SPICY PRETZELS
Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.
Provided by Valarie
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 2h5m
Yield 10
Number Of Ingredients 6
Steps:
- In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
- Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.
Nutrition Facts : Calories 161.3 calories, Carbohydrate 3.4 g, Fat 16.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 552.6 mg
FIRECRACKER PRETZELS
Categories Kid-Friendly Quick & Easy
Number Of Ingredients 6
Steps:
- Mix all the ingredients together (except pretzels). You can make a larger amount of this and keep it in the fridge to make more batches. Pour the stuff over the pretzels that have been put into a ziplock baggie or a large container with a lid. Stir and set aside for 15 min. Flip them every 15 min. or so until all the oil is absorbed.
ALABAMA FIRE CRACKERS
Turn saltine crackers into a gourmet party snack. This recipe is cheap, delicious and requires no cooking! These are really great with chili.
Provided by I phill hungry
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 8h15m
Yield 30
Number Of Ingredients 7
Steps:
- Place the vegetable oil, garlic powder, onion powder, black pepper, ranch dressing mix, and crushed red pepper flakes in a 2-gallon plastic zipper bag. Seal the bag and smoosh with your hands to thoroughly combine the oil and spices. Place the crackers into the bag, seal, and turn the bag over to cover the crackers with the spice mix. Let the bag sit for about 1 hour, then turn again. Repeat several more times until the crackers are well-coated with spice mix, and allow the bag to sit overnight. Remove crackers and serve.
Nutrition Facts : Calories 180.9 calories, Carbohydrate 12.5 g, Fat 13.9 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 320.2 mg, Sugar 0.1 g
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