Fragrant Pork Lemongrass Noodles Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VIETNAMESE LEMONGRASS BBQ PORK (THịT NướNG) AS MADE BY OMSOM RECIPE BY TASTY



Vietnamese Lemongrass BBQ Pork (Thịt Nướng) As Made By Omsom Recipe by Tasty image

Bún thịt nướng is a Vietnamese family party staple-sweet, aromatic pork grilled in the summer sun. Served atop rice noodles with fresh veggies and herbs, lemongrass BBQ is fragrant and ever so sumptuous. Omsom's marinade starter can be used on other proteins too, from chicken to tofu to shrimp!

Provided by Omsom

Categories     Lunch

Time 30m

Yield 2 servings

Number Of Ingredients 18

¾ lb skinless pork shoulder, or pork belly
1 packet Omsom Lemongrass BBQ Starter
½ teaspoon kosher salt
½ teaspoon pepper
1 teaspoon neutral oil, such as canola or vegetable
6 tablespoons warm water
4 tablespoons sugar
6 tablespoons fish sauce
1 lime, halved
3 garlics, minced
1 bird's eye chile, thinly sliced
Vermicelli Rice Bowl, optional
12 oz vermicelli rice noodle, cooked
½ cucumber, thinly sliced
½ cup bean sprout
½ head lettuce, chopped
½ bunch fresh cilantro leaves
¼ cup peanuts, roasted and crushed

Steps:

  • Thinly slice the pork into ¼-inch(6 mm) thick slices, then transfer to a medium bowl. (If the pork is difficult to slice, place in the freezer for 20 minutes to firm up).
  • Add the Omsom Vietnamese Lemongrass BBQ Starter and toss to coat. Marinate for at least 15 minutes at room temperature, or refrigerate up to overnight.
  • While the pork marinates, make the dipping fish sauce: In a medium bowl, combine the warm water and sugar and stir until the sugar is dissolved. Add the fish sauce and stir to combine. Squeeze in the lime juice, then use a fork to scrape the lime pulp into the bowl (do not scrape the bitter pith). Add the garlic and chile. Refrigerate until ready to serve.
  • Heat 1 tablespoon neutral oil in a large cast iron skillet over medium-high heat until shimmering. Add the pork to the pan in a single layer and cook without disturbing until caramelized and beginning to cook through, 4-5 minutes. Toss and cook for another 2-3 minutes, until the pork is fully cooked on all sides. Remove the pork from the pan and serve as desired.
  • To assemble the vermicelli bowls, divide the rice noodles between 2 bowls and top with the cucumber, bean sprouts, lettuce, and pork. Garnish with cilantro, crushed peanuts, and dipping fish sauce.
  • Enjoy!

Nutrition Facts : Calories 1417 calories, Carbohydrate 206 grams, Fat 37 grams, Fiber 7 grams, Protein 55 grams, Sugar 58 grams

More about "fragrant pork lemongrass noodles recipes"

DOLE NZ - FRAGRANT PORK & NOODLE SALAD
In a large pan, heat a little oil over medium heat. Add the pork mince and cook, breaking it up with a spoon, until browned and cooked through. Step 2. Add the garlic, lemongrass, red onion, ginger, chilli and lime leaves and cook for a few minutes until fragrant. Step 3. Cook noodles …
From dolenz.co.nz

QUICK TERIYAKI PORK & VEGGIES NOODLES RECIPE | HELLOFRESH
Cook pork mince, breaking up with a spoon, until just browned, 3-4 minutes. • Add sweet soy seasoning and cook until fragrant, 1 minute. • Remove pan from heat, then add teriyaki sauce mixture, cooked veggies and egg noodles, stirring to combine.
From hellofresh.co.nz

20-MINUTE LEMONGRASS PORK WITH NOODLES | WOMEN'S …
Aug 31, 2023 With minimal ingredients and simple steps, this delicious dish delivers big on taste, as pork mince is infused with aromatic lemongrass, Makrut lime leaves, chilli and sesame oil. Endlessly versatile, try this weeknight …
From womensweeklyfood.com.au

NOODLES WITH PORK AND LEMONGRASS STIR FRY | ARCTIC GARDENS
In a bowl, soak rice noodles according to package instructions. In the meantime, in a large frying pan or wok, heat oil on high, then stir-fry the pork cubes. Add garlic, ginger and lemongrass. Cook for 2 minutes. Add soya sauce, honey and lime juice to the pan. Bring to a boil. Add …
From arcticgardens.ca

