Fresh Pineapple Tapioca Recipes

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EASY BAKED PINEAPPLE



Easy Baked Pineapple image

This side dish is a family favorite with our Easter ham.

Provided by Dianna Jacobs-Fresh

Categories     Side Dish

Time 40m

Yield 8

Number Of Ingredients 6

1 egg
1 (15 ounce) can crushed pineapple
½ cup milk
½ cup white sugar
3 tablespoons tapioca
ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk egg in a bowl; mix pineapple, milk, sugar, and tapioca into egg. Pour mixture into an 8-inch square baking dish.
  • Bake in the preheated oven until sauce has reduced, about 30 minutes. Sprinkle with cinnamon.

Nutrition Facts : Calories 107 calories, Carbohydrate 24.1 g, Cholesterol 24.5 mg, Fat 1 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 0.4 g, Sodium 15.7 mg, Sugar 20.8 g

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