Fresh Pineapple Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRESH PINEAPPLE SAUCE



Fresh Pineapple Sauce image

I've had this recipe for a long time. I originally clipped it from a Canadian magazine. I love pineapple! Wonderful on vanilla ice cream. Try it with chocolate sauce drizzled over. The pineapple-chocolate combo is yummy! Also good over homemade waffles.

Provided by Sweet PQ

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 6

1/4 cup light brown sugar (I use "dark" if that's what's in the cupboard)
1/4 teaspoon salt
1 tablespoon cornstarch
1/4 cup light corn syrup
2 cups fresh pineapple, finely chopped
1 teaspoon lemon juice

Steps:

  • Combine sugar, salt and cornstarch in a saucepan. Stir in the corn syrup and pineapple. Bring to a boil, stirring constantly. Cook until it starts to thicken (this should take 2-3 minutes). Remove from heat and stir in the lemon juice.
  • Let cool before using. Store in the refrigerator up to 2 weeks (if it lasts that long) .

Nutrition Facts : Calories 314.6, Fat 0.3, Sodium 329.8, Carbohydrate 82.9, Fiber 2.2, Sugar 52.3, Protein 0.9

PINEAPPLE SWEET AND SOUR SAUCE



Pineapple Sweet and Sour Sauce image

I have tried a few different recipes for sweet and sour sauce from this site and from other cookbooks and none of them ever seemed to be quite right, so I experimented a few times and this is the one I liked the best. Now it's the only sauce I use for my sweet and sour pork or chicken.

Provided by snstr_poptart

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 30m

Yield 24

Number Of Ingredients 8

2 cups pineapple juice, divided
3 tablespoons cornstarch
1 cup white sugar
¾ cup ketchup, or more to taste
⅔ cup apple cider vinegar
2 tablespoons soy sauce, or more to taste
2 tablespoons crushed pineapple, or more to taste
1 teaspoon garlic powder

Steps:

  • Whisk 1/4 cup pineapple juice and cornstarch together in a small bowl until smooth.
  • Combine cornstarch mixture, remaining 1 3/4 cup pineapple juice, sugar, ketchup, vinegar, soy sauce, crushed pineapple, and garlic powder in a large pot over high heat. Cook, stirring frequently, until sauce comes to a gentle boil. Reduce heat and continue to simmer until sauce is clear and reaches desired consistency, 15 to 25 minutes.

Nutrition Facts : Calories 57.6 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 159.6 mg, Sugar 12.4 g

SWEET PINEAPPLE SAUCE



Sweet Pineapple Sauce image

I simmer up a yummy pineapple sauce that's sensational whether served warm or cold. It's delicious drizzled over ice cream for a simple dessert. Or try it with ham for a dressed-up dinner. -Mary Herron, Meshoppen, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 8

1 can (20 ounces) pineapple tidbits
1/2 cup sugar
1 tablespoon cornstarch
2 teaspoons butter
1 teaspoon white vinegar
Pinch salt
Vanilla ice cream
Chopped walnuts

Steps:

  • Drain pineapple, reserving juice; set pineapple aside. In a saucepan, combine sugar and cornstarch; stir in pineapple juice until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened and bubbly., Remove from the heat; stir in the butter, vinegar, salt and pineapple. Serve over ice cream; sprinkle with walnuts.

Nutrition Facts :

FRESH PINEAPPLE WITH FROZEN BERRY SAUCE



Fresh Pineapple with Frozen Berry Sauce image

Provided by Food Network

Categories     dessert

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 5

1 ripe pineapple, peeled, cored and cut into chunks
1 package (10 ounces each) frozen raspberries and sliced strawberries thawed
Sugar to taste
2 tablespoons orange juice or orange liqueur
Mint leaves for garnish

Steps:

  • Puree the thawed fruit, then pass them through a sieve to remove the raspberries seeds. Stir in sugar to taste if need be with orange juice or liqueur
  • Set a clump of chopped pineapple in the middle of each dessert plate; drizzle sauce around the pineapple and garnish with mint leaves.