40+ EASY AND IRRESISTIBLE RAMEN DINNER RECIPES TO WARM YOUR SOUL
6 days ago In a large pot, heat the sesame oil over medium heat. Add the garlic and ginger, cooking for about 2 minutes until fragrant. Pour in the chicken broth, soy sauce, and mirin. ... 2 cups cooked ramen noodles; 1/2 cup pork belly or shoulder, thinly sliced; 1/2 cup shiitake …
From chefsbliss.com

15-MINUTE FRAGRANT PORK NOODLES - MARION'S KITCHEN
Heat the vegetable oil in a wok or large frying pan over high heat. Add the chili and garlic and toss. Then add the pork mince and spread it out in the pan. Allow to cook for about a minute to colour. Then flip the pork and break it up. Stir-fry …
From marionskitchen.com

20+ SAVORY LEMONGRASS SOUP RECIPES TO BRIGHTEN YOUR DAY
5 days ago Its citrusy, fragrant aroma elevates the flavors of soups, creating an irresistible balance of fresh, zesty, and savory. Whether you’re looking for something light and refreshing or rich and hearty, lemongrass soups can accommodate every craving. In this blog post, we’ve …
From chefsbliss.com

FRAGRANT PORK & LEMONGRASS NOODLES RECIPE - THE COOK BOOK
Ingredients Ingredients 2 nests of vermicelli rice noodles 3 garlic cloves, crushed thumb-sized piece of ginger, peeled and grated 4 tsp lemongrass paste 1 lime zested and juiced, plus extra wedges to serve (optional) 1 red chilli, deseeded and finely sliced 2 tsp olive oil 2 medium …
From thecookbook.pk

SLOW-COOKED FIVE-SPICE PORK WITH NOODLES - NADIA LIM
Pork. 600 g free-range pork shoulder rump, leg or belly, cut into 3-4cm pieces; 1 ½ teaspoons Chinese five-spice; 1 teaspoon brown sugar; ½ teaspoon salt; ¼ teaspoon black pepper freshly ground; 1 ½ tablespoons oil e.g. peanut, …
From nadialim.com

LEMONGRASS PORK WITH NOODLE
Mar 11, 2013 Bring a large pot of water to a boil. Cook the noodles until it is soft, but not mushy, about 2-3 minutes. Drain off water and toss with some oil. Get individual serving bowl out. Portion the noodles out. Place some shredded …
From whattocooktoday.com

PORK NOODLES | LEMONGRASS PORK WITH VERMICELLI …
Aug 8, 2024 These pork noodles are the most fragrant, delicious dinner idea. Created by cookbook author Uyen Luu for her new book, Quick and Easy Vietnamese, this noodle recipe uses pork mince fried with plenty of garlic, …
From redonline.co.uk

FRAGRANT PORK LEMONGRASS NOODLES RECIPES
200g (7 oz) broccoli: 150g (5 oz) Asian green vegetables (e.g. choy sum, bok choy, pak choy) 2 tbsp vegetable oil: 4 garlic cloves, roughly chopped
From tfrecipes.com

FRAGRANT PORK MEATBALL NOODLE SOUP - THE GINGER PIG
Begin by pouring the beef stock into a large pot and set on a low heat, add in the ginger, lemongrass, garlic, kaffir lime leaves, birds eye chillies, palm sugar, both soy sauces, rice wine vinegar, Shaoxing rice wine, fish sauce, lime juice and salt, taste and adjust the seasoning if …
From thegingerpig.co.uk

TODAY’S RECIPE: FRAGRANT PORK & LEMONGRASS NOODLES
500 g pork mince. 200 g Swiss chard. 2 tsp fish sauce. ½ small bunch of coriander, chopped. Method. 1 Prepare vermicelli according to instructions, then set aside. Mix together garlic, ginger, lemongrass, lime zest and chilli. Heat olive oil and fry mixture for two minutes.
From mailonline.pressreader.com

VIETNAMESE LEMONGRASS PORK NOODLE SALAD (BUN THIT …
Mar 20, 2020 Vietnamese Lemongrass Pork Noodle Salad (Bun Thit Xao) features juicy and fragrant pork, beansprouts, vermicelli noodles, cucumber, lettuce, and herbs. Everything is tossed with nuoc cham dressing to make a …
From delightfulplate.com

VIETNAMESE STICKY PORK RECIPE - SIMPLE HOME EDIT
Heat the olive oil in a deep, heavy-based frying pan over medium–high heat. Add the onion, lemongrass and garlic. Cook, stirring, for 1–2 minutes until fragrant.
From simplehomeedit.com

DALE TALDE'S SLIPPERY LEMONGRASS PORK NOODLES RECIPE …
Sep 23, 2015 2 pounds pork shoulder; 2 tablespoons shallots; 2 tablespoons ginger; 1/4 cup scallion greens; 2 tablespoons cilantro; 1 egg white; 3 tablespoons oyster sauce
From foodrepublic.com

