Fideo Pronto Recipes

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FIDEO PRONTO



Fideo Pronto image

Make and share this Fideo Pronto recipe from Food.com.

Provided by Ambervim

Categories     Low Protein

Time 11m

Yield 5 1 Oz Sides

Number Of Ingredients 8

5 ounces vermicelli
16 ounces stewed tomatoes, chopped
1 teaspoon sugar
3 tablespoons olive oil or 3 tablespoons bacon drippings
1/3 cup onion, chopped
1 green pepper, chopped
salt
pepper

Steps:

  • Heat oil in heavy skillet. Saute onion and green pepper.
  • Add uncooked vermicelli and add saute over medium flame, stirring constantly until golden brown.
  • Add tomatoes and sugar, cover and steam for about 8 minutes or until vermicelli is "bitey" tender but still firm.
  • Salt and pepper to taste.

Nutrition Facts : Calories 215.1, Fat 8.8, SaturatedFat 1.2, Sodium 219.4, Carbohydrate 30.3, Fiber 2.5, Sugar 6.1, Protein 4.9

FIDEO



Fideo image

This fideo recipe was given to me by my mother in-law. It goes great with any meat dish including carne asada. I use this recipe in place of rice as my side dish.

Provided by TINYANT1

Categories     Side Dish

Time 21m

Yield 4

Number Of Ingredients 7

2 tablespoons vegetable oil
1 (8 ounce) package fideo pasta
½ teaspoon ground cumin
½ teaspoon garlic salt
1 (8 ounce) can tomato sauce
1 tablespoon chili powder
1 ½ cups water

Steps:

  • Heat oil in a saucepan over medium-high heat. Add the fideo, and fry until browned. Pour in half of the can of tomato sauce, and 1 cup of the water. Season with cumin, garlic salt and chili powder, and stir to blend. Bring to a boil, and cook until the liquid has almost evaporated.
  • Stir in the remaining tomato sauce and water. Cover, and cook over medium heat for about 10 minutes, or until the fideo is tender, and the sauce has thickened.

Nutrition Facts : Calories 287.7 calories, Carbohydrate 46.6 g, Fat 8.1 g, Fiber 3.3 g, Protein 8.8 g, SaturatedFat 1.4 g, Sodium 543.2 mg, Sugar 4.7 g

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