Franks Redhot Buffalo Chicken Chopped Salad Recipe By Tasty

facebook share image   twitter share image   pinterest share image   E-Mail share image

BUFFALO CHICKEN MEATBALLS



Buffalo Chicken Meatballs image

I like to dunk these appetizer meatballs in blue cheese or ranch salad dressing. If I make them for a meal, I often skip the dressing and serve with blue cheese polenta on the side. -Amber Massey, Argyle, Texas

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 2 dozen.

Number Of Ingredients 6

3/4 cup panko bread crumbs
1/3 cup plus 1/2 cup Louisiana-style hot sauce, divided
1/4 cup chopped celery
1 large egg white
1 pound lean ground chicken
Reduced-fat blue cheese or ranch salad dressing, optional

Steps:

  • Preheat oven to 400°. In a large bowl, combine bread crumbs, 1/3 cup hot sauce, celery and egg white. Add chicken; mix lightly but thoroughly., Shape into twenty-four 1-in. balls. Place on a greased rack in a shallow baking pan. Bake 20-25 minutes or until cooked through., Toss meatballs with remaining hot sauce. If desired, drizzle with salad dressing just before serving.

Nutrition Facts : Calories 35 calories, Fat 1g fat (0 saturated fat), Cholesterol 14mg cholesterol, Sodium 24mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

BANGIN' BUFFALO BLUE CHEESE CHICKEN SALAD



Bangin' Buffalo Blue Cheese Chicken Salad image

Delicious buffalo wing and blue cheese flavor in one simple salad! Serve over lettuce or as a sandwich filling.

Provided by SunnyDaysNora

Categories     Salad

Time 15m

Yield 8

Number Of Ingredients 15

2 cooked chicken breast halves, cubed
¾ cup chunky blue cheese dressing
8 slices cooked bacon, crumbled
½ cup mayonnaise
½ cup chopped pecans
½ cup finely chopped onion
½ cup finely chopped celery
¼ cup hot pepper sauce (such as Frank's RedHot®)
2 teaspoons lemon juice
2 teaspoons Worcestershire sauce
1 teaspoon ground black pepper
1 teaspoon salt
1 teaspoon minced garlic
1 teaspoon dried parsley
½ teaspoon paprika

Steps:

  • Mix chicken, blue cheese dressing, bacon, mayonnaise, pecans, onion, celery, hot sauce, lemon juice, Worcestershire sauce, black pepper, salt, garlic, parsley, and paprika in a large bowl; refrigerate for flavors to blend, at least 1 hour.

Nutrition Facts : Calories 314.4 calories, Carbohydrate 5.1 g, Cholesterol 26.9 mg, Fat 29.7 g, Fiber 1.1 g, Protein 8.6 g, SaturatedFat 4.8 g, Sodium 840.3 mg, Sugar 1.9 g

FRANKS REDHOT® BUFFALO CHICKEN CHOPPED SALAD RECIPE BY TASTY



Franks RedHot® Buffalo Chicken Chopped Salad Recipe by Tasty image

Here's what you need: boneless, skinless chicken thighs, Frank's RedHot® Buffalo Sauce, full-fat greek yogurt, mayonnaise, lemon juice, buttermilk, fresh chives, crumbled blue cheese, kosher salt, freshly ground black pepper, romaine lettuce, celeries, medium carrots, grape tomato, crumbled blue cheese, fresh chive, fresh dill

Provided by Tasty

Categories     Lunch

Yield 4 servings

Number Of Ingredients 17

4 boneless, skinless chicken thighs
½ cup Frank's RedHot® Buffalo Sauce, divided plus 3 tablespoons
½ cup full-fat greek yogurt
¼ cup mayonnaise
1 tablespoon lemon juice
⅓ cup buttermilk
2 tablespoons fresh chives, thinly sliced
4 oz crumbled blue cheese
½ teaspoon kosher salt, plus more taste
1 pinch freshly ground black pepper
1 large head romaine lettuce, chopped
3 celeries, thinly sliced, leaves reserved for garnish
3 medium carrots, peeled and thinly sliced
1 cup grape tomato, halved
1 oz crumbled blue cheese
fresh chive, thinly sliced
fresh dill, chopped

Steps:

  • In a medium bowl, combine the chicken thighs and ½ cup (120 ml) Frank's RedHot® Buffalo sauce. Cover and marinate in the refrigerator for at least 30 minutes, up to 2 hours.
  • Make the buttermilk blue cheese dressing: In a medium bowl, whisk together the yogurt, mayonnaise, lemon juice, buttermilk, and chives. Whisk to incorporate before folding in the bleu cheese and seasoning with salt and pepper. Cover and chill until ready to use. The dressing will keep in the refrigerator in an airtight container for up to 5 days.
  • Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
  • Transfer the chicken to the prepared baking sheet. Bake for 25 minutes, or until the internal temperature reaches 165°F (75°C). Remove from the oven and let sit until cool enough to handle.
  • Cut chicken into cubes and toss with the remaining 3 tablespoons of Frank's RedHot® Buffalo Sauce.
  • Assemble the salads: Add ½ cup (55 G) of the bleu cheese dressing to the lettuce and toss to coat. Divide the lettuce in between 4 bowls. Top with the chicken, celery, carrots, and tomatoes. Drizzle the remaining bleu cheese dressing on top. Garnish with the crumbled bleu cheese, chives, and dill. Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 448 calories, Carbohydrate 16 grams, Fat 29 grams, Fiber 3 grams, Protein 29 grams, Sugar 11 grams

More about "franks redhot buffalo chicken chopped salad recipe by tasty"

EASY BUFFALO CHICKEN SALAD - LITTLE PINE KITCHEN
Apr 26, 2021 Ingredient Notes. There are a few important ingredients to mention here… The hot sauce: Frank’s red hot is highly recommended here! The chicken: Any cooked chicken will do, although keep in mind, I prefer this recipe as a …
From thelittlepine.com


BUFFALO CHICKEN CHOPPED SALAD RECIPE - HOW SWEET EATS
Apr 17, 2023 buffalo wing sauce, we like frank’s red hot wing sauce; 4 carrots, peeled and chopped; 4 celery stalks, chopped; 1 seedless cucumber, peeled and chopped; 8 to 10 cups chopped romaine hearts; 4 green onions, thinly sliced; …
From howsweeteats.com


FRANKS REDHOT BUFFALO CHICKEN CHOPPED SALAD RECIPE BY TASTY
In a medium bowl, combine the chicken thighs and ½ cup (120 ml) Frank's RedHot® Buffalo sauce. Cover and marinate in the refrigerator for at least 30 minutes, up to 2 hours. Make the …
From tfrecipes.com


BUFFALO CHOPPED CHICKEN SALAD - THE DEFINED DISH
Jun 26, 2020 Transfer to a cutting board and let rest 10 mins, then cube the chicken. Reheat the same skillet over medium-high skillet, add cubed chicken and 1/4 cup franks red hot (or more to taste) toss and cook for 3 more minutes. …
From thedefineddish.com


BUFFALO CHICKEN SALAD RECIPE - HEALTHY FOODIE GIRL
Jan 15, 2022 This buffalo chicken salad is delicious as is! However, it can be enjoyed with pita bread, flatbread, and lettuce wraps. ... Helpful Tools & Ingredients For This Buffalo Chicken …
From healthyfoodiegirl.com


CHOPPED BUFFALO CHICKEN SALAD - TASTY KITCHEN
Jul 18, 2012 While the chicken grills/cooks, add the Buffalo sauce, butter and brown sugar to a small sauce pan. Place it on the stove on medium heat and let it bubble away for about 3 minutes or so. Remove from the heat. When the …
From tastykitchen.com


BUFFALO CHICKEN CHOPPED SALAD - BOBBI'S KOZY KITCHEN
Jan 5, 2017 This Buffalo Chicken Chopped Salad recipe is low carb and keto while bringing all of those Buffalo Chicken Wing flavors you ... (recommend Franks Red Hot) romaine lettuce; carrots ; celery; blue cheese crumbles ... I'm …
From bobbiskozykitchen.com


BUFFALO CHICKEN CHOPPED SALAD {PORTION FIX/21 DAY FIX}
Mar 2, 2021 This Buffalo Chicken Chopped Salad is full of fiery flavor! It is topped with a tangy bleu cheese dressing that goes perfectly with it. ... The recipe is in this post includes Buffalo Cauliflower Bites too. ... I used 2 teaspoons of …
From grandnannyshouse.com