LEMONGRASS PORK VERMICELLI BOWLS (BUN THIT XAO XA)
Jan 18, 2024 Ingredients, Substitutions & Adjustments Lemongrass pork. Pork shoulder – I used country style pork ribs for this lemongrass pork which is a cut of pork in the shoulder area, so using pork shoulder works! A good substitute is …
From cooking-therapy.com

LEMONGRASS AND CHILLI PORK NOODLES - COOKSCLUB
Add most of the spring onions (leaving some green for garnish) and lemongrass. Stir-fry for 1 minute or until fragrant. Add carrot and celery and work the wok for another minute.
From cooksclub.com.au

LEMONGRASS PORK NOODLE BOWL | SBS FOOD
Add the capsicum, turmeric and lemongrass and stir-fry until the capsicum just starts to soften. Add the shallot, fish sauce, lime juice and coconut sugar. Stir well and taste for balance.
From sbs.com.au

SAUCY KOREAN-STYLE PORK NOODLES WITH PICKLED ASIAN VEGGIES
Oct 27, 2024 Dice onion. Combine stock and cornflour in a small bowl and stir to dissolve. Heat oil in a frypan on high. Add onion and garlic & ginger paste and cook for about 3 minutes, until fragrant. Add pork and cook for about 5 minutes, breaking up with a wooden spoon as it cooks.
From myfoodbag.co.nz

TODAY’S RECIPE: FRAGRANT PORK & LEMONGRASS NOODLES
Mar 7, 2022 500 g pork mince. 200 g Swiss chard. 2 tsp fish sauce. ½ small bunch of coriander, chopped. Method. 1 Prepare vermicelli according to instructio­ns, then set aside. Mix together garlic, ginger, lemongrass, lime zest and chilli. Heat olive oil and fry mixture for two minutes.
From pressreader.com

SLOW COOKER SWEET AND SOUR PORK NOODLES - PINCH OF NOM
Far better for you and your budget than restaurant versions, we’ve used slow-cooked pork pieces, juicy pineapple and fiery sriracha to recreate trademark sweet and sour flavours. Don’t be put off by the length of our ingredients list – your slow cooker will do the hard work for you, by slowly …
From pinchofnom.com

FRAGRANT PORK & LEMONGRASS NOODLES - GOOD FOOD …
Tip in the pork mince and cook for another 3 mins, then mix in the swiss chard and cook for 2 mins more until the pork is cooked through. Drizzle in the fish sauce and lime juice, then scatter in the coriander. Cook everything for 1 min, …
From bbcgoodfoodme.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Egg Salad Sandwiches_image Egg Salad Sandwiches

Hot Cocoa for a Group_image Hot Cocoa for a Group

Gingerbread House Dough_image Gingerbread House Dough

Ken Hom's Seared Tuna With Spiced Confetti_image Ken Hom's Seared Tuna With Spiced Confetti

Red Beans and Rice Mix_image Red Beans and Rice Mix

Pecan Pie, Ma's_image Pecan Pie, Ma's

UNCLE PETE'S AVOCADO AND GRAPEFRUIT SALAD_image UNCLE PETE'S AVOCADO AND GRAPEFRUIT SALAD

SOUR CREAM POUND CAKE WITH RUM GLAZE_image SOUR CREAM POUND CAKE WITH RUM GLAZE

Caramelized Banana Rum Bread Pudding & Chocolate Rum Sauce_image Caramelized Banana Rum Bread Pudding & Chocolate Rum Sauce

Easy Divinity_image Easy Divinity

Hot-Water Cornbread_image Hot Water Cornbread

Halloween Popcorn Pumpkins_image Halloween Popcorn Pumpkins

Limeade Gel_image Limeade Gel

Coffee and White Chocolate Frosting_image Coffee and White Chocolate Frosting

Banana Split Shakes_image Banana Split Shakes

Fruit-Filled White Cake_image Fruit Filled White Cake

Maple Sugar Icing_image Maple Sugar Icing

French Scrambled Eggs_image French Scrambled Eggs

Pilaf Couscous_image Pilaf Couscous

Four-Peppercorn Filet Mignon_image Four Peppercorn Filet Mignon

Related Search

Chicken Tabouli (tabbouleh)

Em Shaat Middle Eastern Cauliflower Fritters

Fivespicerice

Healthier Oatmeal Cookies

Lemony Pasta With Chickpeas And Parsley

Protein Smoothie

Rhubarbraspberrycoffeecake

Slow Cooker Tender And Yummy Round Steak

Southwesternmontecristos