Fast Fixin Chocolate Chip Cake Recipes

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FAST FIXIN' CHOCOLATE CHIP CAKE



Fast Fixin' Chocolate Chip Cake image

This is an easy little recipe that I found that can also be used as a Cherry Cake, just sub 1 20 oz. can of Cherry Pie filling for the chocolate pudding and chips. Also, if you want the Cherry kind, use only 1/2 cup of water as the cherry filling will be liquid enough for the recipe.

Provided by SouthernGirl24

Categories     Dessert

Time 1h

Yield 1 cake, 10-12 serving(s)

Number Of Ingredients 6

1 (18 ounce) package Pillsbury Plus Devils Food cake mix
1/4 cup oil
2 eggs
1 1/4 cups water
1 (3 1/2 ounce) package chocolate instant pudding (4 servings)
1 cup chocolate chips (6 oz. pkg.)

Steps:

  • Preheat oven to 350 degrees.
  • Pour oil into a 13x9x2 inches pan.
  • Tilt the pan to cover the bottom with oil.
  • Put remaining ingredients into pan and stir with a fork or spoon until blended (about 2 minutes).
  • Scrape sides and spread batter evenly in pan.
  • Bake at 350 for 35-45 minutes until toothpick inserted near center comes out clean.
  • Cooled cake may be sprinkled with powdered sugar.
  • Use a knife to loosen cake from sides; cut and serve directly from pan.
  • Store leftover cake loosely covered.

Nutrition Facts : Calories 381.9, Fat 16.3, SaturatedFat 5.1, Cholesterol 37.2, Sodium 610.9, Carbohydrate 59.5, Fiber 3.1, Sugar 39.2, Protein 4.5

EASY CHOCOLATE-CHOCOLATE CHIP CAKE



Easy Chocolate-Chocolate Chip Cake image

This recipe calls for Devils Food cake but I use any kind of chocolate cake mix. This cake is very moist and yummy.

Provided by Rhonda in Texas

Categories     Dessert

Time 35m

Yield 1 bundt cake

Number Of Ingredients 8

1 (18 1/4 ounce) package devil's food cake mix
1 (4 ounce) package instant chocolate pudding mix
3/4 cup vegetable oil
3/4 cup hot water
1 cup sour cream
4 eggs
12 ounces chocolate chips
1/2 cup chopped nuts (optional)

Steps:

  • Mix cake and pudding mixes, oil, water and sour cream.
  • Add eggs, mix again.
  • Fold in chocolate chips.
  • Grease bundt pan, pour nuts in bottom of pan and then pour batter over nuts.
  • Bake 1 hour 25 minutes at 325 degrees.

Nutrition Facts : Calories 6502.6, Fat 416.5, SaturatedFat 135.4, Cholesterol 947.2, Sodium 6329.8, Carbohydrate 703.1, Fiber 36.6, Sugar 443.9, Protein 79.8

EASY CHOCOLATE CHIP CAKE



Easy Chocolate Chip Cake image

My mother used to make this recipe whenever we had company. It was legendary in our neighborhood. It is quick and delicious!

Provided by SJG3483

Categories     Dessert

Time 50m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 11

1 3/4 cups boiling water
1 cup quick-cooking oats
1 cup brown sugar
1 cup white sugar
1/2 teaspoon salt
1/2 cup margarine or 1/2 cup butter
2 eggs
1 3/4 cups flour
1 teaspoon baking soda
1 tablespoon cocoa
12 ounces chocolate chips

Steps:

  • Pour water over oatmeal and let stand for 10 minutes.
  • Add sugars and margarine and mix well.
  • Add eggs and mix.
  • Add dry ingredients except chips and mix.
  • Add 1/2 of the chocolate chips.
  • Pour batter into greased 9x13 pan.
  • Top with the remaining chocolate chips.
  • Bake at 350°F for 40 minutes.

Nutrition Facts : Calories 409.6, Fat 13.8, SaturatedFat 6.2, Cholesterol 31, Sodium 268.2, Carbohydrate 71.6, Fiber 2.9, Sugar 50, Protein 5.2

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