Frankfurters In A Loaf Recipes

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FRANKFURTERS IN A LOAF



Frankfurters in a Loaf image

Think this idea came from Bisquick or a magazine, I can't remember. Tasty different twist on the ordinary hot dog!

Provided by Judith N.

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

6 franks
2 tablespoons sweet pickle relish or 2 tablespoons catsup
1 cup Bisquick
1/4 cup milk
1 teaspoon parsley flakes
1 egg

Steps:

  • Heat oven to 400 degree.
  • Grease loaf pan 9x5x3.
  • Split franks lengthwise, not cutting completely through.
  • Fill each with strip of cheese or about 1 Tsp.
  • relish/catsup.
  • Beat remaining ingredients with fork 30 seconds.
  • Spread in pan.
  • Arrange franks crosswise on dough, curling lightly to fit pan and pressing slightly into dough.
  • Bake until bread is light brown, about 20 minutes.

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