Five Guys Burger Recipes

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FIVE GUYS BURGER RECIPE



Five Guys Burger Recipe image

Enjoy the famous Five Guys burger recipe in the comfort of your own home! This copycat recipe requires just a few ingredients and 20 minutes of your time.

Provided by Megan Porta

Categories     Main Dish

Number Of Ingredients 11

1 lb ground beef (80/20)
2 tbsp butter
1/2 yellow or white onion (sliced)
8 oz mushrooms (sliced)
4 hamburger buns (with sesame seeds)
4 tbsp ketchup
4 tbsp mustard
4 leaves iceberg lettuce
4 slices tomato
16 slices pickles
4 tbsp mayonnaise

Steps:

  • Light a grill over medium heat or heat a skillet over medium-high heat with a drizzle of olive oil. Divide the ground beef into four equal portions. Roll each section into a round shape.
  • Place the ground beef rounds on the grill or in the skillet and press down slightly on each, flattening them. Cook for approximately 5 minutes per side, or until the internal temp reaches 160 degrees F.
  • While the burgers are cooking, melt the butter in a small skillet over medium heat. Add the onion slices and mushrooms and cook for 5 minutes, or until fragrant and golden brown. Transfer the veggies to a bowl or work surface. Do not clean out the skillet.
  • Place the cut sides of the buns face down in the hot skillet for 1 minute. Transfer to work surface.
  • Assemble each burger: Bottom bun with 1 tbsp each of ketchup and mustard spread on it, 1/4 of the mushroom-onion mixture, burger, 1 lettuce leaf, 1 tomato slice, 4 pickle slices, top bun with 1 tbsp mayo spread on it.

Nutrition Facts : Calories 678 kcal, Carbohydrate 47 g, Protein 31 g, Fat 42 g, SaturatedFat 15 g, TransFat 2 g, Cholesterol 101 mg, Sodium 6167 mg, Fiber 9 g, Sugar 17 g, ServingSize 1 serving

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