Festive Cranberry Dip Recipes

FESTIVE CRANBERRY DIP

Festive Cranberry Dip image

Cranberry sauce adds festive sweet-tart flavor to this creamy fruit dip.

Provided by My Food and Family

Categories Thanksgiving Recipes

Time 1h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 3

Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup whole berry cranberry sauce
1 cup thawed COOL WHIP Whipped Topping

Steps:

Beat cream cheese and cranberry sauce with mixer until well blended. Gently stir in COOL WHIP; cover.
Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 35 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 8 g, Protein 1 g

CRANBERRY-JALAPENO DIP

Cranberry-Jalapeno Dip image

If you're looking for the most festive party snack ever, this is it. The combination of cranberries, jalapeno, and just the right amount of sugar makes this dip a favorite for its looks and its taste! It's different, it's delicious, and it makes a gorgeous table addition. What's not to love? Refrigerate overnight for best flavor. Serve with tortilla chips.

Provided by My Stir Crazy Kitchen

Time 15m

Yield 4

Number Of Ingredients 7

Ingredients

2 (8 ounce) packages fresh cranberries
6 medium fresh jalapeno peppers, seeded and minced
1 bunch fresh cilantro, roughly chopped
1 ½ cups white sugar
2 medium limes, juiced
1 ½ teaspoons salt
¾ teaspoon ground black pepper

Steps:

Combine cranberries, jalapenos, and cilantro in the bowl of a food processor; pulse until blended, working in batches if necessary. Transfer to a large bowl.
Stir in sugar, lime juice, salt, and pepper.

Nutrition Facts : Calories 363 calories, Carbohydrate 94.4 g, Fat 0.4 g, Fiber 7.2 g, Protein 1.3 g, Sodium 881.8 mg, Sugar 80.9 g

CRANBERRY DIP

Cranberry Dip image

The color of this dip is very festive and would make a nice addition to any snack or appetizer table at your next holiday party.

Provided by ELIZRA

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 8h25m

Yield 32

Number Of Ingredients 5

Ingredients

1 (12 ounce) package fresh cranberries
1 cup white sugar
1 cup apricot jam
1 cup chopped pecans
1 (8 ounce) package cream cheese

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Combine cranberries with sugar in a 2 quart baking dish with a lid, stirring well to coat all the berries. Bake in the preheated oven, covered, for about 30 minutes, until the cranberries pop and release their liquid.
Remove from oven and stir in the apricot jam and pecans. Refrigerate overnight to blend the flavors. To serve, allow the cream cheese to come to room temperature, and pour dip over the block of cream cheese on a serving dish. Serve with buttery round crackers or small pretzels.

Nutrition Facts : Calories 103.3 calories, Carbohydrate 14.7 g, Cholesterol 7.7 mg, Fat 5.2 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 1.8 g, Sodium 24.9 mg, Sugar 11.2 g

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