DILL SAUCE
This dill sauce recipe accompanies Fish Mixed Grill .
Provided by James Beard
Categories Sauce Quick & Easy Mayonnaise Summer Sour Cream Dill Parsley House & Garden
Number Of Ingredients 7
Steps:
- Mix mayonnaise with sour cream. Add green onion, parsley, dill and salt and pepper.
CREAMY DILL DIPPING SAUCE
A tasty creamy dill dipping sauce.
Provided by Jackie Smith
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h5m
Yield 5
Number Of Ingredients 5
Steps:
- In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.
Nutrition Facts : Calories 129.1 calories, Carbohydrate 1.5 g, Cholesterol 14.3 mg, Fat 13.6 g, Protein 0.9 g, SaturatedFat 4.3 g, Sodium 75.6 mg, Sugar 0.2 g
LEMON & DILL CHICKEN
Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sautéed chicken breasts. Make it a meal: Serve with roasted broccoli and whole-wheat orzo.
Provided by EatingWell Test Kitchen
Categories Quick & Easy Low-Calorie Chicken Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Season chicken breasts on both sides with salt and pepper. Heat 1 1/2 teaspoons oil in a large heavy skillet over medium-high heat. Add the chicken and sear until well browned on both sides, about 3 minutes per side. Transfer chicken to a plate and tent with foil.
- Reduce heat to medium. Add the remaining 1 1/2 teaspoons oil to the pan. Add onion and garlic and cook, stirring, for 1 minute. Whisk broth, flour, 1 tablespoon dill and lemon juice in a measuring cup and add to pan. Cook, whisking, until slightly thickened, about 3 minutes.
- Return the chicken and any accumulated juices to the pan; reduce heat to low and simmer until the chicken is cooked through, about 4 minutes. Transfer the chicken to a warmed platter. Season sauce with salt and pepper and spoon over the chicken. Garnish with the remaining 1 tablespoon chopped fresh dill.
Nutrition Facts : Calories 170.3 calories, Carbohydrate 3.3 g, Cholesterol 62.7 mg, Fat 6.2 g, Fiber 0.3 g, Protein 24.1 g, SaturatedFat 1.3 g, Sodium 339.5 mg, Sugar 0.7 g
23 BEST WAYS TO COOK WITH DILL
Looking for the best dill recipes to make some awesome dishes? From sauces to dips to seafood, dill adds the perfect dose of extra flavor.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 23
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a dill recipe in 30 minutes or less!
Nutrition Facts :
DILL SAUCE
Dill sauce made with sour cream (or yogurt!), fresh dill, lemon, & garlic is an amazing dressing, dip, or topping for your favorite dishes!
Provided by April Woods
Categories Condiment
Time 5m
Number Of Ingredients 5
Steps:
- Remove stems and mince dill leaves. Squeeze lemons, making sure to strain out pulp and pits.
- Whisk together sour cream (or yogurt), dill, lemon juice, and garlic salt.
- Finish with cracked black pepper, stir gently, and chill until ready to enjoy.
Nutrition Facts : ServingSize 1 tablespoon, Calories 23 kcal
DILL SAUCE FOR SALMON
Dill sauce for salmon is an easy recipe made of sour cream, mayonnaise, chopped onions, lemon juice, prepared horseradish, dill weed, garlic salt, and freshly ground pepper. This delicious sauce will take your salmon recipe to a whole new level.
Provided by Kelly
Time 5m
Number Of Ingredients 8
Steps:
- Mix ingredients together in a medium bowl.
- Serve with salmon.
Nutrition Facts : Calories 116 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 13 milligrams cholesterol, Fat 12 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 155 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
DILL SAUCE
This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.
Provided by Lisa
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.
Nutrition Facts : Calories 68.5 calories, Carbohydrate 2.7 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 156.1 mg, Sugar 0.1 g
LEMON DILL SAUCE
Lemon Dill Sauce is a quick and easy sauce made with plain Greek yogurt, lemon (juice and zest), fresh dill and a couple tablespoons of mayo. Serve this perky yogurt dill sauce with grilled salmon and vegetables, and your favorite Mediterranean dishes.
Provided by The Harvest kitchen
Categories Sides
Time 5m
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together the Greek yogurt, mayonnaise, lemon juice, lemon zest and fresh dill.
- Season with salt and freshly ground black pepper to taste.
- Refrigerate in a sealable jar for up to a week in the refrigerator.
