Football Meatloaf Recipes

EASY MEATLOAF

Easy Meatloaf image

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Provided by Janet Caldwell

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Yield 8

Number Of Ingredients 9

Ingredients

1 ½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 372.1 calories, Carbohydrate 18.5 g, Cholesterol 98 mg, Fat 24.7 g, Fiber 1 g, Protein 18.2 g, SaturatedFat 9.9 g, Sodium 334.6 mg, Sugar 8.5 g

FOOTBALL MEATLOAF

Football Meatloaf image

I made this recipe for last year's (2005) Superbowl. I got this recipe from the book called "The secret life of food" and the authors' name is Clare Crespo.

Provided by Anulazuli

Categories Poultry

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

vegetable oil
1 1/2 lbs ground turkey
1/4 cup breadcrumbs (use any type)
1 (1 1/4 ounce) envelope dry onion soup mix
6 ounces evaporated milk
1 egg, slightly beaten
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper
1 white onion, cut in half and sliced

Steps:

Preheat oven to 350°F Grease a shallow pan with vegetable oil.
In a large bowl, HAND mix all ingredients except for the onion slices; mix well.
Using your hands, shape mixture into a foot-ball shape and place it into the oiled pan.
Bake for 1 hour.
Place onion slices on foot-ball in a stitching pattern.
Enjoy!

Nutrition Facts : Calories 395.7, Fat 19.4, SaturatedFat 6.3, Cholesterol 200.2, Sodium 998.4, Carbohydrate 17.8, Fiber 1.3, Sugar 3.6, Protein 36

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