Fennel Rice Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RED RICE SALAD



Red Rice Salad image

Provided by Giada De Laurentiis

Categories     side-dish

Time 1h35m

Yield 6 to 8 servings

Number Of Ingredients 10

1 tablespoon whole-grain mustard
2 tablespoons Champagne vinegar
3 tablespoons extra-virgin olive oil
1/2 teaspoon kosher salt
2 oranges
1 Persian cucumber, sliced
1 bulb fennel, halved and thinly shaved
1 small head radicchio, quartered and thinly sliced
1 cup red rice, cooked according to package directions and cooled (about 2 cups)
1/4 cup fresh basil leaves, torn

Steps:

  • In a large bowl, whisk together the mustard, vinegar, olive oil and salt.
  • Using a paring knife, cut off the top and bottom of the oranges. Set each orange on an end and cut away the peel and pith, working top to bottom. Then cut along the membranes to free the segments. Add the segments to the bowl. Squeeze the juice from the membranes into the bowl and discard the membranes.
  • Add the cucumber, fennel, radicchio, rice and basil to the bowl. Toss to combine. Cover and refrigerate for 1 hour to let the flavors marry. Let sit at room temperature for 20 minutes before serving.

FENNEL RICE SALAD



Fennel Rice Salad image

Provided by Shelley Wiseman

Categories     Onion     Rice     Side     Vegetarian     Quick & Easy     Orange     Fennel     Vegan     Gourmet     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 servings

Number Of Ingredients 8

1 teaspoon fennel seeds
1 3/4 cups water
1 cup basmati rice
1 large navel orange
1 teaspoon white-wine vinegar
2 tablespoons extra-virgin olive oil
1 medium fennel bupound (anise) with fronds
2 large scallions, thinly sliced

Steps:

  • Toast fennel seeds in a heavy medium saucepan over medium heat, stirring, until fragrant and a shade darker, about 2 minutes. Add water and 3/4 teaspoon salt and bring to a boil. Add rice and return to a boil, then cook, covered, over low heat until water is absorbed and rice is tender, 18 to 20 minutes. Spread rice in a shallow baking pan and cool quickly by chilling, uncovered, 5 to 10 minutes.
  • Meanwhile, grate zest from orange into a large serving bowl and squeeze in juice (about 1/3 cup). Whisk in vinegar, oil, 1/4 teaspoon salt, and 1/4 teaspoon pepper.
  • Chop 2 tablespoons fronds from fennel, then discard stalks. Quarter bupound lengthwise and thinly slice crosswise.
  • Stir fennel bupound and fronds into vinaigrette along with cooled rice, scallions, and salt and pepper to taste.

More about "fennel rice salad recipes"

10 BEST FENNEL SALAD RECIPES TO TRY - INSANELY GOOD
10-best-fennel-salad-recipes-to-try-insanely-good image

From insanelygoodrecipes.com
5/5 (1)
Published Sep 30, 2022
Category Recipe Roundup
  • Crunchy Fennel Apple Salad with Honey Vinaigrette and Walnuts. Crunchy fennel apple salad is a quick, easy, and healthy dish to throw together. Not only is it easy to make, but it’s also packed with flavor.
  • Radish and Fennel Orzo Salad with Parsley-Lemon Vinaigrette. Radish and fennel orzo salad is perfect for your next barbeque or potluck! With spicy radish, flavorful fennel, and a fantastic dressing, this salad packs a punch!
  • Shaved Fennel Salad with Lemon. Shaved fennel salad is a bright and fresh combination of flavors. It’s tangy, sweet, crunchy, and salty. Lemon zest is a delicious accompaniment to the ribbons of fennel.
  • Fennel Salad with Parmesan. Fennel salad with Parmesan is another favorite on the list. Pair fennel with sweet, crisp apple, zesty lemon, and salty Parmesan for a delightful snack or side dish that everybody can get behind.
  • Crunchy Fennel Salad. Crunchy fennel salad is full of green goodness. It’s crunchy, flavorful, and healthy! Dried cherries add sweetness and contrast to this salad.


