THAI BAKED CHICKEN DRUMSTICKS
Thai Baked Chicken Drumsticks - juicy, tasty, moist chicken marinated with amazing Thai flavors and baked to golden perfection. So good!
Provided by Rasa Malaysia
Categories Thai Recipes
Time 1h10m
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F (190°C).
- Rinse the chicken and pat dry with paper towels. Combine all the ingredients in Marinade, whisk to mix well to form a nice milky pale yellow mixture.
- Add the cilantro and garlic to the chicken, rub onto the chicken drumsticks with your hand. Add the Marinade to the chicken, mix to coat well and marinate for 30 minutes or best for two hours.
- Arrange the chicken on a cookie sheet lined with parchment paper, bake for 40 minutes or until the chicken is cooked through. Garnish with chopped cilantro and serve immediately with Thai sweet chili sauce.
Nutrition Facts : Calories 366 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 163 milligrams cholesterol, Fat 23 grams fat, Protein 32 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 3 people, Sodium 1019 milligrams sodium, Sugar 3 grams sugar, UnsaturatedFat 0 grams unsaturated fat
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