Fish Stew With Arepa Dumplings Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PORTUGUESE FISH STEW (CALDEIRADA)



Portuguese Fish Stew (Caldeirada) image

Here's a simple recipe for Portuguese Fish Stew (aka Caldeirada) that can be made with fish or shellfish in a fragrant yet simple, saffron broth, studded with potatoes. Rustic and light, this summer stew can be made in just 30 minutes! Serve with Rice or Crusty Bread!

Provided by Sylvia Fountaine

Categories     Fish

Time 30m

Yield 4

Number Of Ingredients 17

3 tablespoons olive oil
1 onion, diced
4 garlic cloves, rough chopped
2 tomatoes, diced
1/4 cup white wine
4 cups chicken stock (or fish stock, or use half clam juice)
2 teaspoons fish sauce ( skip if using fish stock/clam juice)
large pinch saffron, crumbled
1/8 teaspoon ground clove (or allspice)- optional see notes
1/4 teaspoon smoked paprika
1/4 teaspoon salt
1/4 teaspoon pepper
2 bay leaves
1-2 tablespoons fresh thyme (lemon thyme is nice)
1 lb potatoes, cut into 1-inch cubes (yukon, baby red or white) thin skins ok -but peel russets. Or sub cauliflower for a lower carb version.
---
1.5 lbs fish fillets- (boneless, skinless) wild cod, haddock, sea bass, salmon (or feel free to mix in or substitute shellfish- clams, mussels, shrimp, etc.) cut into 1 1/2-inch pieces.

Steps:

  • In a large dutch oven or heavy bottom pot, heat oil over medium heat. Saute onion and garlic, stirring until softened, fragrant and golden, about 6 minutes. Add tomatoes and their juices. Cook until tomatoes soften, about 4 minutes.
  • Add the white wine, and simmer until most has evaporated, about 2-3 minutes.
  • Add stock, fish sauce ( if using chicken broth), saffron, a pinch of ground clove or allspice, smoked paprika, salt, pepper, bay leaves and fresh thyme. Add potatoes and bring to boil. Cover and simmer on low heat until potatoes are fork-tender, about 15 minutes.
  • Add fish, bring to a simmer over medium heat, give a gentle stir ( don't over stir or fish will break apart) and cook fish until it is just cooked through about 3-4 minutes. Turn heat off.
  • Taste broth. Adjust salt, adding more if necessary.
  • Garnish with fresh torn Italian parsley leaves, lemon wedges, chili flakes and crusty bread.

Nutrition Facts : Calories 447 calories, Sugar 6.7 g, Sodium 305.6 mg, Fat 19 g, SaturatedFat 3 g, TransFat 0 g, Carbohydrate 30.2 g, Fiber 5.5 g, Protein 41.6 g, Cholesterol 86.7 mg

WHITE-FISH STEW WITH DUMPLINGS



White-Fish Stew with Dumplings image

This easy one-pot meal has you drop spoonfuls of biscuit dough on top of a simmering pot of delicate fish stew. The result is a comforting dinner ideal for shoulder season.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Time 50m

Number Of Ingredients 12

1 cup unbleached all-purpose flour
1 1/2 teaspoons baking powder
Kosher salt and freshly ground pepper
1/2 cup plus 2 tablespoons heavy cream
3 tablespoons unsalted butter
1 medium onion, finely chopped
2 celery stalks, finely chopped
2 carrots, peeled and finely chopped
2 bottles (each 8 ounces) clam juice
1 teaspoon fresh thyme leaves
1 pound skinless cod or halibut fillets (3 to 4)
2 tablespoons chopped fresh parsley leaves

Steps:

  • Whisk together 3/4 cup flour, baking powder, and 1/2 teaspoon salt. Stir in cream until dough is shaggy. In a medium pot, melt butter over medium heat. Add onion, celery, and carrots; season with salt and cook, stirring, until softened, 6 to 8 minutes.
  • Add remaining 1/4 cup flour and cook, stirring, 1 minute. Stir in clam juice, 1 cup water, and thyme. Bring to a boil, then reduce heat and simmer until thickened slightly, about 5 minutes.
  • Season fish with salt and pepper and add to broth. Drop heaping spoonfuls of dough into fish mixture. Cover and simmer until dumplings are cooked through, 15 to 18 minutes. Season to taste. Sprinkle with parsley; serve.

More about "fish stew with arepa dumplings recipes"

MEDITERRANEAN FISH STEW (30 MINUTE RECIPE)
Oct 11, 2021 Try this Mediterranean fish stew that is quick (5 minutes of prep, 25 minutes on the stovetop) and full of the flavors of the Mediterranean.
From mediterraneanliving.com


FEAR-FREE FISH STEW | NIGELLA'S RECIPES | NIGELLA LAWSON
Ingredients. Serves: 4. Metric Cups. ¼ teaspoon ground mace. ½ teaspoon ground ginger. ½ teaspoon ground turmeric. ½ teaspoon hot smoked paprika. ½ teaspoon ground cumin. ¼ teaspoon ground cinnamon. 1 large sweet potato …
From nigella.com