BUFFALO CHICKEN SALAD - SALT & LAVENDER
Jun 25, 2021 This buffalo chicken salad recipe is perfect for making the most delicious sandwiches with your favorite hot wing flavors! ... It’s creamy and of course has that signature buffalo wing taste from Frank’s Red Hot for the …
From saltandlavender.com


FRANKS REDHOT BUFFALO CHICKEN CHOPPED SALAD RECIPE BY TASTY FOOD
Steps: In a bowl, add the Greek yogurt, lemon juice, green onions, salt, mustard, garlic, and black pepper, and whisk to combine. Add the flour, salt, and pepper to a wide, shallow bowl and stir …
From homeandrecipe.com


BUFFALO CHICKEN SALAD RECIPE - CHEF'S RESOURCE RECIPES
2 cups cubed, cooked chicken; 3 stalks celery, diced; 2 green onions, chopped; 1/4 cup ranch dressing; 1/4 cup hot buffalo wing sauce (such as Frank’s RedHot Buffalo Wing Sauce) Salt …
From chefsresource.com


BUFFALO CHICKEN SALAD RECIPE | FRANK'S REDHOT® US
Jan 18, 2020 Our Buffalo Chicken Salad recipe will make all of your coworkers and friends jealous. ... Minutes. Cook time. 20. Minutes. Ingredients. 12 breaded chicken strips ; 3/4 cup Frank's RedHot® Hot Buffalo Wings Hot Sauce; 8 …
From franksredhot.com


FRANKS REDHOT® BUFFALO CHICKEN CHOPPED SALAD RECIPE BY MAKLANO
Transfer the chicken to the prepared baking sheet. Bake for 25 minutes, or until the internal temperature reaches 165°F (75°C). Remove from the oven and let sit until cool enough to handle.
From maklano.com


BUFFALO CHICKEN SALAD RECIPE - SOUTHERN LIVING
Sep 14, 2023 1 cup buffalo-style hot sauce (such as Frank’s RedHot) 2 Tbsp. fresh lime juice (from 1 lime) 2 Tbsp. honey. 1 tsp. grated garlic (from 2 large garlic cloves) 2 lb. chicken breast cutlets (about 8 cutlets) 1 Tbsp. canola oil. …
From southernliving.com


FRANKS REDHOT® BUFFALO CHICKEN CHOPPED SALAD - RECIPEMATE.APP
In a medium bowl, combine the chicken thighs and ½ cup (120 ml) Frank’s RedHot® Buffalo sauce. Cover and marinate in the refrigerator for at least 30 minutes, up to 2 hours. Make the …
From recipemate.app


BUFFALO CHICKEN SALAD WITH FRANK’S RED HOT DRESSING
May 22, 2024 MAKES: 1 Salad TIME: About 10 Minutes COST: Approx. $2.80. Ingredients. 2 cups chopped romaine lettuce 1/2 cup diced tomato 1/2 cup diced cucumber 1/4 cup thinly sliced red onion 1 cup cooked chicken breast, …
From collegerecipecafe.com


CHOPPED BUFFALO CHICKEN SALAD RECIPE - CONFESSIONS …
Feb 8, 2024 This homemade chopped buffalo chicken salad recipe is made with fresh vegetables, bite-size pieces of buffalo chicken, ... This salad would be delicious with leftover air fryer chicken thighs or Instant Pot shredded chicken, …
From confessionsofafitfoodie.com


BUFFALO CHICKEN SALAD - SIMPLY DELICIOUS
Aug 6, 2024 This buffalo chicken salad recipe only requires a handful of ingredients. I used Frank’s Red Hot Buffalo sauce but feel free to use any hot sauce/wing sauce of your choice. To keep this recipe simple, I only added …
From simply-delicious-food.com


BUFFALO CHICKEN TACOS RECIPE - TASTE OF HOME
Dec 16, 2024 Directions Step 1: Season the chicken. In a large skillet over medium heat, combine the shredded chicken, ranch dressing and Buffalo sauce. Bring the mixture to a low …
From tasteofhome.com


CAESAR CHOPPED SALAD & BUFFALO-STYLE CHICKEN FLATBREAD
1 Flatbread Instructions. Refrigerate until use. Move oven rack to middle position. Preheat oven to 400 degrees. Remove plastic and cardboard from flatbread.Place flatbread on middle rack of …
From homechef.com


Related Search