RICE SALAD WITH FENNEL, ORANGE, AND CHICKPEAS
Jan 14, 2013 When the rice is finished, add the rice to the bowl and mix well. Nutritional Information: Per serving (¼ of recipe): 316 calories, 63.6 g carbohydrates, 11.6 g protein, 3.9 g …
From forksoverknives.com
5/5 (1)
Total Time 45 mins
Category Vegan Salads & Side Dish Recipes
Calories 316 per serving


RICE NOODLE SALAD WITH FENNEL, HERBS & FRIED SHALLOTS & GARLIC
Salad. Rice vermicelli, cooked; Fennel, shaved thinly; Loads of herbs (cilantro, basil, Thai basil and mint), picked from the stem; Persian cucumber, thinly sliced (optional) A few scallions, …
From botanicamag.com


THERMOMIX RECIPE: BROWN RICE HERB AND FENNEL SALAD - TENINA.COM
Place rice into simmering basket and insert into the Thermomix bowl. Pour water over and steam 35 minutes/100°C/speed 4. Allow to cool. 2 . Meanwhile place the sliced fennel and onion into …
From tenina.com


BROWN RICE AND LENTIL SALAD WITH CITRUS & ROASTED FENNEL
Sep 24, 2023 To prepare fennel, remove bottom and top, saving fronds. Chop fennel bulb into 1-inch pieces, toss with 2 tablespoons olive oil, and season with salt and pepper. Place fennel …
From tablemagazine.com


ITALIAN FENNEL SALAD - LAZY CAT KITCHEN
SALAD. 40 g / scant ½ cup walnuts; 1 medium fennel bulb; 1 small red pepper; 3 short celery sticks; 8 black Kalamata olives; 4 charred artichoke hearts (optional)*
From lazycatkitchen.com


BEST SHRIMP AND SAFFRON RICE WITH FENNEL SALAD RECIPE
Bring a large saucepan of water to a boil. Add the rice and cook, stirring occasionally, about 15 minutes or until al dente. Strain and set aside.
From theyellowtable.com


LENTIL, FENNEL AND RICE SALAD - COOKTOGETHER
Nov 8, 2021 Instructions . Cut the fennel into long strips, the onion into wedges. Put them in a baking tray, together with the chilli. Mix the garlic with some balsamic vinegar and olive oil and brush the fennel and onion pieces.
From cooktogether.com


SAVORY & SWEET: EXPLORING ITALIAN FENNEL RECIPES FOR EVERY COURSE
7 hours ago Fennel salad recipes, like the fennel orange salad, are full of health benefits. Fennel is rich in iron, fiber, potassium, and vitamin C. ... Sauté mushrooms and fennel until tender. …
From recipesitaly.com


BROWN RICE SALAD WITH FENNEL, MUSHROOMS, AND WALNUTS
Jul 31, 2023 Assemble the Salad: Drizzle the vinaigrette over the cooled rice. Add the mushroom-fennel mixture to the rice and toss everything together to combine. Let the salad sit …
From cookingwithbrendagantt.net


CRISPY RICE SALAD WITH LEMONY CHICKPEAS & CUCUMBER
Feb 21, 2025 Rice. Preheat oven to 400°F (200°C) and a line a large, rimmed baking sheet with parchment paper. In a large bowl, mix together: cooked rice, oil, curry paste, soy sauce and …
From asaucykitchen.com


BROWN RICE SALAD WITH FENNEL, MUSHROOMS, AND WALNUTS
Bring 3 quarts water to boil in large pot. Add rice and 2 teaspoons salt; cook, stirring occasionally, until rice is tender, 22 to 25 minutes. Drain rice, transfer to parchment paper–lined rimmed baking sheet, and spread into even layer. …
From americastestkitchen.com


BUTTERNUT SQUASH WILD RICE SALAD WITH CRANBERRIES AND …
Nov 15, 2017 Cook the wild rice until just cooked then allow to cool. Finely dice the fennel and add to the rice along with the squash, cranberries and sunflower seeds. Whisk together the dressing ingredients, pour over the salad, mix …
From carolinescooking.com


