Flora Atkins Dutch Kichelkies Little Kichel Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FLORA ATKIN'S DUTCH KICHELKIES (LITTLE KICHEL)



Flora Atkin's Dutch Kichelkies (Little Kichel) image

In nineteenth-century America, _kichlers_ or Haman's Ears for Purim Night were small cookies (_kichel_ is cookie in Yiddish), sometimes made from a pound-cake batter, deep-fried in butter, and bathed in sugar syrup flavored with cinnamon and rose water. Notice that butter was used in this age before vegetable shortening. Haman's Ears is also the American name for a _kichel, kichelkies,_ or _hazenblosen_ (blown-up little pants), thin strips of fried dough sprinkled with confectioners' sugar, similar to the Italian bugie served at Carnivale in February. "When I would ask my grandmother how much red wine to use in her _kichelkies,_ she would reply, 'Half and egg shell,'" said Flora Atkin, who enjoys making traditional family recipes for holidays. "She used to say, 'I know my recipe won't die because my granddaughter will carry on the tradition.'" She was right. Before Rosh Hashanah, each year, Mrs. Atkin makes _kichelkies_ on an assembly line with three frying pans going at once.

Provided by Joan Nathan

Yield Yield: about 20 (P)

Number Of Ingredients 6

1 large egg
1/4 teaspoon salt
1/4 cup sweet red wine
1/2 to 1 cup all-purpose unbleached flour
Vegetable oil or Crisco for deep-frying
Confectioners'sugar

Steps:

  • 1. Beat the egg well. Then add salt, wine, and gradually the flour until you have a sticky elastic dough, almost like the consistency of molasses.
  • 2. Flour your hands and break off pieces not much bigger than a marble. Roll out paper-thin on a floured surface. Cut in segments approximately 2 by 4 inches (dough the size of a large marble will make about 3), or cut on the diagonal very thin strips or whatever shape you wish.
  • 3. Pour about 2 inches of oil into a heavy frying pan and heat to 375 degrees. Slide the strips carefully into the hot oil. Let cook a few seconds on each side. Soon they will bubble and puff up like hazenblosen. Remove with a spatula and drain on paper towels. When cool sprinkle with confectioners' sugar. Eat immediately or let sit, covered well, for one day with plastic wrap.

More about "flora atkins dutch kichelkies little kichel recipes"

FLORA ATKINS DUTCH KICHELKIES LITTLE KICHEL RECIPES RECIPE
flora atkin's dutch kichelkies (little kichel) In nineteenth-century America, _kichlers_ or Haman's Ears for Purim Night were small cookies (_kichel_ is cookie in Yiddish), sometimes made from …
From food-recipe.info


KICHELKIES LITTLE RECIPES | RECIPEBRIDGE RECIPE SEARCH
Flora Atkin's Dutch Kichelkies (little Kichel Reci ... Beat the egg well. Then add in salt, wine, and gradually the flour till you ... View Recipe. ... Kichel Kichelkies Recipes; Kichelkies …
From recipebridge.com


ASTRAY RECIPES: KICHEL
Beat eggs, oil and sugar together very well. Add flour slowly to make soft dough. Let stand for 20 mins covered. Flour board very well and take small pieces of dough and roll them very thin.
From astray.com


KICHELS - JAMIE GELLER
Dec 16, 2014 Preparation. 1. Place the flour and salt in a bowl. Add the beaten eggs and vinegar and mix thoroughly until a smooth dough has formed (use an electric mixer or food processor …
From jamiegeller.com


KICHEL: RAINBOW NOTHINGS - CTV
Directions. In a stand mixer fitted with the paddle attachment, combine the sugar, salt, eggs, egg yolks, vegetable oil, vanilla and flour. Beat on low speed for 15–20 minutes, until the dough is …
From more.ctv.ca


THIN KICHEL COOKIES - RECIPE - COOKS.COM
Stir together. Then add: Knead carefully. Roll with floured rolling pin very thin. Cut into shapes and place on greased cookie sheets. Bake 350°F for 25 minutes. I'm very much a novice when it …
From cooks.com


