Flaming Amaretto Pancakes Recipes

AMARETTO BLUEBERRY PANCAKES

Steps:

• Sauce Melt ice cream in fridge, stir in Amaretto Liquier or Grand Marnia, reserve almonds for garnish.
• Pancakes Combine eggs, milk and butter.
• In seperate bowl add flour, baking powder, sugar and salt.
• Stir flour mixture into egg mixture.
• DO NOT OVERBEAT.
• Gently stir in blueberries.
• Heat griddle, add a little butter and cook pancakes.
• Serve with sauce and garnish with almonds.

FLAMING AMARETTO PANCAKES

Steps:

• Method for pancake batter-Mix dry ingredients and wet ingredients in individual bowls then add the wet to the dry and mix all together for 20 seconds just until blended. Pre-heat 14" Saute Pan on Med. high until 1T. butter starts to smoke then add 4 o.z. pancake batter and cook until top bubbles and sides turn brown then flip w/spatula and add 1/4 C. amaretto around out side edge of pancake and ignite with match-when flame subsides remove pancake and pour syrup over the pancake then top w/ 1/4c. slice nectarines, 1/4C. whipped cream, 1/4 of toasted almonds and 2 slices of cooked bacon

AMARETTO BLUEBERRY PANCAKES

Steps:

• 1. Sauce Melt ice cream in fridge, stir in Amaretto Liqueur or Grand Marnia, reserve almonds for garnish.
• 2. Pancakes Combine eggs, milk and butter.
• 3. In separate bowl add flour, baking powder, sugar and salt.
• 4. Stir flour mixture into egg mixture.
• 5. DO NOT OVER BEAT.
• 6. Gently stir in blueberries.
• 7. Heat griddle, add a little butter and cook pancakes.
• 8. Serve with sauce and garnish with almonds.

FLAMING DOCTOR PEPPER II

Steps:

• Pour amaretto into a highball glass. Gently pour the rum over the back of a spoon, so that it forms a layer on top of the amaretto. Carefully light rum with a match. Pour in the beer, wait for flames to die down, and drink entire contents in one gulp.