BASIC BEEF AND RICE DINNER FOR CATS
Be sure to add your cat's daily supplements to each meal in the quantities recommended for each on the packages. A good quality vitamin/mineral supplement. A bone meal supplement. This can be either nutritional grade bone meal, finely crushed eggshells or a calcium lactate supplement. 250 to 500 mg. of taurine per day. Many owners will also provide oat grass or wheat grass plants for their cats to chew on. (Check to make sure that the grass you select is not toxic to cats. Several are.) Preparation and cooking times are approximate.
Provided by NoeleenCleary
Categories < 60 Mins
Time 50m
Yield 4 cups, approximately
Number Of Ingredients 5
Steps:
- In a large skilled crumble ground beef. Cook over medium heat just until cooked through but not browned.
- Remove from heat. Drain and rinse under hot water to remove excess fat.
- Cool completely.
- Return to pan. Add the cooked brown rice, chopped alfalfa sprouts, carrots and cottage cheese.
- Package into individual meals. This recipe should remain good for three days in the refrigerator. Freeze any portions meals that won't be used before then.
Nutrition Facts : Calories 170.1, Fat 3.2, SaturatedFat 1.7, Cholesterol 7.9, Sodium 223.3, Carbohydrate 25.8, Fiber 2.2, Sugar 0.8, Protein 9.1
KITTY LIVER! (CAT FOOD)
No, not "kitty litter" or "livers of kitty". Show me a cat that doesn't like liver and I'll.... show you a cat that doesn't like liver. Yeah! That's what I'M sayin'!
Provided by Sandi From CA
Categories Chicken Livers
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together well.
- Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 125.2, Fat 6.5, SaturatedFat 2.1, Cholesterol 115.8, Sodium 289.7, Carbohydrate 5.7, Fiber 0.2, Sugar 1, Protein 10.4
CRUNCHY TUNA CAT TREATS
These little cat cookies are the perfect treat for your feline friend - easy and inexpensive to whip up, and probably much healthier and lower in salt than commercial pet treats. My kitty loves them! They are the purrrfect way to show your cat you love him/her this Christmas :)
Provided by wildschwein
Categories Breads
Time 3h40m
Yield 1 jar treats
Number Of Ingredients 4
Steps:
- Preheat oven to 180°C.
- Mix tuna, rye and parsley together well, breaking up tuna pieces so they are soft and mushy.
- Add water gradually, as is needed to make a firm dough that is easy to mould into a small shape.
- Roll a teaspoon-sized amount of the dough between your palms, creating a small round ball. Flatten the ball so it becomes disc-shaped.
- Repeat process until all mixture is used, placing each biscuit disc onto a lightly greased oven tray.
- Bake in your 180°C oven for 20 minutes, or until golden brown.
- Turn oven off, though leave tray in until oven has completely cooled. (This will help to dry out the biscuits further, and therefore help the treats keep for longer).
- When biscuits have cooled completely, they are ready to serve. Handy as an occasional treat, and/or an addition to your pet's everyday dry food.
- Store treats in an air-tight container in the pantry.
Nutrition Facts : Calories 688, Fat 18.6, SaturatedFat 3.4, Cholesterol 37.8, Sodium 747.8, Carbohydrate 59.5, Fiber 11.3, Sugar 0.8, Protein 68.5
VITAMIN-RICH FELINE MEAL (CAT FOOD)
Make and share this Vitamin-Rich Feline Meal (Cat Food) recipe from Food.com.
Provided by Loves2Teach
Categories < 15 Mins
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together well.
- Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 125.2, Fat 6.5, SaturatedFat 2.1, Cholesterol 115.8, Sodium 260.2, Carbohydrate 5.7, Fiber 0.2, Sugar 1, Protein 10.4
CATNIP TUNA KITTY TREATS
A treat for your cat. If you'd rather you can add the catnip to the recipe instead of rolling the balls in it. They like it either way. You can also adjust the amount of catnip based on how much your cat likes cat nip (mine are pigs).
Provided by _Pixie_
Categories Cheesecake
Time 30m
Yield 1 batch
Number Of Ingredients 7
Steps:
- Preheat oven to 350F and spray a large cookie sheet with cooking spray.
- In large bowl, mash the tuna so that there are no large lumps.
- Mix flour and milk in the tuna until throughly combined.
- Add water and oil, mix well.
- Beat an egg until foamy, add and combine throughly.
- Expect the dough mix to be sticky.
- Shape dough into tiny balls- about the size of a small marble.
- Roll the balls in finely crushed dry catnip (I usually rub the catnip between my hands to crush it).
- Place the balls on the cookie sheet and flatten slightly.
- Bake for 10 minutes then remove them from oven and let them rest for 5 minutes.
- Turn treats over and bake 10 more minutes or until browned.
- Cool treats completely before giving any to your pet.
- Store in air tight container in the refrigerator or a cool dry place.
Nutrition Facts : Calories 614.3, Fat 20.1, SaturatedFat 3.8, Cholesterol 223.5, Sodium 395.2, Carbohydrate 75.1, Fiber 7.3, Sugar 31.8, Protein 36.2
FELINE FAMILIA FOOD (ITALIAN CAT TREATS)
Not just for Italian cats! One of my cats, Sweet Pea, is always after my spaghetti. These treats have a great tomato and Parmesan aroma and taste that allows me to eat my food in peace while she indulges elsewhere.
Provided by Sandi From CA
Categories Meat
Time 20m
Yield 40-50 bite-sized treats
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F.
- Put the cat food in a food processor or blender and grind to a coarse powder. I use my Magic Bullet.
- In a mixing bowl, combine all the ingredients, mixing thoroughly.
- Form the dough into marble-sized balls or create a large pancake-like object with the dough, flattening it out to an even ½" thickness.
- Bake for 10-12 minutes or until the bottoms of the treats are golden brown.
- Remove from the oven, let cool thoroughly. Break apart if necessary and store in an airtight container in the refrigerator.
Nutrition Facts : Calories 7.8, Fat 0.5, SaturatedFat 0.3, Cholesterol 6.4, Sodium 24.5, Carbohydrate 0.2, Sugar 0.1, Protein 0.7
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- January – Winter Warmer Casserole. 5 ounces of meat (e.g., chicken, beef, veal, rabbit) cut into bite-sized cubes. Liver cut into 1-inch strips. Half a carrot, grated.
- February – Jerky Hearts. Approximately 3.5 ounces of liver. ½ cup of cornstarch, plus extra for working the mixture. Oil (olive or canola) Food processor/blender.
- March – Fish and Chips. 1 piece of frozen haddock (approx. 3” x 2”) 1.7 ounces of sweet potato. Oil (olive or canola) Preheat the oven to 350F and line a baking tray with aluminum foil or baking paper.
- April – Chicken and the Egg. 1 egg. 1 chicken breast in 1-inch cubes. 1 cup water. Place the chicken cubes in a microwave-safe bowl along with 1 cup of water.
- May – Chicken Broth Popsicles. Homemade chicken broth. This is the easiest recipe of them all! Take the water left from boiling the chicken in the recipe above, pour it into ice-cube trays, and freeze.
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