Fast And Easy Corn Flake Candy Recipes

CORN FLAKE CANDY

Corn Flake Candy image

Make and share this Corn Flake Candy recipe from Food.com.

Provided by Damar12

Categories Candy

Time 15m

Yield 48 serving(s)

Number Of Ingredients 6

Ingredients

5 cups corn flakes
1 cup peanuts, salted
1 cup white Karo
1 teaspoon vanilla
1 cup sugar
3/4 cup peanut butter, chunky style

Steps:

In a large bowl; mix together corn flakes, peanuts and set aside.
In a saucepan; combine sugar and Karo syrup.
Bring to a boil and cover for one minute.
Set aside for one minute.
Stir in peanut butter and vanilla.
Pour over corn flake mixture and stir very well.
Drop by spoonfuls onto wax paper.
Let cool.

Nutrition Facts : Calories 88, Fat 3.6, SaturatedFat 0.6, Sodium 44.5, Carbohydrate 13.4, Fiber 0.6, Sugar 6.9, Protein 2

CORNFLAKE CANDY

Cornflake Candy image

This has been a longtime family favorite. Very easy to make and a great choice for peanut butter lovers. The lighter you press the mixture into the pan, the more tender the candy will be.

Provided by Susan Hignight

Categories Desserts Candy Recipes Nut Candy Recipes

Time 1h20m

Yield 54

Number Of Ingredients 7

Ingredients

½ cup white sugar
½ cup brown sugar
1 cup light corn syrup
1 cup peanut butter
6 cups cornflakes cereal
1 cup dry roasted peanuts
1 (11 ounce) package butterscotch chips

Steps:

Combine white sugar, brown sugar, and corn syrup in a microwave-safe glass or ceramic bowl and heat until sugars have dissolved, about 1 minute. Stir in peanut butter. Place the cornflakes and peanuts into a large bowl and stir in syrup mixture, mixing well.
Spray a 9x13 inch pan with cooking spray. Lightly press the corn flake mixture into the pan. Melt the butterscotch chips in the same microwave-safe glass or ceramic bowl in 30 second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or butterscotch will scorch. Spread over the cornflake mixture. Allow candy to cool, then cut into 1x2 inch bars.

Nutrition Facts : Calories 119.4 calories, Carbohydrate 16.4 g, Fat 5.4 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 2.1 g, Sodium 76.8 mg, Sugar 10 g

NO-BAKE EASY CORN FLAKE CRUNCHIES

No-Bake Easy Corn Flake Crunchies image

I have been making these incredibly easy, sweet treats since I was a kid, and I still LOVE THEM! I don't do the add-ins 'cause I think they are great without them. One tip: try to work fairly quickly after removing from heat because the mixture gets harder to work with as it cools. Having all the ingreds. pre-measured before starting makes this a lot easier. This is a great treat

Provided by Manda

Categories Drop Cookies

Time 15m

Yield 45 cookies

Number Of Ingredients 8

Ingredients

1 cup sugar
1 cup light corn syrup
1 1/3 cups creamy peanut butter or 1 1/3 cups crunchy peanut butter
1 teaspoon vanilla
4 cups corn flakes
raisins (Optional)
peanuts (Optional)
coconut (Optional)

Steps:

Heat sugar and corn syrup in large saucepan until mixture reaches a boil.
Remove from heat.
Mix in peanut butter and vanilla; combine well.
Stir in corn flakes and desired add-ins.
Shape into small mounds (about 1 inch) on waxed paper to cool.

Nutrition Facts : Calories 92.7, Fat 3.9, SaturatedFat 0.8, Sodium 57.7, Carbohydrate 13.9, Fiber 0.5, Sugar 7.5, Protein 2.1

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