Fresh Strawberries With Brown Sugar Creme Fraiche Easy Recipes

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FRESH STRAWBERRIES WITH BROWN SUGAR CREME FRAICHE EASY!!!



Fresh Strawberries With Brown Sugar Creme Fraiche Easy!!! image

Strawberry season is upon us on California, and we are lucky enough to live in an area where Usegi farms does all of their growing and selling directly from the field. This is one of my most easy and favorite ways to serve these beauties! COOKS NOTES: I also sub sour cream for the creme fraiche. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: France.

Provided by kiwidutch

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups fresh strawberries
1 tablespoon brown sugar
4 ounces creme fraiche
2 tablespoons mint, sliced thin

Steps:

  • Stem and slice strawberries.
  • Stir brown sugar into creme fraiche.
  • Serve strawberries in bowls and pass the creme fraiche to drizzle over the top and sprinkle with mint for garnish.

STRAWBERRY AND CRèME FRAîCHE GRATIN



Strawberry and Crème Fraîche Gratin image

Provided by Michael Kornick

Categories     Berry     Dairy     Fruit     Dessert     Broil     Strawberry     Kidney Friendly     Vegetarian     Pescatarian     Kosher

Yield Makes 8 servings

Number Of Ingredients 10

1/2 cup (1 stick) unsalted butter
1/2 cup panko (Japanese bread crumbs)
1 teaspoon ground cinnamon
1/2 teaspoon freshly ground black pepper
1 tablespoon turbinado sugar such as Sugar in the Raw
1 cup crème fraîche
4 cups (from about 2 pounds) strawberries, hulled and halved lengthwise
4 tablespoons wildflower or regular honey
Special Equipment
8 (6-inch) ovenproof dessert plates

Steps:

  • Preheat broiler.
  • In 10-inch heavy skillet over moderate heat, melt butter. Add panko and cook, stirring occasionally, until golden brown, 2 to 3 minutes. Add cinnamon, pepper, and sugar, and toss to combine. Transfer to medium bowl and set aside.
  • Spoon 2 tablespoons crème fraîche onto center of each ovenproof plate. Arrange 1/2 cup strawberries on top of each circle of crème fraîche. Drizzle each plate with 1 1/2 teaspoons honey and sprinkle with 1 tablespoon panko mixture. Working in batches, place plates on large rimmed baking sheet and broil until the crème fraîche starts to bubble and turn light golden brown, 3 to 4 minutes. Keep warm while broiling other batches and serve immediately.

STRAWBERRIES WITH SWEDISH CREAM



Strawberries With Swedish Cream image

Here's a perfect summer recipe from "How to Cook Everything" for berries with Swedish cream - a mixture of sour and fresh cream, is akin to crème fraîche, but quicker to make (and certainly with easier-to-find ingredients). Make this with any berries you like.

Provided by Mark Bittman

Categories     easy, quick, salads and dressings, dessert

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 5

1 cup heavy cream
1/2 cup sour cream
Sugar or honey to taste
1 tablespoon any liqueur, like Cointreau or amaretto (optional)
1 quart strawberries, washed, hulled, and halved or quartered, if necessary

Steps:

  • Whip the sweet cream until it holds soft peaks, then fold it into the sour cream; add sugar to taste and liqueur if you like.
  • Put the berries in four to six bowls or stemmed glasses and top with the cream. If desired, garnish with a leaf of fresh mint.

Nutrition Facts : @context http, Calories 220, UnsaturatedFat 6 grams, Carbohydrate 13 grams, Fat 19 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 11 grams, Sodium 25 milligrams, Sugar 10 grams

STRAWBERRIES ROMANOFF TASTE JUST LIKE LA MADELEINE -COPYCAT



Strawberries Romanoff Taste Just Like La Madeleine -Copycat image

This recipe was in the Houston paper. I go to La Madeleine just for Strawberries Romanoff. SO GOOD! Very easy to make...my 11 year old son makes it.

Provided by hrlyhny

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup sour cream
3 tablespoons brown sugar
1 tablespoon brandy or 1 tablespoon vanilla
1/2 cup heavy cream
3 tablespoons sugar
4 cups fresh strawberries

Steps:

  • Mix sour cream, brown sugar and Brandy in a bowl.
  • In a separate bowl, whip cream until starts to thicken and add sugar--whip until thick.
  • Fold cream into sour cream mixture and blend well.
  • Serve with fresh strawberries.

STRAWBERRIES WITH CREME FRAICHE AND SUGAR



Strawberries with Creme Fraiche and Sugar image

Strawberries with Creme Fraiche and Sugar come together for the perfect warm-weather dessert.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Fruit     Strawberry Recipes

Number Of Ingredients 3

Strawberries
Creme fraiche
Confectioner's sugar

Steps:

  • Rinse however many strawberries you have (they should be ripe and fragrant) and pat them dry, but leave the hulls on to use as little handles. To eat, swirl a berry in creme fraiche, then dust it with confectioner's sugar.

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