Filipino Style Fish Cakes Recipes

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FILIPINO STYLE FISH CAKES



Filipino Style Fish Cakes image

Make and share this Filipino Style Fish Cakes recipe from Food.com.

Provided by windinmyhair

Categories     Filipino

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

12 ounces tuna
1 potato
1 carrot
salt
pepper
1 red onion
flour
2 eggs

Steps:

  • coarsley grate the potato and carrots
  • Chop the onion coarsley.
  • Mix together the fish with above ingredients.
  • add enough eggs so mixture is coated well.
  • then add some flour and mix so that mixture is quite sticky.
  • add salt and pepper.
  • make fish cakes not too big and flatten with hand and drop in shallow oil.

Nutrition Facts : Calories 217.9, Fat 6.8, SaturatedFat 1.9, Cholesterol 138.1, Sodium 82.7, Carbohydrate 13.7, Fiber 2, Sugar 2.5, Protein 24.4

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