Farro Salad With Leeks Chickpeas And Currants Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FARRO SALAD WITH CORN AND CRISPY CHICKPEAS



Farro Salad With Corn and Crispy Chickpeas image

This nubby, gently spiced grain salad is filled with tender corn kernels, crunchy roasted chickpeas and plenty of thinly sliced fennel, scallions and herbs. Drying the chickpeas before roasting gives them the deepest crunch, so don't skip that step. All together, the salad walks the line between hearty and light, a substantial side to grilled meats or fish, or a summery main course all on its own.

Provided by Melissa Clark

Categories     dinner, lunch, salads and dressings, vegetables, main course

Time 1h30m

Yield 6 servings

Number Of Ingredients 18

1 (15-ounce) can chickpeas, drained and rinsed, or use 1 3/4 cups cooked chickpeas
1 1/2 tablespoons extra-virgin olive oil
1/2 teaspoon kosher salt, plus more to taste
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
Pinch of ground allspice
Pinch of ground cayenne
1 teaspoon kosher salt, plus more for boiling the farro
1 cup pearled or semi-pearled farro
1 bay leaf
5 1/2 tablespoons extra-virgin olive oil, plus more for drizzling
1 1/2 tablespoons cider vinegar
1/2 teaspoon ground coriander
2 cups fresh corn kernels, from about 3 ears corn, or use frozen corn
1/4 cup thinly sliced scallions, white and green parts
1/2 cup thinly sliced fennel
1/2 cup chopped mixed fresh herbs, such as parsley, cilantro, mint and/or basil
Flaky sea salt, for serving

Steps:

  • Start the chickpeas: Spread drained chickpeas on a rimmed sheet pan lined with a clean dish towel or a double layer of paper towels. Let air-dry for at least 30 minutes while you cook the farro.
  • Prepare the farro: Bring a medium pot of well-salted water to a boil. Add farro and bay leaf. Cook until tender, 20 to 30 minutes. Drain well, discarding bay leaf. Put farro in a bowl and, while still warm, stir in 5 tablespoons of the olive oil, the vinegar, 3/4 teaspoon salt and the coriander. Let farro cool to room temperature.
  • Heat oven to 425 degrees. While the farro cools, roast the crispy chickpeas and the corn in the same oven.
  • For the chickpeas, remove towels from the baking sheet and toss chickpeas with olive oil, 1/2 teaspoon salt and spices until well coated. Roast, tossing halfway through, until golden and crispy, about 25 minutes. Transfer pan to a wire rack to cool.
  • In a mixing bowl, lightly drizzle kernels with remaining 1/2 tablespoon olive oil and 1/4 teaspoon salt, and toss to coat. Spread corn in a single even layer on a rimmed sheet pan. Roast, tossing halfway through roasting, until golden brown and fragrant, about 20 minutes.
  • Add corn to farro mixture, along with the scallions, fennel and herbs, tossing to combine. Taste, and add more salt and/or vinegar if needed. Just before serving, fold in crispy chickpeas so they remain crunchy. Top with another drizzle of olive oil and flaky sea salt.

More about "farro salad with leeks chickpeas and currants recipes"

FARRO AND CHICKPEA SALAD - THE SPICED LIFE
May 28, 2018 Arugula--2 handfuls per serving; Mixed baby greens--2 handfuls per serving; dried fruit of choice (I used sliced figs and tart cherries), optional
From thespicedlife.com

WARM FARRO SALAD WITH ROASTED SQUASH | GARDEN IN THE KITCHEN
2 days ago Tips for storing farro salad. Store uneaten farro arugula salad in an airtight container in the fridge for 3-4 days. To freshen up leftovers add a splash of freshly squeezed lemon …
From gardeninthekitchen.com

FARRO SALAD RECIPE - LOVE AND LEMONS
Apple cider vinegar dressing – Bright and tangy, it’s my go-to salad dressing for a fall farro salad. And salt and pepper – To make all the flavors pop! Find the complete recipe with measurements below. The first step in this farro salad …
From loveandlemons.com

