Fig Balsamic Glazed Beef Kabobs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BALSAMIC-GLAZED BEEF SKEWERS



Balsamic-Glazed Beef Skewers image

With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes. We like them with hot cooked rice and a tossed salad. To prevent wooden skewers from burning, soak them in water for 30 minutes before threading on the meat. -Carole Fraser, Toronto, Ontario

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 5

1/4 cup balsamic vinaigrette
1/4 cup barbecue sauce
1 teaspoon Dijon mustard
1 pound beef top sirloin steak, cut into 1-inch cubes
2 cups cherry tomatoes

Steps:

  • In a large bowl, whisk vinaigrette, barbecue sauce and mustard until blended. Reserve 1/4 cup mixture for basting. Add beef to remaining mixture; toss to coat., Alternately thread beef and tomatoes on four metal or soaked wooden skewers. Lightly grease grill rack., Grill skewers, covered, over medium heat or broil 4 in. from heat 6-9 minutes or until beef reaches desired doneness, turning occasionally and basting frequently with reserved vinaigrette mixture during the last 3 minutes.

Nutrition Facts : Calories 194 calories, Fat 7g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 288mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein. Diabetic Exchanges

FIG-BALSAMIC GLAZED BEEF KABOBS



Fig-Balsamic Glazed Beef Kabobs image

This recipe is from the "Beef - It's what's for dinner" web site. I haven't tried it yet but it looks tasty.

Provided by Chilicat

Categories     Meat

Time 19m

Yield 4 serving(s)

Number Of Ingredients 9

1 (1 lb) boneless beef top sirloin steak, cut 3/4 inch thick
1 medium red onion, cut into 12 pieces
1/2 cup fig preserves, chopped
2 tablespoons balsamic vinegar
1 tablespoon olive oil
1 teaspoon minced garlic
1/2 teaspoon salt
1/2 teaspoon pepper
salt

Steps:

  • Soak four 10-inch bamboo skewers in water 10 minutes; drain. Cut beef steak into sixteen 1-1/4 inch pieces.
  • Alternately thread beef and onion pieces evenly onto skewers. Set aside.
  • Combine preserves, vinegar, oil, garlic, 1/2 teaspoon salt and pepper in small bowl; reserve 1/4 cup for dipping. Brush kabobs with some of remaining sauce.
  • Place kabobs on grill over medium, ash-covered coals. Grill, covered, about 7 to 9 minutes for medium rare to medium doneness, turning and basting with sauce every 2 minutes.
  • Season kabobs with salt, as desired. Serve with reserved sauce for dipping.

Nutrition Facts : Calories 411.7, Fat 21.8, SaturatedFat 7.8, Cholesterol 76, Sodium 364.7, Carbohydrate 30.7, Fiber 0.9, Sugar 20.6, Protein 22

More about "fig balsamic glazed beef kabobs recipes"

FIG-BALSAMIC GLAZED BEEF KABOBS - BEEF LOVING TEXANS
Oct 11, 2021 Place kabobs on grid over medium, ash-covered coals. Grill, covered, 7 to 11 minutes (over medium heat on preheated gas grill, 8 to 13 …
From beeflovingtexans.com
  • Soak four 10-inch bamboo skewers in water 10 minutes; drain. Cut beef Top Sirloin Steak into sixteen 1-1/4-inch pieces.
  • Combine preserves, vinegar, oil, garlic, salt and pepper in small bowl; reserve 1/4 cup for dipping. Brush kabobs with some of remaining sauce.
  • Place kabobs on grid over medium, ash-covered coals. Grill, covered, 7 to 11 minutes (over medium heat on preheated gas grill, 8 to 13 minutes) for medium rare (145°F) to medium (160°F) doneness, turning and basting with sauce every 2 minutes.

