Field Salad 115 Recipes
FIELD SALAD
This easy salad recipe will thrill all of your guests! A bowl of mixed greens is adorned with bits of apple, chopped walnuts, and Gorgonzola or feta cheese, and tossed with a prepared raspberry vinaigrette.
Provided by Candice Brosnan
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a large bowl, combine salad greens, walnuts, cheese, and apples. Toss with raspberry vinaigrette, and serve.
Nutrition Facts : Calories 416.1 calories, Carbohydrate 21.5 g, Cholesterol 60 mg, Fat 30.4 g, Fiber 4 g, Protein 16.4 g, SaturatedFat 11.4 g, Sodium 913 mg, Sugar 16.3 g
GREEK SALAD DRESSING
Homemade Greek salad dressing is light, fresh, and flavorful. Quick and easy, and so much better, tastier, and healthier than store-bought.
Provided by Sam Hu | Ahead of Thyme
Categories Salad
Time 5m
Number Of Ingredients 5
Steps:
- Add all ingredients into a small mixing bowl and stir well with a spoon until combined. You can also combine the ingredients in a mason jar and seal with the lid. Shake until well combined.
- Use immediately over salad and add more salt and pepper to taste. Store in the refrigerator for up to 1 week. Shake or stir well before using to prevent separation.
Nutrition Facts : ServingSize 2 tablespoons, Calories 122 calories, Sugar 0.2 g, Sodium 72.8 mg, Fat 14 g, SaturatedFat 2 g, TransFat 0 g, Carbohydrate 0.5 g, Fiber 0.1 g, Protein 0 g, Cholesterol 0 mg
FIELD SALAD [115]
Steps:
- In a large bowl, combine salad greens, walnuts, cheese, and apples. Toss with raspberry vinaigrette, and serve.
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