French 75 Recipes

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FRENCH 75 COCKTAIL



French 75 Cocktail image

The French 75 cocktail was originally created at the New York Bar in Paris in 1915. The combination of gin, lemon juice, Champagne, and sugar was said to have a kick like a French 75mm field gin. Serve with straws.

Provided by Home Happy Hour

Categories     World Cuisine Recipes     European     French

Time 5m

Yield 1

Number Of Ingredients 7

2 fluid ounces lemon juice
2 fluid ounces gin
2 teaspoons simple syrup
1 cup ice cubes
4 fluid ounces chilled Champagne
1 lemon or orange slice for garnish
1 maraschino cherry for garnish

Steps:

  • Combine lemon juice, gin, and simple syrup in a Collins glass. Add ice cubes, fill with Champagne, and stir.
  • Garnish with a slice of lemon or orange and a maraschino cherry.

Nutrition Facts : Calories 293.9 calories, Carbohydrate 18.1 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 15.8 mg, Sugar 2.4 g

FRENCH 75



French 75 image

The gin-spiked French 75 is a sparkling cocktail that's perfect before, during and after your brunch. Or anytime, really.

Provided by Kevin Gray

Time 3m

Number Of Ingredients 5

1 ounce gin
1/2 ounce lemon juice, freshly squeezed
1/2 ounce simple syrup
3 ounces Champagne (or other sparkling wine)
Garnish: lemon twist

Steps:

  • Add the gin, lemon juice and simple syrup to a shaker with ice and shake until well-chilled.
  • Strain into a Champagne flute.
  • Top with the Champagne.
  • Garnish with a lemon twist.

Nutrition Facts : Calories 456 kcal, Carbohydrate 97 g, Cholesterol 0 mg, Fiber 22 g, Protein 9 g, SaturatedFat 0 g, Sodium 25 mg, Sugar 41 g, Fat 3 g, UnsaturatedFat 0 g

FRENCH 75 COCKTAIL



French 75 Cocktail image

The French 75 is a classic Champagne cocktail featuring gin or cognac. Mix up this bright, bubbly drink and try one of its many popular variations.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 5

1 to 2 ounces gin (or cognac)
1 teaspoon simple syrup
1/2 ounce fresh lemon juice
4 ounces Champagne
Garnish: lemon twist

Steps:

  • Gather the ingredients.
  • In a cocktail shaker filled with ice cubes, pour the gin or cognac, simple syrup, and lemon juice.
  • Shake well .
  • Strain into a chilled Champagne flute that is at least half full of ice.
  • Slowly fill with Champagne.
  • Garnish with a lemon twist , if desired. Serve and enjoy.

Nutrition Facts : Calories 243 kcal, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 5 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

FRENCH 75



French 75 image

A classic, hard-hitting refresher with Champagne and gin.

Provided by JBK

Categories     Drinks Recipes     Cocktail Recipes     Gin Drinks Recipes

Time 3m

Yield 1

Number Of Ingredients 6

cracked ice
2 fluid ounces gin
1 teaspoon simple syrup
½ fluid ounce lemon juice
5 fluid ounces brut champagne, chilled
1 slice lemon

Steps:

  • Chill cocktail shaker and glass (champagne flute or collins glass) in the freezer. Add ice to shaker. Pour gin, simple syrup, and lemon juice into shaker. Shake well. Fill chilled glass half full of ice, then strain cocktail into the glass. Top with champagne and garnish with a lemon slice.

Nutrition Facts : Calories 287.2 calories, Carbohydrate 9.9 g, Fiber 0.7 g, Protein 0.3 g, Sodium 9.2 mg, Sugar 1.5 g

FRENCH 75



French 75 image

Provided by Rachael Ray : Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 6

1 1/2 ounces cognac
1 ounce fresh lemon juice
1 teaspoon sugar
6 ounces Champagne
Ice cubes
Lemon twist, to garnish

Steps:

  • Add all the ingredients to a glass filled with ice. Stir to combine and serve garnished with a lemon twist.

FRENCH 75



French 75 image

Provided by Ina Garten

Categories     beverage

Time 10m

Yield 4 drinks

Number Of Ingredients 6

1/2 cup (4 ounces) VS or VSOP Cognac
1/2 cup (4 ounces) simple syrup
1/3 cup (3 ounces) freshly squeezed lemon juice (2 lemons)
2 cups ice cubes
1 (750 ml) bottle good Champagne, chilled
4 long strips of lemon zest

Steps:

  • Pour the Cognac, simple syrup, and lemon juice into a cocktail shaker and add the ice. Shake for at least 30 seconds (it's longer than you think!). Pour the mixture into 4 Champagne flutes to fill each glass about two-thirds full. Fill the glasses with Champagne, garnish with the lemon zest, and serve ice cold.

