Frenchs Classic Burgers Recipes

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FRENCH'S CLASSIC BURGER



French's Classic Burger image

A tender, juicy burger hot off the grill served on a bun with melty cheese, French's® Ketchup and your favourite cheeseburger toppings. Does it get any more classic than that?

Provided by French's

Categories     Entrees,

Yield 4

Number Of Ingredients 11

1 pound (500 g) lean ground beef
1 large egg lightly beaten
1/4 cup (60 ml) seasoned bread crumbs
1 tsp (5 ml) salt
1/2 tsp (2 ml) pepper ground black (club house)
4 slices Cheddar cheese
2 tbsps (30 ml) frenchs tomato ketchup (frenchs/pr)
4 hamburger buns
4 slices tomato
4 slices green leaf lettuce
1/4 cup (60 ml) thinly sliced red onion

Steps:

  • Mix ground beef, egg, bread crumbs, salt and pepper in medium bowl. Shape into 4 patties.
  • Grill 4 to 6 minutes per side or until desired doneness. Add cheese slices to burgers 1 minute before cooking is completed.
  • Spread ketchup on rolls. Serve burgers on rolls. Top with tomato, red onion, and lettuce.

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