Festivesangria Recipes

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FALL SANGRIA



Fall Sangria image

Sangria isn't just for summer anymore! Mix together crisp apple cider, aromatic cinnamon, DeKuyper® Triple Sec, and white wine. Top it all off with soda water. The result? A light and delicious fall sangria cocktail you'll want to share with friends.

Provided by TheCocktailProject.com

Categories     Drinks Recipes     Sangria Recipes

Time 3h15m

Yield 6

Number Of Ingredients 9

½ cup DeKuyper® Triple Sec
1 (750 milliliter) bottle dry white wine
3 cups apple cider
2 medium apples, cored and diced
2 medium oranges, cut into wedges
2 medium lemons, cut into wedges
3 cinnamon sticks
Ice
Soda water

Steps:

  • Add all ingredients except soda water into a large pitcher and stir to combine.
  • Allow to sit in the refrigerator for 3 to 24 hours.
  • Pour sangria and fruit into glasses with ice. Top with soda water.

FESTIVE SANGRIA



Festive Sangria image

This crowd-pleasing recipe appeals to both red and white wine lovers alike. Make the Festive Sangria even more special, and save yourself some money, by preparing it using wines you have made yourself.

Provided by Mary Jenny

Categories     Beverages

Time 10m

Yield 10 , 10 serving(s)

Number Of Ingredients 7

1 (750 ml) bottle of red wine such as pinot noir wine
1 (750 ml) bottle of dry white wine such as pinot grigio wine or 1 (750 ml) bottle sauvignon blanc wine
1 cup sugar
1 orange, sliced
2 limes, sliced
1 lemon, sliced
2 cups sliced strawberries or 2 cups raspberries

Steps:

  • Mix wine and sugar until dissolved.
  • Add sliced citrus fruit, cover and refrigerate at least 4 hours (overnight is ideal).
  • Before serving add fresh red fruit like sliced strawberries or raspberries. Pour over ice and enjoy.

Nutrition Facts : Calories 219.5, Fat 0.1, Sodium 0.9, Carbohydrate 28.9, Fiber 1.4, Sugar 23, Protein 0.6

FESTIVE SANGRIA



Festive Sangria image

Tasty sangria that can be adjusted to your taste, make it sweeter by using ginger ale in place of club soda. Triple Sec can also be used in place of the more expensive Grand Mariner.

Provided by CaliforniaJan

Categories     Beverages

Time 40m

Yield 6 serving(s)

Number Of Ingredients 12

1/2 cup brandy
1/4 cup lemon juice
1/3 cup frozen lemonade concentrate
1/3 cup orange juice
1 (750 ml) bottle dry red wine
1/2 cup Grand Marnier
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
1/4 cup white sugar (optional)
8 maraschino cherries
2 cups carbonated water (optional)

Steps:

  • In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, Grand Mariner, and sugar. Float slices of lemon, orange, and lime and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 227.8, Fat 0.3, Sodium 7.2, Carbohydrate 20.9, Fiber 1.4, Sugar 14.4, Protein 0.7

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