FISH VERMICELLI WITH FRESH DILL AND PINEAPPLE SAUCE



Fish Vermicelli with Fresh Dill and Pineapple Sauce image

Categories     Onion     Marinate     Sauté     Kid-Friendly     Lunch     Pineapple     Peanut     Halibut     Noodle     Dill     Cookie     Pescatarian     Dairy Free     Wheat/Gluten-Free     Tree Nut Free     Soy Free     Small Plates

Yield Makes 4 servings

Number Of Ingredients 16

1 1/2 pounds halibut fillets
8 ounces rice vermicelli noodles
1 cup fresh dill, leaves picked from stems
1 cup finely sliced scallions
4 tablespoons chopped roasted peanuts
For the fish marinade
1/2 cup canola oil
2 tablespoons fish sauce (nam pla)
1 teaspoon ground turmeric
For the pineapple sauce
1/2 cup cubed fresh pineapple
2 garlic cloves
1 Thai chile
2 teaspoons fresh lime juice
1 tablespoon sugar
1/2 cup fish sauce (nam pla)

Steps:

  • 1. In a medium-size bowl, mix the marinade ingredients together. Cut the halibut into 1 1/2-inch-long pieces. Add the fish to the marinade and toss well. Set aside for 30 minutes.
  • 2. Bring a large pot of water to a boil. Meanwhile, in a blender, blend the pineapple sauce ingredients until smooth.
  • 3. When the water is boiling, add the vermicelli and stir. Cook until the noodles are soft but not mushy, 1 to 2 minutes. (Or just soak the noodles in a bowl of hot water for 4 to 5 minutes.) Drain well and divide among 4 plates; set aside.
  • 4. Heat a large sauté pan over high heat. When the pan is hot, add half the marinated fish and reduce heat to medium. Cook until the fish starts to brown, 30 seconds to 1 minute. Carefully turn the fish pieces over, then cook for about 20 seconds more. Add half the dill and scallions and sauté for about 20 seconds, or until the scallions are wilted.
  • 5. Divide the cooked fish, scallions, and dill over 2 of the plates of noodles.
  • 6. Repeat the cooking process with the remaining fish, scallions, and dill, then divide them over the remaining two plates.
  • 7. Drizzle 1 to 2 tablespoons of the pineapple sauce over the fish and noodles. Sprinkle with the roasted peanuts and serve immediately. Pass the extra pineapple sauce at the table.

FRESH PINEAPPLE WITH RUM SAUCE



Fresh Pineapple With Rum Sauce image

Make and share this Fresh Pineapple With Rum Sauce recipe from Food.com.

Provided by JackieOhNo

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 6

2 cups half-and-half
1/3 cup packed light brown sugar
6 large egg yolks, lightly beaten
1/4 cup light rum
2 pineapple (large and ripe)
fresh mint sprig (to garnish)

Steps:

  • Heat half-and-half and brown sugar in heavy medium saucepan over medium heat to simmering.
  • Whisk about 1 cup hot half-and-half into egg yolks, then whisk yolks into remaining half-and-half. Cook, whisking constantly, over low heat until slightly thickened, 7-10 minutes. Strain through sieve and let cool to room temperature. Stir in rum and refrigerate covered.
  • Cut tops and bottoms from pineapples and cut away peels and eyes. Quarter lengthwise. Remove cores and cut each quarter lengthwise in half. Spoon sauce over pineapple and garnish with mint sprigs.

PINEAPPLE SAUCE FOR HAM



Pineapple Sauce for Ham image

For a Polynesian twist on ham, added this wonderful sauce to your next ham dinner. You will be pleasantly surprised by the sweetness.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 25m

Yield About 4 cups sauce.

Number Of Ingredients 8

1/4 cup water
1-1/2 cups brown sugar
1-1/2 tablespoons ketchup
1-1/2 tablespoons soy sauce
1-1/2 teaspoons ground mustard
1-1/2 cups crushed pineapple, undrained
2-1/4 tablespoons cornstarch
1/2 cup water

Steps:

  • Combine water, sugar, ketchup, soy sauce, mustard and pineapple in saucepan. Bring to boil; simmer 10 minutes. Dissolve cornstarch in 1/2 cup of water; add to sauce. Cook, stirring, until clear. Serve over ham slices.

Nutrition Facts :

FRESH PINEAPPLE SALSA



Fresh Pineapple Salsa image

Fresh pineapple salsa that is perfect with fish or chicken! You can also try substituting papaya or mango for the pineapple.

Provided by OFACTO

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 1h15m

Yield 6

Number Of Ingredients 9

1 cup finely chopped fresh pineapple
¼ cup finely chopped red onion
¼ cup red bell pepper, chopped
1 jalapeno pepper, seeded and minced
1 tablespoon finely chopped fresh cilantro
1 tablespoon lime juice
1 clove garlic, minced
½ teaspoon white sugar
½ teaspoon salt

Steps:

  • Combine pineapple, red onion, bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, and salt. Stir to combine. Cover with plastic wrap and refrigerate for 1 hour so flavors can meld.

