Fast Fruity Strawberry Delight Recipes

STRAWBERRY DELIGHT

Steps:

• Cream together cream cheese and white sugar in a bowl until smooth. Stir in sour cream, almond extract, and 1/2 teaspoon vanilla extract.
• Fold remaining 1 teaspoon vanilla extract and confectioners' sugar into thawed whipped topping in a separate bowl until thoroughly combined.
• Gently fold the whipped topping mixture into the cream cheese mixture until combined.
• Layer the bottom of a glass serving bowl with 1/4 angel food cake pieces. Top with 1/4 cream mixture and a layer of strawberries; continue layering three more times until all the cake and cream mixture is used. Finish with a layer of strawberries. Chill until ready to serve.

SUMMER STRAWBERRY JELLO DELIGHT!

Steps:

• Chop each strawberry into small pieces; eighths.
• In a medium mixing bowl, mix jello powder and boiling water until dissolved.
• Place cornstarch into a measuring cup and add 2 tablespoons of cold water. Mix throughly so that there are no lumps. Add remaining cold water up to complete the 1 cup.
• Add cold water mixture to jello mixture. Stir throughoutly.
• Fill your dessert dishes up half way with the jello mixture.
• Add chopped strawberries and top off with remaining jello mixture.
• Serve alone or with coolwhip!

FAST FRUITY STRAWBERRY DELIGHT

Steps:

• Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add strawberries; stir until gelatin starts to thicken.
• Pour 1/2 cup gelatin mixture into separate medium bowl. Add COOL WHIP; whisk just until blended. Spoon into dessert cups; top with remaining gelatin mixture.
• Refrigerate 15 min. or until firm.

STRAWBERRY DELIGHT DESSERT SALAD

Steps:

• In a large bowl, combine the thawed whipped topping, gelatin, fruit cocktail, oranges, grapes and marshmallows. Mix together well and refrigerate until chilled. Stir again before serving.

STRAWBERRY DELIGHT NO BAKE DESSERT

Steps:

• Have the pecan crust baked, cooled, and ready to go.
• Whisk the corn starch and water together in a small glass measuring cup.
• Add the corn starch mixture together with the sugar in a medium to large saucepan.
• Mix in the strawberry purée.
• Bring the mixture to a boil on low to medium heat, constantly stirring with a spatula to avoid scorching.
• Once the mixture boils, cook it for 3 to 5 more minutes, or until it thickens and turns a deep red.
• Remove the strawberry sauce from the heat, and allow it to cool.*
• Meanwhile, using a mixer, beat the cream cheese well.
• In a separate mixer bowl, whisk together the Dream Whip with the milk and vanilla, according to package directions. Whisk it until it begins to form soft peaks, about 4 minutes.
• Add the cream cheese and powdered sugar to the Dream Whip mixture, and whisk for 3 to 5 minutes, or until it's smooth and creamy.
• Spread the Dream Whip cream cheese filling onto the prepared pie crust.**
• Once the strawberry sauce has cooled enough, mix the sliced strawberries into the sauce.
• Spread the strawberries and sauce mixture over the Dream Whip filling.
• Cover your no bake strawberry dessert and allow it to chill in the fridge for at least 4 hours, or overnight if possible.
• When it's ready to serve, you can top it off with a dollop of whipped cream or serve it as is. It's so delicious!

READY, SET, DESSERT - FAST FRUITY DELIGHT

Steps:

• Stir boiling water into package of gelatin in a large bowl at least 2 minutes, until completely dissolved.
• Add frozen fruit, stir until gelatin starts to thicken.
• In a separate bowl, mix 1/2 cup of the gelatin mixture into whipped topping with wire whisk until well blended.
• Spoon whipped topping mixture evenly into 4 dessert cups.
• Spoon remaining gelatin and fruit mixture over whipped topping mixture in each cup.
• Refrigerate 15 minutes or until set.