Fiesta Ham Soup Recipes

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DELICIOUS HAM AND POTATO SOUP



Delicious Ham and Potato Soup image

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

Provided by ELLIE11

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Cream Soup Recipes     Cream of Potato Soup Recipes

Time 45m

Yield 8

Number Of Ingredients 11

3 ½ cups peeled and diced potatoes
⅓ cup diced celery
⅓ cup finely chopped onion
¾ cup diced cooked ham
3 ¼ cups water
2 tablespoons chicken bouillon granules
½ teaspoon salt, or to taste
1 teaspoon ground white or black pepper, or to taste
5 tablespoons butter
5 tablespoons all-purpose flour
2 cups milk

Steps:

  • Combine the potatoes, celery, onion, ham and water in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Stir in the chicken bouillon, salt and pepper.
  • In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. Slowly stir in milk as not to allow lumps to form until all of the milk has been added. Continue stirring over medium-low heat until thick, 4 to 5 minutes.
  • Stir the milk mixture into the stockpot, and cook soup until heated through. Serve immediately.

Nutrition Facts : Calories 194.9 calories, Carbohydrate 19.5 g, Cholesterol 29.9 mg, Fat 10.5 g, Fiber 1.9 g, Protein 6.1 g, SaturatedFat 6.1 g, Sodium 393.7 mg, Sugar 3.8 g

FIESTA HAM SOUP



Fiesta Ham Soup image

Chowders are a scrumptious way to warm the spirits during the holidays. Our festive soup is brimming with ham, green chilies, potatoes and corn. -Cathy Hastie, Auburn, California

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 8 servings (2 quarts).

Number Of Ingredients 13

2 tablespoons butter
1/2 cup chopped onion
1/4 cup chopped celery
1-1/2 pounds potatoes (about 3 medium), peeled and cubed
2 cups cubed fully cooked ham
1 can (4 ounces) chopped green chilies
2 tablespoons dried parsley flakes
1/8 teaspoon pepper
2 cups chicken broth
1 can (14-3/4 ounces) cream-style corn
1 cup 2% milk
1 cup shredded cheddar cheese
Sour cream, optional

Steps:

  • In a large saucepan, heat butter over medium heat. Add onion and celery; cook and stir 3-4 minutes or until onion is tender. Add potatoes, ham, chilies, parsley and pepper; cook and stir 1 minute., Stir in broth; bring to a boil. Reduce heat; simmer, covered, 15-20 minutes or until potatoes are tender. Stir in corn, milk and cheese; heat through. If desired, serve with sour cream.

Nutrition Facts :

50 SOUPS WE CAN'T LIVE WITHOUT



50 Soups We Can't Live Without image

These soup recipes are so delicious, you'll love making them all year-round! From chicken noodle, cheesy potato soup, butternut squash, and more!

Provided by insanelygood

Categories     Featured     Recipe Roundup     Soup

Number Of Ingredients 25

Chicken Noodle Soup
Potato Soup
Butternut Squash Soup
French Onion Soup
Miso Soup
Japanese Noodle Soup (Ramen)
Lentil Soup
Taco Soup
Egg Drop Soup
Chicken Tortilla Soup
Vegetable Soup
Tomato Soup
Wonton Soup
Broccoli Cheddar Soup
Ratatouille
Hot and Sour Soup
Cream of Mushroom Soup
Pumpkin Soup
Cheeseburger Soup
Ham and Bean Soup
Tortellini Soup
Seafood Soup
Gazpacho
Ham and Potato Soup
Italian Sausage Soup

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

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