French Bread Pizza A Step Up Recipes

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FRENCH BREAD PIZZA



French Bread Pizza image

Slices of this hearty french bread pizza are guaranteed to please. I sometimes substitute spaghetti sauce for the pizza sauce, or add our favorite veggies to the toppings. -Sue McLaughlin, Onawa, Iowa

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 5

1/2 pound ground beef
1 can (15 ounces) pizza sauce
8 ounces canned sliced mushrooms, drained
1 loaf (1 pound) French bread
2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 400°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce and mushrooms; set aside. , Cut bread in half lengthwise, then into eight pieces. Spread meat sauce on bread; place on a greased baking sheet. Sprinkle with mozzarella. Bake, uncovered, 10 minutes or until cheese melted and bubbly.

Nutrition Facts : Calories 296 calories, Fat 9g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 764mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 3g fiber), Protein 18g protein.

FRENCH BREAD PIZZA (A STEP UP)



French Bread Pizza (A Step Up) image

This recipe is a quick weeknight meal with a nice combination and melding of flavors. Thanks to Cook's Country.

Provided by Londonsbk

Categories     < 30 Mins

Time 25m

Yield 8 Pieces, 4-6 serving(s)

Number Of Ingredients 8

6 tablespoons extra virgin olive oil
4 garlic cloves, minced
4 tablespoons fresh basil, finely chopped
1/8 teaspoon red pepper flakes
1 loaf French bread, halved lengthwise and cut crosswise into 8 even pieces
1/2 cup parmesan cheese, grated
1 cup pizza sauce
2 cups mozzarella cheese, shredded

Steps:

  • Adjust oven rack to upper-middle position and heat oven to 475 degrees. Microwave oil, garlic, 2 tablespoons basil, and pepper flakes on high power in small microwave safe bowl until fragrant, 30 to 60 seconds.
  • Brush half of oil mixture over crust and edges of bread and arrange cut side up on foil lined baking sheet. Sprinkle Parmesan evenly over bread and bake until cheese begins to brown, about 3 minutes.
  • Whisk pizza sauce, remaining basil, and remaining oil mixture in bowl. Spread sauce evenly over bread, ten top with mozzarella. Bake until cheese is melted and spotty brown, 5 to 7 minutes. Serve.

Nutrition Facts : Calories 763.2, Fat 41.3, SaturatedFat 13.3, Cholesterol 55.2, Sodium 1534.5, Carbohydrate 68.8, Fiber 3.8, Sugar 6.6, Protein 28.7

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