FRENCH 75



French 75 image

The original French 75 drink was created at Harry's New York Bar in Paris, France during WWI. The original version had a powerful kick, like a French 75 mm artillery gun. The version here uses less gin. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 6

Coarse sugar
Ice cubes
3/4 ounce gin
1 tablespoon confectioners' sugar
2 teaspoons lemon juice
3 ounces chilled champagne

Steps:

  • Sprinkle a thin layer of sugar on a plate. Moisten the rim of a chilled champagne flute with water; hold glass upside down and dip rim into sugar., Fill a shaker three-fourths full with ice. Add gin, confectioners' sugar and lemon juice; cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into prepared flute; top with champagne.

Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

FRENCH 75 COCKTAIL



French 75 cocktail image

Love gin and champagne? Combine the two in this classic cocktail with lemon, which is sure to be a hit at any celebration. Garnish with a strip of lemon zest

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6

1 tbsp lemon juice
1 tsp sugar syrup
50ml gin
champagne
ice
lemon zest

Steps:

  • Pour the lemon juice, sugar syrup and gin into a cocktail shaker then fill up with ice.
  • Shake well then strain into a champagne flute. Top with a little champagne, leave to settle (as it will bubble up) then fill up with more champagne. Swirl gently with a cocktail stirrer then garnish with a strip of lemon zest if you like.

Nutrition Facts : Calories 200 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Protein 0.2 grams protein, Sodium 0.01 milligram of sodium

NONALCOHOLIC FRENCH 75



Nonalcoholic French 75 image

Pull out your finest coupe or Nick and Nora glass for this tart, nonalcoholic take on the French 75, ideal for nondrinkers and those taking a night (or week, or month, or year) off drinking. The key to the drink's complexity is in the sweet bay-peppercorn shrub, a rich-in-flavor, make-ahead base that lasts, stored in the refrigerator, up to one month.

Provided by Rebekah Peppler

Yield 1 cocktail

Number Of Ingredients 7

Ice
1 ounce Sweet Bay-Peppercorn Shrub
1/2 ounce fresh lemon juice
3 dashes orange bitters (optional; see Tip)
2 ounces soda water
1 ounce dry tonic water
Lemon twist

Steps:

  • In an ice-filled cocktail shaker, combine the Sweet Bay-Peppercorn Shrub, lemon juice and bitters, if using. Cover and shake until well chilled. Strain into a Nick and Nora or coupe glass, and top with soda water and tonic. Finish with the lemon twist.

FRENCH 75



French 75 image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 5

2 ounces gin
1 sugar cube
1/2 ounce lemon juice
Champagne
Ice

Steps:

  • Shake gin, sugar cube, and lemon juice with ice. Strain into an ice-filled Collins glass, and top with Champagne.

FRENCH 75



French 75 image

The French 75 cocktail dates back to 1915 and was an invention born from necessity. The usual mixer, soda water, was in short supply due to the war, so the French started topping their gin with readily available Champagne instead and voila! It was an instant classic. Nowadays, we can raise our glasses to this light and easy spritz on both special and everyday occasions alike.

Provided by Riley Wofford

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Number Of Ingredients 5

1 ounce gin
1 tablespoon fresh lemon juice
1 teaspoon Simple Syrup
Ice
Champagne, chilled

Steps:

  • Place gin, lemon juice, and simple syrup in a cocktail shaker filled with ice; shake until cold, about 10 seconds. Strain into a flute; add champagne to fill. Repeat as desired.

FRENCH 75



French 75 image

A fresh drink with lemon juice and gin, this concoction takes its nationality from a topping of Champagne.

Provided by Mark Bittman

Time 2m

Number Of Ingredients 6

Ice
1/4 cup gin
1 tablespoon lemon juice
1 tablespoon simple syrup
Brut Champagne
Lemon twist, for garnish

Steps:

  • Combine lots of ice, the gin, lemon juice and simple syrup in a mixing glass and shake. Strain into an empty glass. Top with Brut Champagne. Garnish with a lemon twist

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