SICILIAN-STYLE FISH STEW RECIPE - THE MEDITERRANEAN DISH
Feb 16, 2017 An all-star recipe for fish stew with a Sicilian twist! The comfort of Italian flavors in one delicious stew cooked in a white wine-tomato broth with garlic, capers, raisins more!
From themediterraneandish.com


QUICK AND EASY FISH STEW RECIPE - SIMPLY RECIPES
Aug 21, 2024 Our Secret Ingredient. Prepping and Storing. 5-Star Stew Recipes You’ll Want To Make on Repeat. FEATURED IN: One of our favorite family recipes of all time is this simple …
From simplyrecipes.com


FISH STEW WITH AREPA DUMPLINGS RECIPE | SAY MMM
This Fish Stew with Arepa Dumplings recipe contains leek, kraft zesty italian dressing, white cornmeal, butter, cod fillet and more.
From saymmm.com


MEDITERRANEAN FISH STEW | FISH RECIPES | JAMIE OLIVER RECIPES
A traditional Greek fishermen's stew. What’s great about this recipe is that you can use whatever fish you like. Sea bass, wrasse, pickerel, pollock, bream and red mullet all work well.
From jamieoliver.com


Yú JIǎO (FISH DUMPLINGS) - MISSION FOOD ADVENTURE
Apr 27, 2016 These simple boiled Chinese fish dumplings (Yú jiǎo 鱼饺) are finished with a bit of added flair. This preparation is reminiscent of a Chinese steamed whole fish dish which is topped with julienned ginger and scallions, …
From mission-food.com


EASY CIOPPINO (SEAFOOD STEW) - DAMN DELICIOUS
Feb 3, 2023 The BEST ever seafood stew, loaded with clams, mussels, cod, shrimp and scallops. So cozy, so hearty, so easy. Cioppino tends to be one of those underrated stews that’s actually really easy to make, making it on your …
From damndelicious.net


MOQUECA RECIPE (BRAZILIAN FISH STEW) - SIMPLY RECIPES
Nov 28, 2023 Brazilian moqueca is a fish stew made with firm white fish, onions, garlic, bell peppers, tomatoes, cilantro, and coconut milk.
From simplyrecipes.com


SEAFOOD STEW WITH FLUFFY DUMPLINGS - 9KITCHEN - NINE
Seafood stew with fluffy dumplings. By Kady's Kitchen. Seafood stew. Undeniably delicious stew to curl up with on a grey day. Comfort food doesn't need a season, so whip it up anytime. …
From kitchen.nine.com.au


FISH STEW WITH AREPA DUMPLINGS RECIPES
Serve this Fish Stew with Arepa Dumplings today. Spanish olives and capers help give this Fish Stew with Arepa Dumplings dish its amazing flavor. Provided by My Food and Family
From tfrecipes.com


FISH STEW WITH DUMPLINGS RECIPE - EAT SMARTER USA
Oct 7, 2016 Boil the stock with the vermouth and the saffron. Reduce the heat, then add the prepared vegetables and the fish pass and simmer for 6-8 minutes. Season with salt and lemon juice to taste. Add the dumplings and serve.
From eatsmarter.com


MONKFISH WITH CHINESE DRESSING AND DUMPLINGS RECIPE - BBC
With flaky steamed monkfish, crispy, golden prawn dumplings and a flavour-packed dressing, this makes a very special meal for two.
From bbc.co.uk


20 FISH STEW RECIPES THAT ARE WARM AND COMFORTING
Oct 28, 2021 Whether you're in the mood for an inexpensive dinner that makes good use of leftover fish, an impressive meal that's worthy of the fanciest restaurants, or a spicy recipe …
From allrecipes.com


WHITE FISH STEW WITH DUMPLINGS RECIPES
This easy one-pot meal has you drop spoonfuls of biscuit dough on top of a simmering pot of delicate fish stew. The result is a comforting dinner ideal for shoulder season. Provided by …
From tfrecipes.com


MEDITERRANEAN VEGETABLE & FISH STEW | EASY & HEALTHY …
Dec 3, 2021 Cuisine Mediterranean. Prep Time 5 minutes. Cook Time 40 minutes. Servings 2. Calories 559 kcal. Author Albert Bevia @ Spain on a Fork. Ingredients. 3 tbsp extra virgin olive oil 45 ml.
From spainonafork.com


ZUPPA DI PESCE: HOW TO MAKE THE CLASSIC ITALIAN FISH STEW
Zuppa di Pesce, an Italian fish soup, is a simple but delicious combination of garlic, tomatoes, white wine, fish stock, fish, shellfish and herbs.
From fearlesseating.net


THE BEST BEEF STEW AND DUMPLINGS | MYRIAD RECIPES
5 days ago Step 1: Place your diced beef into a bowl and add in your flour, salt, pepper, and garlic powder. Combine and ensure the beef is coated in the mixture. Step 2: Place an oven …
From myriadrecipes.com


MANITOU STEW WITH DUMPLINGS RECIPE - BON APPéTIT
Mar 12, 2024 Part chowder, part fish pie. This is a delightful blend of smoked fish, butternut squash, rutabaga, and potatoes to create a flavorful stew.
From bonappetit.com


Related Search