Fire House 43 House Dressing Recipes

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FIREHOUSE CAESAR SALAD DRESSING



Firehouse Caesar Salad Dressing image

Make and share this Firehouse Caesar Salad Dressing recipe from Food.com.

Provided by firefighter18799

Categories     Salad Dressings

Time 10m

Yield 1 large salad, 10 serving(s)

Number Of Ingredients 11

14 ounces anchovies
8 ounces parmesan cheese
2 tablespoons Dijon mustard
1 tablespoon Worcestershire sauce
Tabasco sauce
2 lemons
pepper
1 egg
1 egg yolk
1 -2 habanero pepper
1 cup olive oil

Steps:

  • Juice lemons.
  • Shread Parmesan cheese, use 3/4 in dressing and top salad with remaining.
  • Mix all ingredients together in a blender and enjoy.

Nutrition Facts : Calories 394.2, Fat 33, SaturatedFat 8.1, Cholesterol 94, Sodium 1873.5, Carbohydrate 4.3, Fiber 1.2, Sugar 0.8, Protein 21.6

MAGGIANO'S HOUSE DRESSING - MY WAY



Maggiano's House Dressing - My Way image

Credit goes to Maggiano's & Oolala's recipe#166435. This is perfect for just about any side salad. I adjusted the ingredients to suit our tastes, I like the added tang from the vinegar. Posted for my own safe keeping so I don't have to rely on my bad memory for the adjusted ingredient amounts! :D

Provided by Chicagoland Chef du

Categories     Salad Dressings

Time 10m

Yield 1/4 cups, 2 serving(s)

Number Of Ingredients 9

1 tablespoon Dijon mustard
2 teaspoons granulated sugar
1/2 cup water
2 teaspoons fresh garlic, minced
2/3 cup red wine vinegar
2 teaspoons salt
1 cup vegetable oil
fresh ground black pepper, several grinds
1 pinch dried oregano

Steps:

  • In medium mixing bowl, combine mustard, sugar, water, garlic, vinegar and salt. Whisk until combined.
  • Whisk in oil in thin stream. Add pepper and oregano; whisk to combine. Adjust seasoning to taste.

Nutrition Facts : Calories 1004.5, Fat 109.3, SaturatedFat 14.1, Sodium 2419.3, Carbohydrate 5.8, Fiber 0.3, Sugar 4.3, Protein 0.6

FIRE HOUSE 43 HOUSE DRESSING



Fire House 43 House dressing image

I always like changing salad dressings. it's Making your own dressing can save you hundreds over a year.

Provided by Jim Decker @quadingjim

Categories     Dressings

Number Of Ingredients 10

1/2 cup(s) salad oil
1/2 cup(s) sugar
1/4 cup(s) cider vinegar
1/4 cup(s) ketchup
1 teaspoon(s) salt
1 teaspoon(s) paprika
- juice from a lemon
1/2 - onion minced
1 - carrot peeled and minced
1 clove(s) garlic minced

Steps:

  • Place all of the ingredients in blender until all the ingredients have blended. Keep in the refrigerator

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