RED RICE SALAD WITH PECANS, FENNEL, AND HERBS - BON …
Dec 16, 2014 Add rice and pecans to fennel mixture along with remaining 1 Tbsp. lime juice and toss to combine. Gently fold in cilantro; season with salt and pepper. Serve drizzled with pistachio oil, if desired.
From bonappetit.com


ROASTED FENNEL AND WILD RICE SALAD - ALMOND MILK & COOKIES
How to Make Roasted Fennel and Wild Rice Salad. Cook the rice per the instructions on the bag/box and set aside to cool completely. Preheat oven to 425 degrees; Prep the fennel by …
From almondmilkandcookies.com


APPLE AND FENNEL WILD RICE SALAD | RICARDO - RICARDO …
In a saucepan, bring the rice, water and salt to a boil. Cover and let simmer over medium heat for 40 minutes or until the rice bursts open. Drain and rinse under cold running water.
From ricardocuisine.com


CRISPY RICE SALAD - FEELGOODFOODIE
Mar 5, 2025 Persian tahdig is the OG crispy rice – an entire pot of rice with a crispy browned bottom that is absolutely amazing. I used a similar idea here by mixing rice with yogurt, olive …
From feelgoodfoodie.net


PICKLED RED ONIONS RECIPE - PREPPY KITCHEN
5 days ago 3. Combine the sugar, salt, vinegar, and 1 cup water in a small saucepan. Bring the mixture to a simmer over medium-high heat. Stir to dissolve.
From preppykitchen.com


THE RECIPE FOR PETER SOM’S RADICCHIO AND FENNEL SALAD WITH
Mar 17, 2025 Creamy Miso Maple Dressing. ¼ cup yellow miso ¼ cup rice wine vinegar 1 tablespoon fresh lemon juice ¼ cup extra-virgin olive oil 2 ½ tablespoons maple syrup
From yahoo.com


10+ FENNEL SALAD RECIPES WITH LOTS OF FLAVOR
Nov 4, 2021 Gabe's Coffee-Crusted Hanger Steak with Apple, Fennel, and Herb Salad | Photo by Soup Loving Nicole. A unique spice rub — made with fennel seeds, dark roast coffee …
From allrecipes.com


CHICKEN FENNEL SALAD WITH YOGURT DRESSING
Feb 20, 2025 Serving. I LOVE chicken fennel salad stuffed into a toasted brioche sandwich roll, sourdough bread slices, or a croissant. It’s also delicious on whole grain or seed crackers, like …
From itsavegworldafterall.com


WILD RICE SALAD - ZESTFUL KITCHEN
Aug 14, 2024 Store this . wild rice salad recipe in an airtight container in the fridge for up to 4 days. We don’t recommend freezing the salad as it will compromise the crunchy texture. ...
From zestfulkitchen.com


THE VIRAL CRISPY RICE SALAD WITH SALMON RECIPE
Feb 24, 2025 Pour the salad into a large serving bowl and serve straight away for the best crunch! TIP: For added crunch, serve the rice in romaine lettuce cups! Expert Tips . Use …
From bakeplaysmile.com


FENNEL RICE SALAD RECIPE
Spread rice in a shallow baking pan and cool quickly by chilling, uncovered, 5 to 10 minutes. Meanwhile, grate zest from orange into a large serving bowl and squeeze in juice (about 1/3 …
From recipenode.com


QUINOA SALAD WITH FLAVORFUL VEGETABLES AND FETA
Mar 11, 2025 Assemble the salad: In a large bowl, combine the cooked quinoa, cucumber, cherry tomatoes, bell peppers, avocado, olives, parsley, feta, and pomegranate seeds. Dress …
From veenaazmanov.com


SHRIMP WITH SAFFRON RICE AND FENNEL SALAD - FOOD & WINE
Jun 14, 2017 Bring a large saucepan of water to a boil. Add the rice and cook, stirring a few times, until just al dente, 16 minutes. Drain well.
From foodandwine.com


Related Search