Filipino Breakfast Steak Recipes
FILIPINO BEEF STEAK
This is a very easy recipe to make. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer.
Provided by lola
Categories World Cuisine Recipes Asian Filipino
Time 1h35m
Yield 6
Number Of Ingredients 10
Steps:
- Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat. Sprinkle with the cornstarch and lightly mix. Cover with plastic wrap and refrigerate at least 1 hour, up to overnight.
- Heat 1/4 cup vegetable oil in a large skillet. Remove the beef slices from the marinade, shaking to remove any excess liquid. Fry the beef slices in batches in the hot oil until they start to firm, and are reddish-pink and juicy in the center, 2 to 4 minutes per side. Remove the beef slices from the skillet and set aside on a serving platter.
- Heat the olive oil in a small skillet over medium heat. Cook and stir the onion and garlic in the hot oil until the onion is golden brown, 5 to 7 minutes; pour over the beef slices.
Nutrition Facts : Calories 756.4 calories, Carbohydrate 8.3 g, Cholesterol 175.4 mg, Fat 39.2 g, Fiber 1.6 g, Protein 88.5 g, SaturatedFat 11.1 g, Sodium 657.7 mg, Sugar 2.4 g
BISTEK (FILIPINO BEEF STEAK)
Filipino beef steak, or bistek, is a staple in every household in the Philippines. This must-try recipe is very delicious and simple to make. Serve with steamed white or brown rice or a salad.
Provided by Mrs. Lagdameo
Categories World Cuisine Recipes Asian Filipino
Time 1h15m
Yield 4
Number Of Ingredients 11
Steps:
- Combine soy sauce, lime juice, garlic, sugar, fish sauce, and pepper in a bowl. Taste and adjust to your liking. Add sliced beef, making sure it is coated evenly. Marinate for at least 30 minutes or up to 1 hour.
- Heat 1 tablespoon oil in a wok or pan over medium-high heat. Fry potatoes in the hot oil until the edges turn golden brown, 7 to 10 minutes. Transfer to a plate.
- Heat remaining oil in the same pan over medium-high heat and fry onions until edges turn brown, 7 to 10 minutes. Transfer to the same plate.
- Heat the same pan over medium-high heat. Reserve marinade and fry beef in batches, adding more vegetable oil if necessary, until browned and no longer pink in the centers, 5 to 7 minutes. Transfer to the plate and continue with remaining beef.
- Pour the reserved marinade into the pan with water to deglaze, scraping up the browned bits from the bottom of the pan using a wooden spoon. Taste and adjust seasonings. Return beef back to the pan with some onion, leaving remaining onion for garnish; reduce heat and let simmer until sauce has thickened, 7 to 10 minutes.
- Slide beef and sauce onto a serving plate. Garnish with remaining onion. Place potatoes on the side and serve.
Nutrition Facts : Calories 445.4 calories, Carbohydrate 47.5 g, Cholesterol 60.3 mg, Fat 17.4 g, Fiber 5.8 g, Protein 25.7 g, SaturatedFat 5.3 g, Sodium 1952.5 mg, Sugar 6.2 g
WAY-TOO-EASY STEAK MARINADE
A great marinade made with stuff you won't have to go to the grocery store for! Try it tonight!
Provided by MELLOWCHEDDAR
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Whisk soy sauce, Worcestershire sauce, garlic, honey, brown sugar, and onion powder together until the sugar is completely dissolved into the liquid.
Nutrition Facts : Calories 96.3 calories, Carbohydrate 22.9 g, Fiber 0.4 g, Protein 2.4 g, Sodium 1973.8 mg, Sugar 17.6 g
FILIPINO BREAKFAST STEAK
One thing I really miss about my Filipino ex-boyfriend is the Filipino breakfast steaks him and his family would make. I wish I could call him for the recipe, but we haven't talked in months so I have been searching for the recipe online. I think I finally found it, although I'm not sure it's the same thing since I haven't made it yet. I am posting it here for safekeeping. Prep time and cook time are estimates. I know he used to fry the meat in a wok or frying pan so I'll try making it like that when I finally make it. Good luck if you choose to make it! I have no idea how it will turn out, because I could not find any ratings for the recipe. You may want to try halfing the recipe so if it turns out horrible you wouldn't have wasted as much meat.
Provided by AmandaMcG
Categories Breakfast
Time 12h30m
Yield 1 steak, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the minced garlic, salt, black pepper, and sugar. Spread the mixture on the sirloin and place into refrigerator overnight. Bake or broil. Serve.
Nutrition Facts : Calories 2178.5, Fat 147, SaturatedFat 58.6, Cholesterol 607.8, Sodium 10958.1, Carbohydrate 30.3, Fiber 0.5, Sugar 26.6, Protein 173.2
More about "filipino breakfast steak recipes"
25 EASY FILIPINO BREAKFAST IDEAS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (3)Published 2021-07-30Category Recipe Roundup
- Sinangag (Filipino Garlic Fried Rice) Let’s kick things off with a Filipino breakfast must-have: sinangag, or garlic fried rice. Filipinos are heavy rice eaters, so it’s almost impossible to see a Filipino breakfast spread without a large platter of rice.
- Tapsilog. A visit to the Philippines is not complete without trying their silog meals. Every Filipino restaurant – no matter how cheap or fancy – has silogs on their menu.
- Tocino. Tocino is another type of cured meat usually served with a cup of fried rice and a piece of fried egg. These three elements make up another popular Filipino dish called tosilog.
- Longganisa. The Philippines was a colony of Spain for over 300 years. Despite three centuries of slavery, tortures, and killings, though, it was inevitable for the country to adapt to and embrace Spanish customs, traditions, and cuisine.
