FRESH BASIL TOMATO SNACKS
I got this recipe from my wonderful Aunt Dru who makes this for family get togethers. You can't keep it on the platter it's so good! Fresh basil is the star of this simple yet elegant appetizer.
Provided by Lynn366
Categories Lunch/Snacks
Time 40m
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Place pie crust on pizza pan and roll to fit bottom (just to thin out the crust). Prick all over with a fork.
- Bake at 375 degrees for about 8 to 9 minutes until crust is almost done.
- Take out of oven and place 1/2 cup of mozzarella on warm crust.
- Top with basil and tomato slices.
- Combine remaining mozzarella with mayonnaise and parmesan cheese. Put tablespoons of mixture all over tomatoes but don't worry about spreading (yet).
- Place in oven for 2 to 3 more minutes so cheese can soften. THEN spread to cover tomatoes.
- Bake another 10 to 15 minutes or until cheese is melted and bubbly.
- Cut into small squares to serve as an appetizer. YUM!
- Servings are approximate, depends on size of squares.
Nutrition Facts : Calories 118.2, Fat 8.4, SaturatedFat 3, Cholesterol 12.3, Sodium 206.7, Carbohydrate 7.1, Fiber 0.4, Sugar 1.4, Protein 3.8
CAPRESE APPETIZER
Caprese salad skewers. Perfect for holiday parties.
Provided by Jessi
Categories Appetizers and Snacks Antipasto Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.
Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g
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