FESTIVE FRUIT SALAD
This refreshing beautiful salad has become a favorite of everyone who's tried it. My bowl always comes home empty when I take this salad to a party or cookout. This recipe is a great way to take advantage of fresh fruit at its best. -Gail Sellers, Savannah, Georgia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 20 servings.
Number Of Ingredients 14
Steps:
- Peel and core pineapple; cut into cubes. Place in a 3- or 4-qt. glass serving bowl. Stir in remaining fruit., In a large bowl, beat cream cheese until fluffy. Gradually add sugar and lemon juice and mix well. Fold in whipped topping. , Spread over fruit. Garnish with additional berries if desired. Store leftovers in the refrigerator.
Nutrition Facts : Calories 138 calories, Fat 4g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 16mg sodium, Carbohydrate 26g carbohydrate (21g sugars, Fiber 3g fiber), Protein 1g protein.
FESTIVE WINTER FRUIT SALAD
A great fruit salad recipe that is festive-looking and is perfect for Thanksgiving or Christmas dinner!
Provided by toxic4brit
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine grapefruits, oranges, kiwifruits, apples, and pineapple in a large bowl. Mix in pomegranate seeds. Zest and juice lime over the salad. Sprinkle mint on top; mix once more. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 163.3 calories, Carbohydrate 41.5 g, Fat 0.4 g, Fiber 6.4 g, Protein 2.7 g, Sodium 2.4 mg, Sugar 31.1 g
FESTIVE WINTER SALAD
A basic green salad with some very special ingredients- pomegranate seeds, Gorgonzola cheese, toasted pistachios, and a raspberry vinaigrette. I got the inspiration from recipe #109382, but I changed so much that I decided to post a new recipe. I hope you enjoy it as much as we did!
Provided by IngridH
Categories Greens
Time 10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine the vinegar, oil, honey, salt and pepper in a medium bowl, and whisk to combine. Taste for seasoning, and add more salt or pepper if needed.
- Place half of the lettuce on each of two salad plates.
- Scatter the pomegranate seeds, pistachios, and cheese over each plate.
- Drizzle with the dressing, and serve immediately.
- Note: dressing can be made ahead, but will probably separate while sitting and need to be mixed again before serving.
WINTER FRUIT SALAD
After a festive or comforting meal, a fruit salad is always a welcome ending on a lighter and more refreshing note - even in the Winter! This Winter Fruit Salad plays with in-season fruits: pears, apples, clementines, kiwis and pomegranate seeds. This is a colorful, vitamin-packed mix of sweet flavors and crisp textures, that looks as beautiful as it tastes. This is such a simple and quick recipe to put together and can be enjoyed for breakfast, dessert or as a healthy snack. Cooking notes: The idea here is to...
Provided by Audrey
Categories Breakfast
Yield 4-6
Number Of Ingredients 1
Steps:
- Make sure you read the cooking notes before you start.
- Step 1 - In a large bowl, combine the cubed pears and apples, and toss immediately with ½ of the lemon juice (so they don't brown). Add the clementine segments, kiwi and half of the pomegranate seeds. Add the rest of the lemon juice and (optionally) the honey. Toss delicately to combine.
- Step 2 - Serve in individual glasses, cups or bowls, and top each serving with a sprinkle of pomegranate seeds.
Nutrition Facts : Calories 200, Fat 20 grams
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- In a large bowl, combine apple, pear, bananas, kiwi, clementines, and pomegranate seeds. Lightly toss.
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From natashaskitchen.com
5/5 (57)Total Time 15 minsCategory EasyCalories 211 per serving
- In a large mixing bowl combine all prepared fruit - 5 segmented clementines, 2 sliced pears, 2 sliced apples, pomegranate seeds, and 4 sliced kiwis.
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