BEEF KABOBS WITH FIG-BALSAMIC GLAZE - CLOVER MEADOWS BEEF

From clovermeadowsbeef.com
Servings 4
Total Time 25 mins
Estimated Reading Time 7 mins
Published Jun 29, 2023

FIG-BALSAMIC GLAZED BEEF KABOBS RECIPE - RECIPEOFHEALTH
Rate this Fig-Balsamic Glazed Beef Kabobs recipe with 1 (1 lb) boneless beef top sirloin steak, cut 3/4 inch thick, 1 medium red onion, cut into 12 pieces, 1/2 cup fig preserves, chopped, 2 …
From recipeofhealth.com

FIG-BALSAMIC GLAZED BEEF KABOBS - BEEFTIPS.COM
Fig-Balsamic Glazed Beef Kabobs. Lots of flavor without a lot of work. Top Sirloin Steak kabobs are even more delicious when paired with a fig preserve sauce.
From beeftips.com

FIG-BALSAMIC GLAZED BEEF KABOBS : STRAUSS BRANDS
Fig-Balsamic Glazed Beef Kabobs. CategoryBeef Recipes Difficulty Beginner. Yields4 Servings. Prep Time30 mins Cook Time15 mins Total Time45 mins 1 lb beef tenderloin tips (1 lb beef flat iron, top sirloin, or ranch steaks, cut 3/4-inch …
From straussbrands.com

FIG BALSAMIC GLAZED BEEF KABOBS RECIPES
Cut beef steak into sixteen 1-1/4 inch pieces. Alternately thread beef and onion pieces evenly onto skewers. Set aside. Combine preserves, vinegar, oil, garlic, 1/2 teaspoon salt and pepper …
From tfrecipes.com

FIG-BALSAMIC GLAZED BEEF KABOBS - BEEF - IT'S WHAT'S …
Brush kabobs with some of remaining sauce. Place kabobs on grid over medium, ash-covered coals. Grill, covered, 7 to 11 minutes (over medium heat on preheated gas grill, 8 to 13 minutes) for medium rare (145°F) to medium …
From beefitswhatsfordinner.com

BALSAMIC GLAZED RIBEYE SKEWERS - FOOD MY MUSE
18 hours ago This Balsamic Glazed Ribeye Skewer recipe will elevate any Holiday gathering, or any dinner honestly! ... ️ Strain your marinade and add to the same pan as the skewers with …
From foodmymuse.com

FIG-BALSAMIC GLAZED BEEF KABOBS - PABEEF.ORG
1 beef Top Sirloin Steak Boneless, cut 3/4 inch thick (about 1 pound) 1 medium red onion, cut into 12 pieces; 1/2 cup fig preserves, chopped; 2 tablespoons balsamic vinegar; 1 tablespoon olive …
From pabeef.org

FIG-BALSAMIC GLAZED BEEF KABOBS RECIPE | BLUE RHINO
Alternately thread beef and onion pieces evenly onto skewers. Set aside. Combine preserves, vinegar, oil, garlic, salt and pepper in small bowl; reserve 1/4 cup for dipping.
From bluerhino.com

FIG AND BALSAMIC BEEF KABOBS - MY BAKING ADDICTION
Jul 7, 2010 Recipe for Fig and Balsamic Glazed Beef Kabobs. Recipe for Fig and Balsamic Glazed Beef Kabobs ... You can totally take a short cut with this recipe and simply pick up the pre-skewered beef kabobs from your meat …
From mybakingaddiction.com

FIG-BALSAMIC GLAZED BEEF KABOBS - OMAHA STEAKS
Jun 13, 2020 Place kabobs on grill over medium, ash-covered coals. Grill, uncovered, about 7 to 9 minutes for medium rare to medium doneness, turning and basting with sauce every 2 minutes. Season kabobs with salt, as desired.
From omahasteaks.com

FIG-BALSAMIC GLAZED BEEF KABOBS – RECIPE WISE
Fig-Balsamic Glazed Beef Kabobs with sweet and tangy flavor
From recipewise.net

