FRENCH BREAD PIZZA
Slices of this hearty french bread pizza are guaranteed to please. I sometimes substitute spaghetti sauce for the pizza sauce, or add our favorite veggies to the toppings. -Sue McLaughlin, Onawa, Iowa
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce and mushrooms; set aside. , Cut bread in half lengthwise, then into eight pieces. Spread meat sauce on bread; place on a greased baking sheet. Sprinkle with mozzarella. Bake, uncovered, 10 minutes or until cheese melted and bubbly.
Nutrition Facts : Calories 296 calories, Fat 9g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 764mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 3g fiber), Protein 18g protein.
FRENCH BREAD PIZZA (A STEP UP)
This recipe is a quick weeknight meal with a nice combination and melding of flavors. Thanks to Cook's Country.
Provided by Londonsbk
Categories < 30 Mins
Time 25m
Yield 8 Pieces, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Adjust oven rack to upper-middle position and heat oven to 475 degrees. Microwave oil, garlic, 2 tablespoons basil, and pepper flakes on high power in small microwave safe bowl until fragrant, 30 to 60 seconds.
- Brush half of oil mixture over crust and edges of bread and arrange cut side up on foil lined baking sheet. Sprinkle Parmesan evenly over bread and bake until cheese begins to brown, about 3 minutes.
- Whisk pizza sauce, remaining basil, and remaining oil mixture in bowl. Spread sauce evenly over bread, ten top with mozzarella. Bake until cheese is melted and spotty brown, 5 to 7 minutes. Serve.
Nutrition Facts : Calories 763.2, Fat 41.3, SaturatedFat 13.3, Cholesterol 55.2, Sodium 1534.5, Carbohydrate 68.8, Fiber 3.8, Sugar 6.6, Protein 28.7
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