Nutrition Facts : Calories 16 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 28 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
FRESH DILL SAUCE
Steps:
- Place the mayonnaise, sour cream, yogurt, cream cheese, scallions, dill, parsley, lemon zest, lemon juice, 2 teaspoons salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Puree for a few seconds, until well mixed. Add the cucumber and puree for another few seconds, until combined. Pour into a container and refrigerate for a few hours to allow the flavors to develop.
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CREAMY FRESH DILL SAUCE - LORD BYRON'S KITCHEN
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Cuisine North AmericanTotal Time 5 minsCategory Appetizer, CondimentCalories 145 per serving
CREAMY DILL SAUCE FOR SALMON OR TROUT | RECIPETIN EATS
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5/5 (24)Total Time 15 minsCategory DinnerCalories 397 per serving
- Mix the Dill Sauce ingredients together (Mix well to loosen the sour cream). Adjust consistency with milk and tartness with lemon juice. Set aside for 10 minutes if you can - if using fresh garlic, set aside for 20 min.
- Heat oil in skillet over medium high heat. Place fish in skillet skin side down. Cook for 2 minutes, then flip and cook the other side for 1 1/2 minutes.
- Remove from skillet onto serving plates. Serve with Dill Sauce on the side, garnished with fresh dill and lemon wedges if desired.
20+ BEST DILL RECIPES - WHAT TO MAKE WITH DILL | KITCHN
From thekitchn.com
Estimated Reading Time 5 mins
- Farmers Market Vegetable Stir-Fry with Lemon and Dill. This vibrant stir-fry celebrates just-picked summer produce, including summer squash, tomatoes, and bell peppers.
- Baked Salmon with Creamy Dill Sauce. This simple weeknight-friendly salmon is made special thanks to a quick and creamy sauce made from sour cream, fresh dill, and lemon juice.
- Greek Lamb Meatballs with Creamy Dill Dipping Sauce. Definitely make extra of the dill dipping sauce. Spoon it over grilled fish and chicken, toss it with shredded cabbage for a quick coleslaw, or simply dunk raw veggies in it.
- Salt and Vinegar Cucumbers. These quick-pickled cucumbers are so bright, fresh, and simple that they pair with just about anything you happen to be making for dinner.
- Creamy Spinach with Dill. Adding dill to this cream-enriched spinach not only adds fresh flavor, but also makes it taste a bit like spanakopita in a bowl.
- Chilled Lemon-Dill Cucumber Noodles. These tangy, crispy noodles are lovely topped with a little smoked or seared salmon, which turns them into a light yet satisfying meal.
- Diane Morgan's Baby Carrots with Dill. This easy recipe braises and glazes the carrots in butter, chicken stock, and sherry vinegar — the hit of fresh dill at the end adds some vibrant green color and bright, herby flavor.
- Dill Pickle Chicken. Hang onto the leftover brine in the bottom of your jar of pickles and use it to make this spice tangy and tender roast chicken. Go to Recipe.
- Ukrainian Dill Potatoes. The dish is just four humble ingredients — potatoes, dill, garlic, and sunflower oil — but their combination is magical. With each bite of creamy boiled potato, you get a grassy hit of fresh dill and a kick from raw garlic, all brought together by the nutty aroma of virgin sunflower oil (the hallmark ingredient of Ukrainian cooking).
- Tomato Salad with Red Onion, Dill and Feta. This colorful salad is a true celebration of Mediterranean flavors. The mix of tomatoes, cucumbers, peppers, red onion, olives, feta, and dill will whisk you away to sunny days.
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- For best results, cover and refrigerate for at least 30 minutes to allow flavors to marry. Serve with fried seafood, on a fish sandwich, with crab cakes or salmon patties, or use as a spread on sandwiches.
CREAMY DILL SAUCE RECIPE - LOVE AND LEMONS
From loveandlemons.com
5/5 (4)Category SauceCuisine American
- In a small bowl, stir together the yogurt, mayonnaise, lemon juice, garlic, onion powder, and dill. Chill until ready to use.
CREAMY DILL SAUCE RECIPE - A CEDAR SPOON
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- Put all ingredients in a blender or a bowl and combine until creamy and everything is combined.
DILL HORSERADISH SAUCE RECIPE - MARISSA'S RECIPES & IDEAS
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EASY LEMON DILL SAUCE – A COUPLE COOKS
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