GREEK FARRO SALAD WITH CHICKPEAS (VEGETARIAN, EASILY …
May 31, 2023 A quick 15-minute meal prep makes this Greek farro salad recipe come together even faster. A few days ahead of time, you can prep any or all of the components. At dinnertime, all you have to do is toss them all together & …
From playswellwithbutter.com

ITALIAN FARRO SALAD RECIPE - THIS ITALIAN KITCHEN
Jul 14, 2022 Step 1: prepare the dressing. In a bowl, whisk together the olive oil, red wine vinegar, minced fresh garlic, dried oregano, and kosher salt. Step 2: cook the farro according to package instructions.
From thisitaliankitchen.com

BEWITCHINGKITCHEN.COM FARRO SALAD WITH LEEKS, CHICKPEAS …
Spread leeks out in a single layer and roast, tossing frequently, until golden brown and crisp at the edges, about 20 minutes. Drain the chickpeas and add them to a pot with boiling water for a …
From bewitchingkitchen.com

FARRO RECIPES - NYT COOKING
Browse and save the best farro recipes on New York Times Cooking. ... Farro Salad With Corn and Crispy Chickpeas Melissa Clark. 1 1/2 hours. Mushroom-Farro Soup With Parmesan …
From cooking.nytimes.com

MEDITERRANEAN FARRO SALAD WITH CHICKPEAS - JANINE'S …
1 cup farro; 1/2 hothouse cucumbers, unpeeled, halved, seeded, and 1/2-inch diced; 1 (15-ounce) can organic chickpeas, drained; 1 cup grape tomatoes, halved; 3 scallions, green and white parts, thinly sliced; 1/2 cup chopped …
From janinesrecipes.com

FARRO WITH CRISPY LEEKS AND MARINATED CHICKPEAS
Feb 21, 2018 ¾ cup olive oil, divided; 3 tbsp. freshly squeezed lemon juice; ¼ tsp. red pepper flakes; 1 clove garlic, grated or finely mashed; 2 tsp. kosher salt, divided, plus more to taste
From everydayannie.com

FARRO & CHICKPEA SALAD RECIPE - EATINGWELL
Sep 18, 2023 Servings Per Recipe 4; Serving Size 1 1/2 cups greens, 1/4 cup farro, 1/4 cup chickpeas, 1 tbsp. dressing, and 1 tbsp. pistachios; Calories 252 % Daily Value * Total Carbohydrate 34g 12% Dietary Fiber 8g 29% Total Sugars …
From eatingwell.com

TOASTED FARRO SALAD WITH ROASTED LEEKS AND ROOT …
Feb 24, 2015 Trim the roots, and cut each half into 3-inch segments. In a medium-sized bowl, toss the leeks with 2 tablespoons olive oil, sea salt, and pepper. Spread the leeks out on the small baking sheet. In the same bowl …
From food52.com

FARRO SALAD WITH LEEKS, CHICKPEAS AND CURRANTS - WORCESTER …
Jan 29, 2013 4 large leeks, halved lengthwise, cleaned and sliced crosswise 1/4-inch thick. 2/3 cup plus 1/4 cup extra-virgin olive oil. 2-1/4 teaspoons coarse kosher salt, more to taste
From telegram.com

FARRO SALAD WITH ROASTED LEEKS - BEWITCHING …
Mar 6, 2013 Spread leeks out in a single layer and roast, tossing frequently, until golden brown and crisp at the edges, about 20 minutes. Drain the chickpeas and add them to a pot with boiling water for a couple of seconds. Drain again, dry …
From bewitchingkitchen.com

GREEK FARRO SALAD - WHOLESOME MADE EASY
Jul 5, 2023 Assemble the Salad – To a large serving bowl, add the cooked and cooled farro, chickpeas, cherry tomatoes, cucumber, bell pepper, onion, olives, feta cheese, and parsley, and arugula. Toss well to combine then drizzle …
From wholesomemadeeasy.com