RECIPE: FIG-BALSAMIC GLAZED BEEF KABOBS - NMBEEF.COM
Ingredients. 1 beef Top Sirloin Steak Boneless, cut 3/4 inch thick (about 1 pound) 1 medium red onion, cut into 12 pieces; 1/2 cup fig preserves, chopped
From nmbeef.com

FIG-BALSAMIC GLAZED BEEF KABOBS AND SPICY BAKED …
Add items to your shopping list. KABOBS: 1 boneless beef top sirloin steak, cut 3/4-inch thick (about 1 lb.) 1 medium red onion, cut into 12 pieces
From grouprecipes.com

FIG-BALSAMIC GLAZED BEEF KABOBS RECIPE - COOKSRECIPES.COM
Cut beef steak into 16 to 1 1/4-inch pieces. Alternately thread beef and onion pieces evenly onto skewers. Set aside. Combine preserves, vinegar, oil, garlic, 1/2 teaspoon salt and ground …
From cooksrecipes.com

RECIPES - AMERICAN FOODS GROUP
Alternately thread beef and onion pieces evenly onto skewers. Set aside. Combine preserves, vinegar, oil, garlic, salt and pepper in small bowl; reserve 1/4 cup for dipping.
From americanfoodsgroup.com

FIG-BALSAMIC GLAZED BEEF KABOBS - GLUTEN FREE RECIPES
2 Tbsps balsamic vinegar 454 grams boneless beef top sirloin steak , cut 3/4 inch thick 118 milliliters fig preserves , chopped 1 teaspoon minced garlic 1 Tbsp olive oil 1 teaspoons …
From fooddiez.com

10 BEST FIG BALSAMIC GLAZED BEEF RECIPES - YUMMLY
The Best Fig Balsamic Glazed Beef Recipes on Yummly | Blue Cheese Philly Steak Sandwich, Balsamic Glazed Chicken Salad With Fresh Figs, Balsamic & Mustard Glazed Chicken Thighs …
From yummly.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #beef     #african     #barbecue     #easy     #meat     #equipment     #grilling

You'll also love

ALMOND CRUSTED FRIED MANCHEGO CHEESE_image ALMOND CRUSTED FRIED MANCHEGO CHEESE

Peach Crumble_image Peach Crumble

Southwestern Chicken Skillet_image Southwestern Chicken Skillet

Lime Frozen Yogurt_image Lime Frozen Yogurt

Polenta With Zucchini, Peppers and Cheese_image Polenta With Zucchini, Peppers and Cheese

Lemony prawn & pea risotto_image Lemony prawn & pea risotto

SPANISH TOSTADAS_image SPANISH TOSTADAS

Crispy Chocolate Banana Crispy Chocolate Banana "Split"

Tuna Noodle Casserole_image Tuna Noodle Casserole

Pumpkin Pie Pumpkin Pie "Cheese" Ball

Hervé Mons Camembert_image Hervé Mons Camembert

Chocolate Gravy_image Chocolate Gravy

Kona Coffee Ice Cream Pie_image Kona Coffee Ice Cream Pie

Atlantic Snow Crab Casserole_image Atlantic Snow Crab Casserole

Pilgrim Hat Cookies_image Pilgrim Hat Cookies

Shrimp And Crab Supreme_image Shrimp And Crab Supreme

Fried Ice Cream Recipe_image Fried Ice Cream Recipe

Blackberry BBQ Chicken_image Blackberry BBQ Chicken

Bertolli Spaghetti & Meatballs_image Bertolli Spaghetti & Meatballs

Rhubarb and apple flapjack crumble_image Rhubarb and apple flapjack crumble

Related Search

Ham And Broccoli Quiche With Swiss Cheese

Iced Coffee Slush

Maple Cream Candy 1972 (canadian)

Nuttyamarulashot

Orange And Thyme Grilled Shrimp

Romanian Baked White Fish

Sardinepuffs

Sevenminutefrosting

Vegetarian Baked Polenta Pie