PINOY FRUIT SALAD RECIPE
Provided by Vanjo Merano
Time 40m
Number Of Ingredients 4
Steps:
- Open the fruit cocktail and drain the syrup by pouring it on a colander. Let the liquid drain totally (around 30 minutes).
- Arrange the drained fruit cocktail in a mixing bowl. Add the table cream, condensed milk, and maraschino cherries.
- Gently fold the mixture until all the ingredients are well distributed. Cover the mixing bowl with sling wrap then refrigerate overnight.
- Remove from the fridge and transfer to a serving bowl.
- Serve. Share and enjoy!
Nutrition Facts : ServingSize 10 g
FILIPINO AMBROSIA FRUIT SALAD WITH MACAPUNO
This is a fruit salad my mom used to make. Macapuno is a young coconut. The Macapuno Strings and Sweet Coconut Gel can be found in Asian markets and are usually in a glass jar. It's great for potlucks and can be easily frozen. Variations include adding cheddar cheese, nuts such as macadamia or cashews, chopped fresh apples or other fruits such as mandarin oranges, bananas, etc.
Provided by SocaliJL
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Drain the fruit cocktail, macapuno and coconut gel well, set aside.
- With the back of a spoon blend the cream cheese with 1/2 can of condensed milk and mix until smooth.
- You can use more condensed milk and/or cream cheese if desired.
- In a large bowl, combine all ingredients together.
- Chill for 30min-1hr or freeze.
- Enjoy!
Nutrition Facts : Calories 330.4, Fat 9.7, SaturatedFat 6, Cholesterol 32.1, Sodium 114.8, Carbohydrate 59.9, Fiber 2.8, Sugar 56.6, Protein 5.2
FRUIT SALAD ABALOS STYLE
This Filipino version of fruit salad, modified from Auntie Josie's recipe, infuses a condensed milk cream coating with a mixture of canned and exotic fruits.
Provided by RINGONIAN
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 1h10m
Yield 10
Number Of Ingredients 9
Steps:
- Stir together the fruit cocktail, lychees, macapuno, palm seeds, creamed corn, apple, Asian pear, sour cream and condensed milk in a large bowl. Chill for at least one hour before serving.
Nutrition Facts : Calories 575.2 calories, Carbohydrate 85.3 g, Cholesterol 23.3 mg, Fat 25.9 g, Fiber 2.9 g, Protein 9.8 g, SaturatedFat 5.2 g, Sodium 244.1 mg, Sugar 52.5 g
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