- Filipino Corned Beef. Corned beef is brisket cured in brine and slow-cooked until tender and tasty. When you see corned beef on a Filipino breakfast menu, though, don’t expect to get the actual thing.
- Daing na Bangus. As an archipelago, there is an abundance of fish in the Philippines, mainly bangus or milkfish. It’s the country’s national fish. Daing na bangus is butterflied milkfish marinated in vinegar, garlic, salt, and pepper overnight.
- Tuyo. Tuyo is a salty Filipino delicacy of sun-dried herrings. It is also the Filipino word for “dry,” which explains this dish’s name. The herrings are then deep-fried until they become so crunchy, you can eat the heads.
- Danggit. Danggit, or rabbitfish, is salted, sun-fried, and deep-fried until crispy. It’s like eating chicharon (Spanish fried pork rinds), only, it’s fish!
- Filipino Scrambled Eggs. Scrambled eggs may seem basic, but there’s nothing basic about these ones. Filipinos like to add a little something to their morning eggs for extra flavor: onions and tomatoes.
- Tortang Talong. Tortang talong is another Filipino favorite that transforms a whole eggplant into an omelet. The eggplant gets grilled first to give it a nice, smoky flavor.
FILIPINO BEEF TAPA (TAPSILOG BREAKFAST)- THE LITTLE …
Web 2018-04-19 Cover and let marinate in the fridge for at least 4 hours (up to 24 hours). Strain beef from marinade. Add about one tablespoon of cooking oil (grapeseed oil or vegetable oil) in a large skillet over medium heat. …
From thelittleepicurean.com
From thelittleepicurean.com
PAN FRIED BREAKFAST STEAKS WITH MUSHROOMS
Web 2022-02-05 In a heavy pan, heat butter and fry the steaks on both sides until brown. Transfer steaks to a platter and set aside. In the same pan, add fresh whole oyster mushroom. Saute for a while then stir in beef bouillon …
From panlasangpinoymeatrecipes.com
From panlasangpinoymeatrecipes.com
BEEF TAPA FILIPINO BREAKFAST RECIPE | KAWALING PINOY
Web 2020-11-07 Cooking tips. Slice the beef for faster cooking and across the grain for a tender chew. Freeze the meat for about 10 to 15 minutes or until slightly firm to make cutting easier.
From kawalingpinoy.com
From kawalingpinoy.com
BISTEK (FILIPINO BEEF STEAK)
Web 1/3 cup cooking oil. 1 large onion, sliced thin and round. Bistek Tagalog over Rice and Egg. Instructions. Combine soy sauce, water, calamansi or lemon juice, chopped garlic, …
From casabaluartefilipinorecipes.com
From casabaluartefilipinorecipes.com
POPULAR FILIPINO BREAKFAST: TAPSILOG (STEAK, EGGS, GARLIC
Web Tapsilog is a popular Filipino breakfast dish that consists of beef tapa, fried egg, and fried rice. In this video though, I made steak instead of “tapa”, wh...
From youtube.com
From youtube.com
PANLASANG PINOY - YOUR TOP SOURCE OF FILIPINO RECIPES
RECIPESOURCE: FILIPINO BREAKFAST STEAKS
Web 2022-11-07 * Exported from MasterCook * FILIPINO BREAKFAST STEAKS Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breakfast Amount Measure …
From recipesource.com
From recipesource.com
10 BEST BREAKFAST STEAK RECIPES | YUMMLY
Web 2022-11-05 pepper, bread, olive oil, parsley, potatoes, steaks, eggs, onions and 1 more
From yummly.com
From yummly.com
FILIPINO BREAKFAST RECIPES - PINOY RECIPE AT IBA PA
Web These are a typical Filipino breakfast. Usually eggs, sunny side up; fried rice and any or all of the favorite Filipino breakfast staples: tocino or sweetened pork strips; hotdog, tapa, …
From pinoyrecipe.net
From pinoyrecipe.net
ASTRAY RECIPES: FILIPINO BREAKFAST STEAKS
Web Combine salt, sugar, garlic, and black pepper. Spread rub evenly on both sides of meat and store covered (or in a plastic bag) in the refrigerator overnight.
From astray.com
From astray.com
14 BEST FILIPINO GROUND BEEF RECIPES FOR A TASTY DINNER 2022
Web 2022-11-08 Like other viands, this beef soup is best devoured with a significant Filipino side dish of steamed rice and a saucer or calamansi (Filipinos most famous citrus fruit) …
From lacademie.com
From lacademie.com
BREAKFAST STEAK RECIPE FILIPINO STYLE - GETUSRECIPES.FUN
Web Filipino Breakfast Steak Recipe - Food.com. Jan 21, 2009 · DIRECTIONS. Mix together the minced garlic, salt, black pepper, and sugar. Spread the mixture on the sirloin and …
From getusrecipes.fun
From getusrecipes.fun
BEEF BREAKFAST STEAK RECIPES : TOP PICKED FROM OUR EXPERTS
Web Breakfast Beef Steaks - Frugal Abundance great www.frugalabundance.com. One of our favorite breakfasts is steak and eggs. With steaks, even cheap round steak, at a …
From recipeschoice.com
From recipeschoice.com
BREAKFAST STEAK RECIPES RECIPES ALL YOU NEED IS FOOD
Web Dec 26, 2021 · Breakfast Enchilada Overnight Bake Family Fresh Meals. shredded cheese, eggs, corn, salsa, flour tortillas, cooked steak and 1 more. Steak and Eggs Never …
From stevehacks.com
From stevehacks.com
CLASSIC BISTEK RECIPE - YUMMY.PH
Web 2021-06-26 How to cook Classic Bistek. In a bowl, combine beef, soy sauce, and calamansi juice. Cover and set aside at least one hour up to overnight. In a saute pan …
From yummy.ph
From yummy.ph
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love