MEDITERRANEAN FARRO SALAD (EASY RECIPE!) | WITH …
Jan 4, 2023 Mix the salad: add all of the salad ingredients, including the cooked farro, to a large bowl. Drizzle the dressing over the top and stir to combine. Drizzle the dressing over the top and stir to combine.
From herwholesomekitchen.com

FARRO SALAD WITH LEEKS AND PEAS - A FORK AND A PENCIL
Mar 10, 2019 Serves 2. 1 medium leek 200g (1 cup) farro 125g (1 cup) peas 1 tablespoon olive oil. for the dressing: 15ml (1 tablespoons) apple cider vinegar 45ml (3 tablespoons) extra virgin …
From aforkandapencil.com

ZA’ATAR CRISPY CHICKPEA LEEK SALAD - FORK IN THE ROAD
Oct 19, 2021 2️⃣ Step Two: Roast chickpeas, farro + leeks. Next, spread chickpeas, farro, and sliced leeks evenly on a baking sheet. Toss with olive oil, za’atar, and salt. Roast in the oven for about 25-35 minutes. Every 10 …
From forkintheroad.co

FARRO SALAD WITH CHICKPEAS, CHERRIES, AND PECANS RECIPE - EPICURIOUS
Dec 14, 2011 Preparation. Step 1. Toast the pecans in a small, dry skillet over medium-high heat, shaking the pan frequently, until they start to turn dark brown and smell very fragrant, 2 …
From epicurious.com

FARRO SALAD WITH LEEKS, CHICKPEAS AND CURRANTS
May 10, 2013 Spread leeks out in a single layer (use a second baking sheet if necessary) and roast, tossing frequently, until golden brown and crisp at the edges, about 20 minutes. In a …
From mamagreencookbook.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Pickled Red-Cabbage Slaw_image Pickled Red Cabbage Slaw

Chocolate Peanut Butter Streusel Cake_image Chocolate Peanut Butter Streusel Cake

Salsa Red Beans 'n' Rice_image Salsa Red Beans 'n' Rice

Edamame Pâté_image Edamame Pâté

Broken Florentine Lasagna Bake_image Broken Florentine Lasagna Bake

Panera Bread Pudding with Apples, Pecans and Raisins Recipe - (4.5/5)_image Panera Bread Pudding with Apples, Pecans and Raisins Recipe (4.5/5)

Nut-Crusted Flounder Recipe_image Nut Crusted Flounder Recipe

Baked Haddock_image Baked Haddock

VEGGIE DELIGHT ON GARLIC BREAD_image VEGGIE DELIGHT ON GARLIC BREAD

Apple Cider Chicken_image Apple Cider Chicken

Stuffed Mushrooms_image Stuffed Mushrooms

Tomato Cucumber and Papaya Salad_image Tomato Cucumber and Papaya Salad

Popovers with Wild-Mushroom Sauce_image Popovers with Wild Mushroom Sauce

Pork Belly Pastrami on Biscuits with Strawberry-Bourbon Preserves_image Pork Belly Pastrami on Biscuits with Strawberry Bourbon Preserves

Tangy Onion 'n Tomato Relish_image Tangy Onion 'n Tomato Relish

Candy Bar Freezer Dessert_image Candy Bar Freezer Dessert

Lemon Crumb Bars_image Lemon Crumb Bars

Popcorn Balls_image Popcorn Balls

Cacik (Turkish tzatziki)_image Cacik (Turkish tzatziki)

Sweet Potato Casserole with Marshmallows_image Sweet Potato Casserole with Marshmallows

Related Search

Belgian Endive And Ham Casserole

Chocolatechipstuddedsugarcookies

French Chocolate Buttercream Cake

Fruity Chicken Rice Salad

Grape Bleu Cheese Walnut Focaccia

Grilledbluecheesebutterburgers

Honey Mustard Canning

Sanantoniospecial

Steamed Carrot Pudding For Christmas