Nutrition Facts : Calories 22.1 calories, Carbohydrate 5.5 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 195 mg, Sugar 3.7 g

More about "fresh pineapple sauce recipes"

FRESH HOMEMADE PINEAPPLE SAUCE – MUST LOVE HOME
fresh-homemade-pineapple-sauce-must-love-home image
Web 2018-07-09 Instructions. To the bowl of a food processor, add the pineapple and pulse to lightly puree, still leaving some larger chunks. …
From mustlovehome.com
4.1/5 (39)
Total Time 15 mins
Category Condiment
Calories 65 per serving
  • To the bowl of a food processor, add the pineapple and pulse to lightly puree, still leaving some larger chunks. Set aside.
  • Over medium heat, bring to a boil while gently stirring constantly. Stir until mixture thickens, about 2 - 3 minutes.


FRESH PINEAPPLE SAUCE WITH BROWN SUGAR - JUST 2 …
fresh-pineapple-sauce-with-brown-sugar-just-2 image
Web 2017-06-08 Combine the pineapple and sugar in a small sauce pan. Add a small pinch of salt if desired. Bring to medium low heat and cook until …
From recipeforperfection.com
5/5 (1)
Total Time 7 mins
Category Dessert
Calories 28 per serving


10 BEST PINEAPPLE DIPPING SAUCE RECIPES | YUMMLY
10-best-pineapple-dipping-sauce-recipes-yummly image
Web 2022-10-28 fresh ginger, low sodium soy sauce, toasted sesame oil, rice vinegar and 1 more Peanut Dipping Sauce Cookie and Kate fresh ginger, garlic, honey, water, creamy peanut butter, rice vinegar and 4 more
From yummly.com


PINEAPPLE SAUCE RECIPE (SCD, PALEO, SOY FREE, REFINED …
pineapple-sauce-recipe-scd-paleo-soy-free-refined image
Web 2020-08-26 Instructions. If using frozen pineapple chunks, allow to thaw before adding to the blender along with the toasted sesame oil and honey. Blend until smooth, using the taper as needed. Pour the pureed …
From alifeofhappenstance.com


THREE CRANBERRY SAUCE RECIPES TO UP YOUR THANKSGIVING GAME
Web 2022-11-09 Ingredients: One 12-ounce bag cranberries (fresh or frozen) 1/3-1/2 cup agave nectar (sweeten, to taste) 2 tablespoons (separated) fresh mint, finely chopped
From usatoday.com


PINEAPPLE RECIPES | BBC GOOD FOOD
Web Pineapple and salmon may seem like an unlikely combination, but the sweet and sharp tang of the fruit perfectly complements the oily, spicy fish Pineapple smoothie A star rating of …
From bbcgoodfood.com


FRESH PINEAPPLE JAM + SAUCE - MADE EVERYDAY
Web 2015-05-07 Boil for one minute. Remove from heat, pour into fruit mixture, and stir for one minute or until blended. • Use a clean measuring cup or funnel to pour jam into clean jars …
From madeeveryday.com


10 BEST PINEAPPLE SAUCE HAM RECIPES | YUMMLY
Web 2022-11-01 Calypso Grilled Pineapple & Ice Cream Sauce McCormick. light brown sugar, dark rum, vanilla ice cream, reduced sodium worcestershire sauce and 3 more. Fresh …
From yummly.com


16 FRESH PINEAPPLE RECIPES - REAL SIMPLE
Web 2014-02-05 Pineapple, Lime, and Coconut Spritzer. Danny Kim. Garnish this tropical cooler—made with pineapple juice, coconut water, and fresh lime juice—with a fresh …
From realsimple.com


QUICK & EASY FRESH PINEAPPLE TOPPING FOR CHEESECAKE RECIPE
Web 2022-02-26 To make this pineapple white chocolate ganache, first heat the cream in a medium-sized saucepan. The cream shouldn’t boil, but you can bring it to a simmer. …
From cheesecakesworld.com


HOMEMADE PINEAPPLE SAUCE RECIPE - IZZYCOOKING
Web 2022-08-02 How to Make Pineapple Sauce. Whisk all of the ingredients together in a small saucepan. Bring to a boil and simmer, stirring occasionally, for 2 to 3 minutes until …
From izzycooking.com


SECRET PINEAPPLE SAUCE RECIPE - SIMPLE CHINESE FOOD
Web 1. Prepare the ingredients, two pineapples, and a small amount of about 15-20 pieces of rock sugar. 2. Remove the head and tail of the pineapple. 3. Mud. 4. Cut the remaining …
From simplechinesefood.com


GRANDMA’S BEST CRANBERRY JELLO SALAD {VIDEO} - KEY TO MY LIME
Web 2022-11-10 Add the boiling water to a large liquid measuring cup. Pour in the Jell-O and stir constantly for about 2 minutes (to dissolve the Jell-O). Once the granules are …
From keytomylime.com


Related Search