ASTRAY RECIPES: FLORA ATKIN'S DUTCH KICHELKIES (LITTLE KICHEL
Astray Recipes: Flora atkin's dutch kichelkies (little kichel. Astray Recipes: Flora atkin's dutch kichelkies (little kichel. Flora atkin's dutch kichelkies (little kichel. Yield: 20 Servings. …
From astray.com


KICHEL RECIPES | RECIPEBRIDGE RECIPE SEARCH
Kichel Recipes containing ingredients baking powder, bourbon, brandy, butter, cinnamon, confectioners sugar, crisco, eggs, flour, kosher salt, milk, red wine, s ... Flora Atkin's Dutch …
From recipebridge.com


KICHEL - NAN COOKS THE BOOKS
Jul 23, 2020 Instructions. 1. Put the eggs, vanilla, oil, 1 teaspoon of the sugar, flour, and salt in the bowl of an electric mixer fitted with the paddle attachment and blend on low speed until …
From nancooksthebooks.com


FLORA ATKINS DUTCH KICHELKIES (LITTLE KICHEL - BIGOVEN
Flora Atkins Dutch Kichelkies (Little Kichel recipe: Try this Flora Atkins Dutch Kichelkies (Little Kichel recipe, or contribute your own.
From bigoven.com


KICHEL KICHELKIES RECIPES | RECIPEBRIDGE RECIPE SEARCH
Flora Atkin's Dutch Kichelkies (little Kichel Reci ... Beat the egg well. Then add in salt, wine, and gradually the flour till you ... View Recipe. ... Kichel Kichelkies Recipes; Kichelkies …
From recipebridge.com


FLORA ATKIN’S DUTCH KICHELKIES (LITTLE KICHEL – WE LOVE GOD!
CATEGORYCUISINETAGYIELD Eggs, VegetablesJewishCookies, Jewish20Servings INGREDIENTS 1lgEgg 1/4tsSalt 1/4cSweet red wine 1/2All-purpose flour; to 1 c Vegetable oil; …
From welovegod.org


FLORA ATKINS DUTCH KICHELKIES LITTLE KICHEL RECIPES
flora atkin's dutch kichelkies (little kichel) 6 8 In nineteenth-century America, _kichlers_ or Haman's Ears for Purim Night were small cookies (_kichel_ is cookie in Yiddish), sometimes …
From tfrecipes.com


FLORA ATKIN'S DUTCH KICHELKIES (LITTLE KICHEL) - COOKSRECIPES
Flora Atkin's Dutch Kichelkies (Little Kichel) "In nineteenth-century America, kichlers or Haman's Ears for Purim Night were small cookies (kichel is cookie in Yiddish), sometimes …
From cooksrecipes.com


PASSOVER KICHEL - BOW TIE COOKIES, NOTHINGS | EASY RECIPE
Mar 21, 2023 Preheat oven to 350°F and line two baking sheets with parchment paper. In mixer with paddle attachment, combine eggs, egg yolk, and 2 teaspoons of sugar. Mix on high speed …
From cinnamonshtick.com


KICHEL (JEWISH BOW TIE COOKIES) - EASY TO MAKE AT HOME
Jul 17, 2020 Bake 25-30 minutes until the edges and bottoms are deep golden brown. Allow to cool completely, leaving them out at room temperature for several hours. For puffier Kichel, …
From cinnamonshtick.com


EGG KICHEL (JEWISH BOW TIE COOKIES) - JAMIE GELLER
May 23, 2022 Preparation. For dough: Preheat oven to 350°F and line 2 rimmed baking sheets with parchment paper. Mix oil, eggs, sugar, vanilla and salt together, using a hand mixer, or by …
From jamiegeller.com


A HUDSON VALLEY HOME: KICHELS -- THE RECIPE FROM THE OLD COUNTRY
Jan 31, 2015 1 pint sour cream. 6 eggs. Add 5-8 lbs flour in stages. Knead until dough moves away from the side of the bowl and is tender and soft. Leave dough in the bowl, coat the top …
From ahudsonvalleyhome.blogspot.com


10 BEST FLORA AND RECIPES - YUMMLY
The Best Flora And Recipes on Yummly | Dover Sole With Flora Buttery, Pasta Flora, Sangria Flora
From yummly.com


Related Search