDKITCHEN.COM
old-fashioned-fried-cornbread-recipe-cdkitchencom image
2020-08-06 directions. Bring the water to a boil in a saucepan over high heat. Meanwhile, combine the cornmeal, salt, and sugar in a heat-proof bowl. Pour the boiling water into the cornmeal mixture and stir until the dry ingredients absorb …
From cdkitchen.com


BEST FRIED CORNBREAD RECIPE - HOW TO MAKE FRIED …
2020-10-28 Ingredients 1 1/2 c. yellow cornmeal 1 c. all-purpose flour 1 tbsp. granulated sugar 1 tbsp. baking powder 3/4 tsp. kosher salt 1/4 c. buttermilk 2 large eggs 6 tbsp. butter, melted …
From delish.com
Total Time 30 mins


FRIED CORNBREAD FRITTERS RECIPE - THE SPRUCE EATS
2021-03-24 Recipe Variations. Southwest Cornbread Fritters: Add a 4-ounce can of diced green chilis, a half-cup of diced onion, and 1 cup of shredded Cheddar cheese to the batter. Orange …
From thespruceeats.com


10 BEST FRIED CORNBREAD RECIPES | YUMMLY
2022-10-31 The Best Fried Cornbread Recipes on Yummly | Southern Cornbread Dressing, Cod With Cornbread And Spinach, Apple And Cornbread-stuffed Pork Loin With Roasted …
From yummly.com


FRIED CORNBREAD III RECIPES

From tfrecipes.com


FRIED CORNBREAD RECIPES - FOODHOUSEHOME.COM
SKILLET FRIED CORNBREAD. 2 tbsp. oil. 1 c. plain meal. 4 tbsp. self-rising flour. 2 tsp. salt. 1 c. water or milk. In skillet, put oil, on top of stove, on medium high. Mix together all other …
From foodhousehome.com


BEST PAN FRIED CORNBREAD (HOE CAKES / JOHNNY CAKES)
2022-01-18 Combine cornmeal, flour, sugar, baking powder, baking soda and salt in a large bowl. Whisk in buttermilk, eggs and melted butter. Spray your baking pan with cooking spray, …
From izzycooking.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #healthy     #5-ingredients-or-less     #breads     #side-dishes     #american     #southern-united-states     #easy     #dietary     #high-calcium     #high-in-something     #number-of-servings

Related Search